HOW TO MARINATE CHICKEN WITH BARBECUE SAUCE RECIPES
MARINATED BARBECUED CHICKEN RECIPE: HOW TO MAKE IT
"Every time I make this tender chicken, people ask for the recipe," relates Deborah DiLaura English from Casper, Wyoming. "A friend of mine shared the recipe, which she got from her sister-in-law who's from the Philippines."
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first seven ingredients. Pour 1-1/2 cups marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate overnight. Cover and refrigerate remaining marinade., Drain and discard marinade. Add barbecue sauce to reserved marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack., Prepare grill for indirect heat using a drip pan. Place chicken over drip pan and grill, covered, over indirect medium heat for 35-50 minutes or until a thermometer reads 170°, turning and basting occasionally with marinade. Before serving, brush with remaining marinade.
Nutrition Facts : Calories 205 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 590mg sodium, CarbohydrateContent 12g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 30g protein. Diabetic Exchanges 4 lean meat
MARINATED BARBECUED CHICKEN RECIPE: HOW TO MAKE IT
"Every time I make this tender chicken, people ask for the recipe," relates Deborah DiLaura English from Casper, Wyoming. "A friend of mine shared the recipe, which she got from her sister-in-law who's from the Philippines."
Provided by Taste of Home
Categories Dinner
Total Time 50 minutes
Prep Time 15 minutes
Cook Time 35 minutes
Yield 8 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first seven ingredients. Pour 1-1/2 cups marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate overnight. Cover and refrigerate remaining marinade., Drain and discard marinade. Add barbecue sauce to reserved marinade. Using long-handled tongs, moisten a paper towel with cooking oil and lightly coat the grill rack., Prepare grill for indirect heat using a drip pan. Place chicken over drip pan and grill, covered, over indirect medium heat for 35-50 minutes or until a thermometer reads 170°, turning and basting occasionally with marinade. Before serving, brush with remaining marinade.
Nutrition Facts : Calories 205 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 79mg cholesterol, SodiumContent 590mg sodium, CarbohydrateContent 12g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 30g protein. Diabetic Exchanges 4 lean meat
More about "how to marinate chicken with barbecue sauce recipes"
EASY BBQ CHICKEN MARINADE RECIPE - FOOD.COM
Came up with this one on the fly. This quantity of ingredients will be sufficient marinade for 4 drumsticks. I like to use zipper-seal bags for marinating because the air can be removed so that the meat is surrounded by marinade, which means I can throw it into the fridge and forget about it until cooking time. I get a nice, even marinade on every piece without any extra fuss. Plus, it is one less dish to wash after.
From food.com
Reviews 4.0
Total Time 1 hours 3 minutes
Calories 47.9 per serving
From food.com
Reviews 4.0
Total Time 1 hours 3 minutes
Calories 47.9 per serving
- Refrigerate for 1 hour or more before grilling.
See details
CHICKEN WITH WHITE BARBECUE SAUCE RECIPE: HOW TO MAKE IT
Phyllis Kernick of Pittsburgh, Pennsylvania uses just a few ingredients to marinate these super-moist grilled chicken breasts.
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 231 calories per serving
From tasteofhome.com
Reviews 5
Total Time 30 minutes
Category Dinner
Calories 231 calories per serving
- In a small bowl, combine the mayonnaise, sugar, salt and pepper; gradually whisk in lemon juice and vinegar. Pour 1/2 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for at least 30 minutes. Cover and refrigerate remaining marinade for basting. , Drain and discard marinade. Grill chicken, covered, over medium heat for 6-8 minutes on each side or until juices run clear, basting frequently with reserved marinade.
See details
HOW TO MARINATE CHICKEN IN BBQ SAUCE (EXPLAINED) - BBQ ...
Toss in the chicken pieces or whole chicken. Make sure the chicken is completely submerged in the marinade. Cover the dish with cling wrap and place in the refrigerator. Leave to marinate for up to two hours or longer. By the way, raw chicken can sit in a marinade…
From bbqstartshere.com
From bbqstartshere.com
See details
BBQ MARINATED CHICKEN BREAST | SWEET BABY RAY’S
Combine Sweet Baby Ray's Barbecue Sauce, salad dressing and vinegar. Blend thoroughly with whisk. Wash and pat dry chicken. Season with cracked black pepper, seasoned salt and onion powder. Place seasoned chicken in marinade …
From sweetbabyrays.com
From sweetbabyrays.com
See details
HOW TO MARINATE CHICKEN WITH BBQ SAUCE | FAMILY CUISINE
Aug 22, 2021 · how to marinate chicken with bbq sauce | Family Cuisine. In this recipe, I have combined a marinade with a BBQ sauce to give you one delicious chicken dish. Marinating the chicken …
From familycuisine.net
From familycuisine.net
See details
HOW TO MARINATE CHICKEN WITH BARBECUE SAUCE | EHOW
Marinating Chicken. Once you've mixed up the tasty barbecue sauce of your choice, place the chicken in a bag or container that can be sealed. Add the barbecue sauce marinade so it fully covers the chicken and seal the bag or add the lid to the container. You'll want to marinate the chicken …
From ehow.com
From ehow.com
See details
HOW TO MARINATE CHICKEN FOR A BBQ - BULL'S-EYE
Chicken breasts need around seven minutes each side on the grill. Brush them with the Bull's-Eye BBQ sauce you used in your marinade mid-grilling to keep them juicy and tender. Whole chicken…
From bullseyebbq.com
From bullseyebbq.com
See details
BBQ MARINATED CHICKEN BREASTS - OMAHASTEAKS.COM
Remove thawed chicken breasts from packaging and set aside. Combine the rest of the ingredients and mix well. Save half a cup of the marinade and place the chicken breasts in the remainder of the marinade. Marinate chicken refrigerated overnight. (8 to 12 hours) Remove the chicken from the marinade and grill chicken breasts 3 to 4 minutes on ...
