MEAT AND POTATO STEW RECIPES

Name: Sweet Potato Stew
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 4 servings.
Ingredients: 2 cans (14-1/2 ounces each) reduced-sodium beef broth; 3/4 pound lean ground beef (90% lean); 2 medium sweet potatoes, peeled and cut into 1/2-inch cubes; 1 small onion, finely chopped; 1/2 cup V8 juice; 1 tablespoon golden raisins; 1 garlic clove, minced; 1/2 teaspoon dried thyme; Dash cayenne pepper

SWEET POTATO STEW RECIPE: HOW TO MAKE IT

Sweet Potato Stew Recipe: How to Make It image

Beef broth and herbs complement the potatoes' subtle sweetness in this hearty stew that's perfect for fall. — Helen Vail, Glenside, Pennsylvania

Provided by Taste of Home

Categories Dinner

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 4 servings.

Number Of Ingredients 9

Ingredients

2 cans (14-1/2 ounces each) reduced-sodium beef broth
3/4 pound lean ground beef (90% lean)
2 medium sweet potatoes, peeled and cut into 1/2-inch cubes
1 small onion, finely chopped
1/2 cup V8 juice
1 tablespoon golden raisins
1 garlic clove, minced
1/2 teaspoon dried thyme
Dash cayenne pepper

Steps:

In a large saucepan, bring broth to a boil. Crumble beef into broth. Cook, covered, for 3 minutes, stirring occasionally. Add remaining ingredients; return to a boil. Reduce heat; simmer, uncovered, until meat is no longer pink and potatoes are tender, about 15 minutes.

Nutrition Facts : Calories 265 calories, FatContent 7g fat (3g saturated fat), CholesterolContent 58mg cholesterol, SodiumContent 532mg sodium, CarbohydrateContent 29g carbohydrate (13g sugars, FiberContent 4g fiber), ProteinContent 20g protein. Diabetic Exchanges 2 starch

IRISH LAMB STEW RECIPE | JAMIE OLIVER LAMB RECIPES

Irish lamb stew recipe | Jamie Oliver lamb recipes image

Total Time 1 hours 55 minutes

Yield 4

Number Of Ingredients 8

Ingredients

50 g butter
8 lamb chump chops
3 onions
2 carrots
2 large potatoes
6 sprigs of fresh thyme
3 fresh bay leaves
150 g pearl barley

Steps:

1. Preheat the oven to 180ºC/gas 4.
2. Heat the butter in a large frying pan over a medium heat and brown the lamb chops, then remove to a plate.
3. Peel and finely slice the onions and carrots, then add to the pan and soften for 5 minutes. Transfer to a bowl.
4. Add a wineglass of water and deglaze the pan for 5 minutes.
5. Peel and slice the potato, then spread half in a layer in a large casserole dish and season well.
6. Add a layer of onion and carrot, the lamb chops, thyme and bay leaves, then season again.
7. Add the remaining onion and carrot and sprinkle the pearl barley on top. Layer over the remaining potato, the deglazed liquid and 500ml of water.
8. Cover and bake for 1 hour 30 minutes, or until the meat is tender and the potato starts to crisp up, then serve.

Nutrition Facts : Calories 777 calories, FatContent 33 g fat, SaturatedFatContent 16 g saturated fat, ProteinContent 64.8 g protein, CarbohydrateContent 58.8 g carbohydrate, SugarContent 11.8 g sugar, SodiumContent 1.5 g salt, FiberContent 4.2 g fibre

More about "meat and potato stew recipes"

30-MINUTE SPICY PORK AND SWEET POTATO STEW - FOOD NETWORK

Spicy, smoky chipotle chiles and chili powder add long-cooked flavor to this quick pork stew. To save time and use less fat, only the pork is browned in oil, while the onions get pureed with tomatoes, garlic and the chile to make the broth.
From foodnetwork.com
Reviews 4.5
Total Time 30 minutes
Calories 570 calorie per serving

Ladle the stew into large, deep bowls. Top with the yogurt mixture, garnish with the cabbage, avocado, lime and cilantro and serve with the tortillas.

See details

MEAT AND POTATO PIE RECIPE - BBC FOOD - BBC - HOME

A comforting homemade beef and potato pie, perfect for a family meal.
From bbc.co.uk
Reviews 4.5
Cuisine British

Serve the hot pie with the reserved sauce on the side.

See details

MOROCCAN LAMB STEW | LAMB RECIPES | JAMIE OLIVER RECIPES

A lovely, fragrant stew with plaited lamb for extra crispiness to complement the softer meat inside.
From jamieoliver.com
Total Time 1 hours 35 minutes
Cuisine moroccan
Calories 720 calories per serving

1. Preheat the oven to 190°C/375°F/gas 5.
2. Pick and finely chop the rosemary leaves and peel and roughly chop the ginger, then add to a pestle and mortar with the cumin, coriander, fennel seeds and dried chillies. Add a pinch of sea salt and black pepper, then pound to a paste, stirring in a couple of tablespoons of oil.
3. Pour half the marinade over the lamb, and massage well before you plait it, then put aside until needed.
4. Peel and chop the sweet potatoes into 2.5cm chunks, peel and roughly chop the onions, and peel and finely slice the garlic, then mix with the remaining marinade.
5. Heat a little oil in a large ovenproof pan or roasting tray over a medium-high heat, add the lamb and quickly brown on both sides, then remove to a plate.
6. Add the sweet potato mixture to the pan and fry for around 4 minutes, or until the onions are slightly soft.
7. Add the tomatoes, breaking them up with a spoon, then give the pan a shake and place the meat on top.
8. Add 3 wineglasses of water, the cinnamon stick, bay leaves and dried apricots, and braise in the preheated oven for 1 hour 15 minutes (I suggest you do this with the lid off to give it a little colour.
9. Cover the couscous with 300ml boiling water and leave to fluff up. Season with salt, pepper, a lug of oil and a swig of vinegar, cover with tin foil and place in the oven for 5 minutes to steam.
10. Pick and roughly chop the coriander and scatter over the lamb before serving. Divide between plates with the couscous and spoon over a good dollop of natural yoghurt.

