HONEY MUSTARD PRETZELS RECIPE - RECIPES.NET
Resisting these honey mustard pretzels will definitely be a hard task! They're coated with a sweet and salty layer for an addicting bite.
Provided by Serge
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 10
Number Of Ingredients 7
Steps:
- Preheat the oven to 250 degrees F.
- Melt the butter, add the honey, dijon mustard, onion powder, garlic powder and dried mustard. Whisk to combine.
- Place pretzels in a large bowl. Pour the sauce over the pretzels and stir gently to coat evenly.
- Place pretzels on a large baking sheet in a single layer and bake for 1 hour, stirring every 15 minutes.
- Remove from the oven, allow cooling then separate the ones that stuck together and serve. Enjoy!
Nutrition Facts : Calories 234.00kcal, CarbohydrateContent 44.00g, FatContent 5.00g, FiberContent 2.00g, ProteinContent 5.00g, SaturatedFatContent 1.00g, ServingSize 10.00 , SodiumContent 665.00mg, SugarContent 8.00g, TransFatContent 1.00g, UnsaturatedFatContent 2.00g
GLAZED HONEY MUSTARD PRETZELS RECIPE - FOOD.COM
Make and share this Glazed Honey Mustard Pretzels recipe from Food.com.
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours
Yield 12 cups
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees.
- Spray a large roasting pan with non-stick cooking spray and put pretzels in it.
- Combine margarine, mustard, honey, garlic salt and onion powder.
- Microwave or heat on stove until hot.
- Drizzle over pretzels while stirring carefully to coat well.
- Bake for one hour, stirring every 15 minutes.
- Pour out onto waxed paper and quickly separate into a single layer.
- Cool completely.
- Store in sealed bag or container.
Nutrition Facts : Calories 39.3, FatContent 1.9, SaturatedFatContent 0.3, CholesterolContent 0, SodiumContent 31.8, CarbohydrateContent 6, FiberContent 0.1, SugarContent 5.9, ProteinContent 0.1
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