HEINZ KETCHUP MEATLOAF RECIPE RECIPES

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HEINZ® CLASSIC MEATLOAF | ALLRECIPES



Heinz® Classic Meatloaf | Allrecipes image

This comfort food recipe will bring back memories of mom's home cooking and family time around the dinner table. For the ultimate in nostalgia, be sure to serve with a generous spoonful of fluffy mashed potatoes.

Provided by Heinz

Categories     Heinzitup.com

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 6 servings

Number Of Ingredients 10

1 tablespoon vegetable oil
½ cup finely chopped onion
½ cup finely chopped celery
¼ cup finely chopped green pepper
1 cup Heinz Tomato Ketchup
1 ½ pounds lean ground beef
1 cup soft, fresh breadcrumbs
1 large egg, slightly beaten
½ teaspoon salt
¼ teaspoon pepper

Steps:

  • Preheat oven to 350 degrees F (180 degrees C). Heat oil in a skillet set over medium-high heat. Cook onion, celery and pepper until softened, about 5 minutes. Stir in ketchup. Remove pan from heat and divide sauce mixture in half.
  • Combine one half of the sauce with ground beef, breadcrumbs, egg, salt and pepper. Mix gently. Pat mixture into a lightly greased 9-x 5-in (2 L) loaf pan. Bake for 1 hour or until an instant read thermometer reaches 160 degrees F (70 degrees C).
  • Rest for 5 minutes. Reheat the reserved sauce mixture. Slice meat loaf and serve with sauce.

Nutrition Facts : Calories 516.7 calories, CarbohydrateContent 28.2 g, CholesterolContent 127.5 mg, FatContent 34.2 g, FiberContent 1.3 g, ProteinContent 23.4 g, SaturatedFatContent 13.1 g, SodiumContent 796.5 mg, SugarContent 2.1 g

CRUSHED SALTINE MEATLOAF RECIPE - FOOD.COM



Crushed Saltine Meatloaf Recipe - Food.com image

Make and share this Crushed Saltine Meatloaf recipe from Food.com.

Total Time 1 hours

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6-8 serving(s)

Number Of Ingredients 9

1 1/2 lbs medium lean ground beef
21 saltines, crushed (1/2 package)
1/3 cup onion, chopped fine
1/3 cup green pepper, chopped fine
1 egg
1 (8 ounce) can tomato sauce
1 tablespoon Worcestershire sauce
salt and pepper
Heinz ketchup

Steps:

  • Mix all of the above ingredients together until the mixture is homogeneous.
  • Shape the mixture into a loaf and place in a 9x13 inch pan.
  • Frost the top of the meatloaf with the Heinz Ketchup.
  • Bake 350 degrees for around 45 minutes or until done.

Nutrition Facts : Calories 272.3, FatContent 13.2, SaturatedFatContent 5.1, CholesterolContent 104.7, SodiumContent 431.8, CarbohydrateContent 11.7, FiberContent 1.2, SugarContent 2.7, ProteinContent 25.4

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