See details

HEARTY BEEF + SWEET POTATO STEW | CLEAN FOOD CRUSH

Hearty Beef + Sweet Potato Stew
From cleanfoodcrush.com

Enjoy!

See details

14 RECIPES TO MAKE WITH STEW MEAT BESIDES STEW | ALLRECIPES

Oct 21, 2020 · Stew meat is made from inexpensive cuts of meat with tough connective tissue, which is why it is usually braised in a liquid like stock to make stew. But sometimes you need a break from a classic beef stew. You can really stretch your budget by using stew meat …
From allrecipes.com

See details

NIKUJAGA (JAPANESE MEAT AND POTATO STEW) (VIDEO) 肉じゃが ...

May 12, 2021 · Nikujaga (Japanese Meat and Potato Stew) 3.92 from 240 votes With chunks of potatoes, onion, and thinly sliced beef simmered in savory and sweet dashi broth, Japanese Meat and Potato Stew (Nikujaga) is one of the most iconic home-cooked …
From justonecookbook.com

See details

RECIPES USING BEEF STEW MEAT · THE TYPICAL MOM

Sep 14, 2021 · Quick Stew Meat Recipes. Our beef stew casserole recipe can use ground beef or beef stew meat in it. Your choice, either one is fabulous. With pasta and vegetables inside, every scoop is a complete meal. Want to throw all of this in and have …
From temeculablogs.com

See details

10 BEST MEALS WITH BEEF STEW MEAT RECIPES | YUMMLY

Jan 18, 2022 · beef stew meat, russet potatoes, bay leaves, potato flakes, sugar and 7 more Beef Stew Tastes Better from Scratch bay leaves, all-purpose flour, garlic, yellow onion, tomato paste and 16 more
From yummly.com

See details

10 BEST PORK STEW MEAT RECIPES | YUMMLY

Jan 18, 2022 · The Best Pork Stew Meat Recipes on Yummly | Creole-style Pork Stew, Sage And Rosemary Pork Stew, Garbanzo And Pork Stew With Calabaza And Potatoes ... carrots, chicken broth, turnip, dried sage, onions, flour, sweet potato and 10 more. Portuguese Pork Stew …
From yummly.com

See details

SLOW-COOKED STEW MEAT CHILI RECIPE | ALLRECIPES

12 Slow Cooker Stew Recipes Under 300 Calories These healthy stew recipes have it all. They're top-rated favorites. They're easy to prep. And they're all under 300 calories. Simply add your ingredients to the slow cooker in the morning, and come home to so much deliciousness! Take a peek at our best slow cooker recipes …
From allrecipes.com

See details

15 HEALTHY RECIPES WITH STEW MEAT THAT AREN'T STEW ...

Jun 22, 2021 · Stew beef is often a butcher's special at the grocery store, but if you're not in the mood for stew, you may bypass it for a pricier cut. But don't — there are a lot of great stew meat recipes other than stew you can make with beef chunks, and you'll save …
From livestrong.com

See details

RECIPES - MEAT FREE MONDAY

Sweet Potato, Spinach and Peanut Stew. Roast Wellington with Mushroom and Olive Duxelles. Corn and Courgette Fritters. ... Sign up to receive all the latest Meat Free Monday news and recipes by email. Sign up . About. Meat Free Monday is a not-for-profit …
From meatfreemondays.com

See details

COOKING STEW MEAT IN AIR FRYER RECIPES

More about "cooking stew meat in air fryer recipes" AIR FRYER STEAK TIPS RECIPE - LET THE BAKING BEGIN! 2019-02-22 · Preheat the air fryer for 5 minutes. Season the steak tips meat with spices and toss to coat well. Spread the steak bites along the bottom of the …
From tfrecipes.com

See details

COOKING STEW MEAT IN AIR FRYER RECIPES

See details

15 BEST MEAT AND POTATOES RECIPES - THE SPRUCE EATS

May 05, 2021 · Many people hear "meat and potato" and think stew or casserole, but these British-Influenced Indian patties will change your perspective. An array of spices gives them a burst of flavor that explodes out of the crispy outsides and tender …
From thespruceeats.com

See details

STEW - WIKIPEDIA

A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of vegetables and may include meat, especially tougher meats suitable for slow-cooking, such as beef, pork, lamb, poultry, sausages, and seafood.While water can be used as the stew …
From en.m.wikipedia.org

See details

CLASSIC RECIPES MINUS THE MEAT - BBC GOOD FOOD

Few things are more warming than a bowl of casserole, but a substantial stew doesn't need meat. Maximise on leafy greens with this fragrant North African-style Moroccan chickpea, squash & cavolo nero stew. Potato and parsnip lovers can also revel in our popular spicy root & lentil casserole. See more vegetarian casserole recipes…
From bbcgoodfood.com

See details

SWEET POTATO BEEF STEW - DAMN DELICIOUS

Feb 16, 2019 · Heat olive oil in a large stockpot or Dutch oven over medium heat. Season steak with salt and pepper, to taste. Working in batches, add steak to the stockpot and cook, stirring occasionally, until evenly browned, about 6-8 minutes; set aside.
From damndelicious.net

See details