HOW TO MAKE COFFEE LIQUEUR RECIPES
COFFEE LIQUEUR RECIPE | ALLRECIPES
This is an easy recipe for making a coffee flavored liqueur. This can be used in any recipe that calls for coffee flavored liqueur, as a cordial alone, mixed with milk or more vodka, etc.
Provided by Cathie
Categories Drink Recipes Coffee Drinks Recipes
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 8 cups
Number Of Ingredients 5
Steps:
- In a 3 quart saucepan over medium heat, combine the sugar and water. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, stir in instant coffee, and allow to cool.
- When cool, stir in vanilla extract and vodka. Pour into clean bottles. Close bottles tightly, and store in a cool dark place.
Nutrition Facts : Calories 169.4 calories, CarbohydrateContent 25.5 g, ProteinContent 0.1 g, SodiumContent 0.7 mg, SugarContent 25.1 g
HOW TO MAKE LIQUEUR COFFEES RECIPE | DELICIOUS. MAGAZINE
Make liqueur coffees, using your favourite alcohol, and serve to guests at the end of a dinner party or St Patrick’s Day, if you choose whiskey!
Provided by delicious. magazine
Total Time 0 minutes
Yield Makes 1 coffee
Number Of Ingredients 7
Steps:
- Brew the coffee. Pour your chosen spirit or liqueur into a heatproof glass, then add the sugar (use less for sweeter liqueurs such as amaretto – you can always add more later if you need to). Pour in coffee to 2-3cm below full, then stir and taste. Add more sugar if needed.
- Whip the double cream until it’s just aerated but still pourable. Hold a teaspoon in the glass so the tip is just touching where the coffee meets the glass edge and the bowl of the spoon is upside-down. Carefully pour the lightly whipped cream over the back of the spoon so it slides gently onto the top of the coffee to fill the glass, rather than sinking in. Serve immediately.
Nutrition Facts : Calories , FatContent , ProteinContent , CarbohydrateContent , FiberContent
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