APPLE CINNAMON LOAF RECIPES

Name: Apple Cinnamon Bread
Prep time: 15 min
Total time: 1 h 30 min
Yield: 8 servings
Ingredients: 2 Granny Smith apples, peeled and chopped; Juice of 1/2 lemon; 1/3 c. packed brown sugar; 1 tsp. ground cinnamon; 1/2 c. (1 stick) butter, softened; 2/3 c. granulated sugar; 2 large eggs; 1 tsp. pure vanilla extract; 1 1/3 c. all-purpose flour; 1 tsp. baking powder; 1/2 c. orange juice

EASY APPLE BREAD RECIPE - HOW TO MAKE APPLE CINNAMON BREAD

Easy Apple Bread Recipe - How To Make Apple Cinnamon Bread image

This apple bread was a MAJOR hit in the test kitchen. We prefer Granny Smith apples for baking, but feel free to use your favorite. This one definitely belongs in our fall baking hall of fame.

Provided by Lena Abraham

Categories baking breakfast dessert

Total Time 1 hours 30 minutes

Prep Time 15 minutes

Cook Time 0S

Yield 8 servings

Number Of Ingredients 11

Ingredients

2 Granny Smith apples, peeled and chopped
Juice of 1/2 lemon
1/3 c. packed brown sugar
1 tsp. ground cinnamon
1/2 c. (1 stick) butter, softened
2/3 c. granulated sugar
2 large eggs
1 tsp. pure vanilla extract
1 1/3 c. all-purpose flour
1 tsp. baking powder
1/2 c. orange juice

Steps:

Preheat oven to 350° and line a 9x5-inch loaf pan with parchment paper. In a large bowl, stir together chopped apples, lemon juice, brown sugar, and cinnamon.
In another large bowl using a hand mixer, cream together butter and sugar until light and fluffy. Add eggs and vanilla and beat until smooth. Add flour, baking powder, and orange juice and mix until just combined.
Add half batter to prepared loaf pan, then press in half the apple mixture. Top with remaining batter, then press remaining apples on top. Bake until loaf is golden and a toothpick inserted into the center of the cake comes out clean, about 1 hour 5 minutes. Let cool completely.

CINNAMON SUGAR PULL APART LOAF RECIPE - PILLSBURY.COM

Cinnamon Sugar Pull Apart Loaf Recipe - Pillsbury.com image

You’re only four ingredients away from bringing this sweet Cinnamon Sugar Pull Apart Loaf to life! This easy baking recipe preps in just 20 minutes and is a great option for when you have little hands eager to help—kids will love dipping the biscuits into the melted butter and rolling them in cinnamon sugar before popping them into the loaf pan. Serve slices of this easy cinnamon sugar pull apart bread for a sweet breakfast treat.

Provided by Pillsbury Kitchens

Total Time 45 minutes

Prep Time 20 minutes

Yield 10

Number Of Ingredients 4

Ingredients

1/2 cup sugar
2 1/2 teaspoons cinnamon
2 cans (6 oz) refrigerated Pillsbury™ Flaky Layers Buttermilk Biscuits (5 Count)
1/3 cup butter, melted

Steps:

Heat oven to 400°F. Generously grease 8x4-inch loaf pan (do not use dark-coated pan). In small shallow bowl, combine sugar and cinnamon; mix well.
Separate dough into 10 biscuits; cut each into quarters. Dip each quarter into melted butter; roll in sugar-cinnamon mixture. Arrange in greased loaf pan.
Bake 19 to 25 minutes or until deep golden brown and center is baked through. Cool 2 minutes. Loosen edges; remove from pan. Place on serving plate. Serve warm.

Nutrition Facts : Calories 200 , CarbohydrateContent 24 g, CholesterolContent 0 mg, FatContent 2 , FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 2 g, ServingSize 1/10 of Recipe, SodiumContent 430 mg, SugarContent 12 g

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You’re only four ingredients away from bringing this sweet Cinnamon Sugar Pull Apart Loaf to life! This easy baking recipe preps in just 20 minutes and is a great option for when you have little hands eager to help—kids will love dipping the biscuits into the melted butter and rolling them in cinnamon sugar before popping them into the loaf pan. Serve slices of this easy cinnamon sugar pull apart bread for a sweet breakfast treat.
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