HOW TO PEEL COLD HARD BOILED EGGS RECIPES
EASY-PEEL HARD-"BOILED" EGGS | ALLRECIPES
Hard-boiled is a misnomer, because the perfect hard-boiled egg is not boiled at all but rather steamed! This secret was leaked by a chef, and it is the best way I've found for easy peeling and no green yolks.
Provided by cerberus
Categories Breakfast and Brunch Eggs
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 12 eggs
Number Of Ingredients 1
Steps:
- Fill a stainless steel steamer pot with about 1 inch water and bring to a boil.
- Add eggs to the steamer tray, carefully lower into the pot, cover, and reduce heat. Cook for 10 minutes for medium yolks or 15 minutes for fully-cooked yolks.
- Remove the steamer tray and rattle eggs around to crack the shells. Transfer eggs to a cold water bath and let sit for 3 to 5 minutes. Remove from water bath.
- Gently crack each egg, roll on a cutting board, then peel the shell off from the fat end towards the point.
Nutrition Facts : Calories 82.9 calories, CarbohydrateContent 0.4 g, CholesterolContent 215.8 mg, FatContent 5.8 g, ProteinContent 7.3 g, SaturatedFatContent 1.8 g, SodiumContent 81.2 mg, SugarContent 0.4 g
26 EASY, INVENTIVE RECIPES WITH HARD-BOILED EGGS | YUMMLY
For a first timer everyone loved them
Provided by Ashlee Marie
Total Time 35 minutes
Yield 4
Number Of Ingredients 4
Nutrition Facts : Calories 220 calories, CarbohydrateContent 2 grams, CholesterolContent 635 milligrams, FatContent 15 grams, ProteinContent 20 grams, SaturatedFatContent 4.5 grams, SodiumContent 1120 milligrams, SugarContent 2 grams
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Mar 30, 2021 · A hot start gives you an easier peel, and the eggs will still cook beautifully and evenly. © Joanne Ozug | Fifteen Spatulas. Bring a medium saucepan of water to a boil, then gently lower the eggs into the water. I use a wire basket for this. © Joanne Ozug | Fifteen Spatulas.
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Aug 26, 2021 · To remove the shell, place a hard-boiled egg in a Mason jar with about 1 inch of water inside. Make sure the jar is tightly sealed and start shaking. As you shake, the egg will crack and the water will help loosen the shell. After a few seconds, the eggshell should be falling off.
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Oct 09, 2021 · Boil for 6 – 7 minutes over medium-high heat for perfect hard boiled eggs. Using a slotted spoon, transfer them to a large bowl with ice-cold water and let them cool for a few minutes. Or you can place them under cool running water to stop the cooking. This will also help the eggs peel easily.
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Jan 19, 2022 · And such is the case with perfectly cooked hard-boiled eggs. We all learned to cook them from someone, somewhere; they're personal , they're nostalgic , and also pretty genius . But make no mistakes—they can be finicky, and, when hard-boiled, a real pain to peel.
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