SIRLOIN BURGERS RECIPES RECIPES

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AUNT KATHY'S OVEN BURGERS | JUST A PINCH RECIPES



Aunt Kathy's Oven Burgers | Just A Pinch Recipes image

Gooey melted cheese, savory special sauce... what could be better on a burger?! Even if you don't enjoy the toppings that are added, the method for making these hamburgers is great. They're juicy just like a burger should be. Baking them in the oven, the cheese melts into the spread and drips everywhere (in a good way). The bun is warm and the bottom gets slightly crisp. The perfect foundation for the messy burger. A must-try for any cheeseburger lover!

Provided by Dawn Whitted @dawn01

Categories     Beef

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6

Number Of Ingredients 17

8 - wheat or sesame hamburger buns
2 pound(s) ground sirloin or lean ground beef
1 1/2 tablespoon(s) Montreal steak seasoning blend
1 large onion, yellow
SAUCE
1/2 cup(s) mayonnaise
1 tablespoon(s) catsup
1 tablespoon(s) yellow mustard
4 slice(s) dill pickle, finely diced
1/4 teaspoon(s) garlic powder
1/4 teaspoon(s) paprika
1-2 pinch(es) cayenne pepper (optional)
- American & Swiss cheese slices
OPTIONAL BURGER ADDITIONS
1/3 package(s) bacon bits
1 tablespoon(s) garlic, minced
2-3 slice(s) pickled jalapeno

Steps:

  • Combine ground sirloin and Montreal steak seasoning in a large bowl, fold lightly. Do not overwork the meat. *Optional additions to add: 1 large clove garlic minced and 3 Tbsp bacon bits. Fry burgers on the stovetop or grill until they are light pink in the middle (not quite fully cooked). They will continue to cook in the oven. **optional additions 1 large clove garlic minced 3T bacon bits
  • Combine all of the ingredients to the sauce in a small bowl.
  • Add sauce to the top and bottom of burger buns. Add a slice of American cheese on one side of the bun and a slice of Swiss cheese on the other side.
  • Place cooked sirloin burger on bun and top with a slice of onion & jalapeno (optional).
  • Wrap each burger in foil.
  • Bake in the oven at 350 degrees for 12-15 minutes to just melt the cheese and cook onion slightly.
  • I serve these with a cold potato salad or pasta salad, veggies, or chips.

10 BEST BEEF SIRLOIN STEAK OVEN RECIPES | YUMMLY
22/12/2021 · The Best Beef Sirloin Steak Oven Recipes on Yummly | Churrasco With Chimichurri, Beef-and-bacon Meatballs, Rachel Ray Burgers. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Pro Recipes Guided Recipes New Year's Eve New Smart Thermometer. Saved Recipes.
From yummly.com
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BURGER RECIPES | ALLRECIPES
Onion, celery and cheese make these burgers delicious. This is a family favorite at the Silverwolfs' den. Serve in place of meat as a main entree or place on a bun along with your favorite toppings: lettuce, onion, tomato, mayo, etc. These burgers can also be baked in an oven preheated at 350 degrees for 30 minutes rather than frying.
From allrecipes.com
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HAMBURGERS | ALLRECIPES
35 Party Appetizer Recipes Your Guests Will Love Whether you're looking for classic bite-sized party appetizers like bruschetta, deviled eggs, and cocktail meatballs to gather with family and friends, or need ideas for festive finger food or holiday platters that you can make ahead of time, we've got all the inspiration you'll need in this special collection of our best party appetizer recipes.
From allrecipes.com
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FOREMAN GRILL RECIPES - DELICIOUS AND EASY RECIPES
Find easy and delicious recipes for your George Foreman Grill including chicken, steak, burgers, seafood, vegetables, sandwiches and more. We have all the best Foreman Grill recipes. If you’ve had that Foreman Grill or other indoor grill sitting around for a while and haven’t used it, it’s time to give it a try.
From foremangrillrecipes.com
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GAME RECIPES | JAMIE OLIVER
Game recipes (28). Game is often overlooked as a great meat. If you fancy trying something a bit different our game recipe collection has rabbit, pigeon, pheasant and venison recipes to name a few, and they’re all packed full of beautiful natural flavours.
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THE BEST GROUND BEEF MIX RATIO FOR BURGERS
28/06/2021 · Some ground beef packaging lists the cut that the meat is from - chuck, round, and sirloin are common. 80/20 is often ground chuck, 85/15 is often ground round, and 90/10 is usually ground sirloin. The USDA also allows ground beef to contain multiple cuts to get to the desired lean-to-fat ratio.
From simplyrecipes.com
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BEST MEATS TO GRIND FOR BURGERS, PLUS 5 DELICIOUS BURGER ...
15/01/2019 · Adding sirloin to your burger patties enhances the beefiness of the burger. Sirloin has a slightly sour, grassy and nutty flavour and is moderately tender. Sirloin is healthier meat cut than chuck with a meat-to-fat ratio of 90/10. When shopping for a sirloin cut you can also choose to use “sirloin”, “tenderloin” and “bottom loin”.
From sliceofkitchen.com
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13+ BEST HEALTHY HAMBURGER RECIPES FOR WEIGHT LOSS — EAT ...
25/03/2021 · Instead of turning to unhealthy restaurant burgers that pack in thousands of calories in one dish, enjoy these healthy hamburger recipes that slash the calories in half—sometimes more! Between regular beef burgers, turkey burgers, and even burgers made of fish, these healthy hamburger recipes will be your favorite new weeknight dinners to make.
From eatthis.com
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From recipes.co.nz
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