ANTIPASTO PLATTER RECIPE | INA GARTEN | FOOD NETWORK
Provided by Ina Garten
Categories appetizer
Total Time 25 minutes
Cook Time 25 minutes
Yield 12 to 24 servings
Number Of Ingredients 14
Steps:
- Place the sliced mozzarella on a serving platter, sprinkle the slices with the olive oil and cracked pepper. Artfully arrange the salami, Peppadews, cucumber slices, artichoke hearts, tomatoes, olives and Bruschetta around the platter and decorate with stems of basil leaves.
- Preheat the oven to 425 degrees. Slice the baguette at an angle 1/2-inch-thick. Brush both sides of the bread with olive oil and sprinkle one side with salt and pepper. Bake for 10 minutes, until lightly toasted.
BEST ANTIPASTO WREATH - HOW TO MAKE AN ANTIPASTO ... - DELISH
Looking for the best way to serve a cheese plate? This Antipasto Wreath from Delish.com is so festive.
Provided by DELISH.COM
Categories Christmas feed a crowd appetizers
Total Time 0S
Prep Time 0S
Cook Time 0S
Yield 1
Number Of Ingredients 9
Steps:
- On a serving platter, arrange rosemary around the edge like a wreath. Inside, leaving room for another ring and bread or crackers in the middle, arrange cheddar, salami, grapes, prosciutto, goat cheese, and olives. Form more rosemary in a smaller wreath inside and place crostini or crackers in the center for serving.
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From tasteofhome.com
Reviews 4.8
Total Time 60 minutes
Category Lunch
Cuisine Europe, Italian
Calories 214 calories per serving
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Reviews 5
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