From omahasteaks.com
From omahasteaks.com
See details
BARBECUE GRILLED CHICKEN MARINADE - THE KITCHEN MAGPIE
Aug 19, 2020 · Grilled Chicken Marinade Fast & Easy Grilled Chicken Marinade. This was thrown together because I didn’t quite have enough BBQ sauce to cover 4 chicken breasts and the subsequent basting while barbecuing. I emptied my bottle of basic chicken & ribs BBQ sauce and proceeded to make a marinade with the scant amount that I had left.
From thekitchenmagpie.com
From thekitchenmagpie.com
See details
BBQ CHICKEN MARINADE (SO FLAVORFUL!) - FIT FOODIE FINDS
Dec 22, 2021 · Baking marinated BBQ chicken breast is super simple. Simply transfer the marinated chicken plus the excess BBQ chicken marinade into a baking dish. Bake at 375ºF for around 20-25 minutes or until the internal temperature reaches 165ºF. We suggest using a meat thermometer to check the internal temperature of your chicken instead of eyeballing it.
From fitfoodiefinds.com
From fitfoodiefinds.com
See details
HOW TO MARINADE CHICKEN BARBECUE | EHOW
1/2 cup olive oil. 1/4 cup lemon juice or wine vinegar. Seasonings of your choice. Meat thermometer. Baste the chicken with reserved marinade while grilling. The key ingredients in a marinade are acid, oil and flavorings. Some recipes omit the oil to reduce the fat. The acid used varies, but wine vinegar, herb vinegar, orange juice, pomegranate ...
From ehow.com
From ehow.com
See details
ITALIAN BBQ CHICKEN MARINADE (3-INGREDIENT RECIPE) - SWEET ...
Directions. Add 1 cup of Italian dressing and 1 cup of barbecue sauce to a ziplock bag or dish for marinating, mix well. Add chicken, coating well and allow to marinate in fridge for 4 hours. When ready, remove chicken discarding remaining marinade. Grill chicken until it reaches a safe internal temperature of 165 degrees F.
From sweetlittlebluebird.com
From sweetlittlebluebird.com
See details
BBQ SAUCES, MARINADES AND RUBS RECIPES | ALLRECIPES
To coat potatoes, cut small baking potatoes into eighths and par boil for about 5 minutes. Coat with mixture and place directly on medium high grill rack, turning every five minutes, for about fifteen minutes, until tender. By Christopher Anderson. Jerk Seasoning.
From allrecipes.com
From allrecipes.com
See details
RECIPE FOR BASIC BARBECUE SAUCE / MARINADE - DONE IN 5 ...
Oct 20, 2014 · A great barbecue sauce does not have to be difficult to make. This recipe only takes 5 minutes to make and the result is a fantastic barbecue sauce/marinade. Perfect for your barbecue party or just as an marinade in the kitchen. Print Recipe Rate Recipe. Prep Time: 5 minutes.
From nordicfoodliving.com
From nordicfoodliving.com
See details
SIMPLE BBQ CHICKEN SAUCE RECIPE - THE SPRUCE EATS
Apr 21, 2021 · This easy BBQ sauce imparts moisture and flavor to grilled chicken, and it can be used on beef, pork, and even tofu or tempeh. With the perfect combination of tang and sweetness, the sauce isn't overpowering and won't drown the charred and smoky profile of your grilled meats.
From thespruceeats.com
From thespruceeats.com
See details
HOW TO COOK CHICKEN IN THE OVEN WITH BBQ SAUCE
Aug 22, 2021 · Brush the breast with half of the BBQ sauce and bake in the preheated oven for about 30 minutes. Flip and add more sauce: After 15 minutes flip the chicken and brush again with the BBQ sauce and continue to bake until cooked through. Serve: Once done, remove from the oven. Slice and serve warm with the remaining BBQ sauce.
From familycuisine.net
From familycuisine.net
See details
CORNELL COOPERATIVE EXTENSION | CORNELL CHICKEN BARBECUE ...
Cornell Chicken Barbecue Sauce. Beat the egg, then add the oil and beat again. Add other ingredients and stir. The recipe can be varied to suit individual tastes. Leftover sauce can be stored in a glass jar in a refrigerator for several weeks. (Adapted from Cornell Cooperative Extension Information Bulletin 862.)
From yates.cce.cornell.edu
From yates.cce.cornell.edu
See details
HOW TO MARINATE CHICKEN | BBC GOOD FOOD
Simple chicken marinade recipe. Enough for 400g chicken. 1 garlic clove, crushed. 2 tbsp lemon juice. 2 tbsp olive oil. handful of fresh herbs such as parsley, basil or coriander, finely chopped. Mix the garlic, lemon juice, olive oil and herbs in a large bowl and season well. Marinate the chicken for 1-2 hours.
From bbcgoodfood.com
From bbcgoodfood.com
See details
