MEASURING METHODS RECIPES

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MEASURING TECHNIQUES - BETTYCROCKER.COM

Nov 14, 2012 · Spoon brown sugar into measuring cup; firmly pack with back of spoon. Check amount of liquid by looking at it at eye level while cup sits steady on counter. Dip measuring spoon into food; level off (if dry) or fill to rim (if liquid).
From bettycrocker.com

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MEASURING TIPS AND TECHNIQUES - HOW TO ... - RECIPETIPS.COM

Shown below are the methods that should be used for some of the common ingredients measured using graduated measuring cups and spoons. Flour, sugar, baking soda, baking powder, and cocoa Add enough dry ingredients so that it is heaping over the top of the measuring cup by lightly spooning the ingredients into the cup.
From recipetips.com

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TIPS FOR HOW TO MEASURE INGREDIENTS - BETTYCROCKER.COM

Sep 09, 2020 · A whole ¼-pound stick equals ½ cup, half a stick is ¼ cup, an eighth of a stick is 1 tablespoon. Measuring Salt, Pepper, Herbs and Spices: fill measuring spoon with salt, pepper or a ground spice such as cinnamon; level off. For fresh chopped or dried herbs, lightly fill the spoon to the top. With Betty by your side, you've got it made.
From bettycrocker.com

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HOW TO MEASURE INGREDIENTS - BETTER HOMES & GARDENS

Here’s a little tablespoon math to help: 3 teaspoons = 1 tablespoon 4 tablespoons = ¼ cup 5 tablespoons + 1 teaspoon = ? cup 8 tablespoons = ½ cup 10 tablespoons + 2 teaspoons = ? cup 12 tablespoons = ¾ cup 16 tablespoons = 1 cup
From bhg.com

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BASIC COOKING MEASUREMENTS & KITCHEN ... - EASY RECIPES

From thecookierookie.com

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CHAPTER 6 – STANDARDIZED RECIPES – INTRODUCTION TO FOOD ...

Simple methods to control portion include weighing meat before it is served, using the same size juice glasses when juice is served, counting items such as shrimp, and portioning with scoops and ladles that hold a known volume. Another method is using convenience products. These products are received usually frozen and are ready to cook.
From psu.pb.unizin.org

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Place waxed paper under the measuring cup. Spoon the flour into the sifter, then sift into the cup. After measuring the amount you need, return any remaining flour to its original container. Basic Measuring Methods 131 Unsifted flour. If the recipe doesn't tell you to sift flour, just stir it with a spoon before measuring.
From homeeconomics101.weebly.com

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TIPS FOR HOW TO MEASURE INGREDIENTS - BETTYCROCKER.COM

Sep 09, 2020 · Measuring Liquids: place the cup on a surface, then bend down to check the amount at eye level. If using an angled cup, you can check the amount from above. To measure sticky liquids such as honey, molasses and corn syrup, lightly spray the cup with cooking spray or lightly oil first, so the liquid will be easier to remove.
From bettycrocker.com

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CHAPTER 6 – STANDARDIZED RECIPES – INTRODUCTION TO FOOD ...

Measurement can be by volume, by weight, or by count. Recipes may have all three types of measurement. A recipe may call for 3 eggs (measurement by count), 8 ounces of milk (measurement by volume), and 1 pound of cheese (measurement by weight). There are formal and informal rules governing which type of measurement should be used.
From psu.pb.unizin.org

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BASIC COOKING MEASUREMENTS & KITCHEN ... - EASY RECIPES

Jul 06, 2017 · Liquid Measurements Conversion Chart. 8 fluid ounces = 1 cup = ½ pint = ¼ quart. 16 fluid ounces = 2 cups = 1 pint = ½ quart. 32 fluid ounces = 4 cups = 2 pints = 1 quart = ¼ gallon. 128 fluid ounces = 16 cups = 8 pints = 4 quarts = 1 gallon. Butter. 1 cup butter = 2 sticks = 8 ounces = 230 grams = 8 tablespoons.
From thecookierookie.com

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HOW TO MEASURE FLOUR CORRECTLY FOR BAKING RECIPES

Mar 25, 2020 · Standardizing measuring techniques is the most important way to ensure that a recipe works it's supposed to. The wrong way to measure flour is to scoop the flour from the container or bag directly with the measuring cup. This method will pack the flour into the cup and you'll end up with too much flour, even with a properly leveled top.
From thespruceeats.com

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HOW TO MEASURE DRY INGREDIENTS : FOOD NETWORK | HELP ...

Get some dry measuring cups and measuring spoons. To measure dry ingredients, remember to fill and level. Tip: Dry measures come in sets so you can always fill to the top.
From foodnetwork.com

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CONVERTING AND ADJUSTING RECIPES AND FORMULAS – BASIC ...

Converting an Imperial Measuring System Recipe. The process for adjusting an imperial measure recipe is identical to the method outlined above. However, care must be taken with liquids as the number of ounces in an imperial pint, quart, and gallon is different from the number of ounces in a U.S. pint, quart, and gallon.
From opentextbc.ca

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CONVERTING AND ADJUSTING RECIPES AND FORMULAS – BASIC ...

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WEIGH MEASURE AND PORTION INGREDIENTS ACCORDING TO RECIPES ...

• Weigh, measure and portion ingredients according to recipes and number of serves you are cooking as mentioned in production plan. • Clean and cut the ingredient using basic cuts according to culinary standards e.g. right shape and size for each cut. Make sure you use right knife for cuts and minimise waste to maximise yield e.g.
From coursehero.com

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3 WAYS TO MEASURE SHORTENING - WIKIHOW

From wikihow.com

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COOKING METHODS AND RECIPES - 4-H

Preheat the oven to 375 degrees. In a large bowl mix the oatmeal, wheat germ, coconut, sunflower seeds, dry powdered milk, and cinnamon. Add the honey, oil, and vanilla. Let each child take a turn stirring the mixture until it is fully mixed. Spread the mixture on a cookie sheet and bake at 375 degrees for 8-10 minutes.
From 4-h.org

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HOW TO PROPERLY MEASURE BAKING INGREDIENTS - SALLY'S ...

Apr 20, 2020 · Standard packets of yeast hold 2 and 1/4 teaspoons, which is 1/4 ounce. If your recipe calls for more or less than 1 standard packet of yeast (or if you are measuring out of a jar or container), measure yeast how you measure baking powder or baking soda. Dry yeast can be sold as active-dry or instant.
From sallysbakingaddiction.com

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CULINARY RATIOS — THE CULINARY PRO

Other Kitchen Measurement Methods. In addition to traditional recipes and ratios, scaling recipes by percentages is a method used in culinary and pastry production. Percentages differ from ratios, and a clear understanding of the differences will help avoid calculating errors.
From theculinarypro.com

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HOW TO MEASURE FLOUR - LOVE AND LEMONS

This is a common problem in baking, and often, the solution is trying a new method for how to measure flour. First, if you don’t already have a kitchen scale, get one, because weighing your flour will give you the most accurate measurement every time. When you weigh the flour for a recipe, you know exactly how much you’re using.
From loveandlemons.com

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A COMPREHENSIVE GUIDE TO COCKTAIL MEASURING ... - THE MANUAL

Apr 23, 2019 · Cocktail beakers typically hold 3 to 5 oz and are best used for large drinks with few ingredients, like a Manhattan. These beakers can also be used in place of a measuring cup if you’re not ...
From themanual.com

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