HAM LOAF GLAZE KETCHUP RECIPES

Name: Grandmother's Ham Loaf
Prep time: 20 min
Cook time: 1 h 30 min
Total time: 1 h 50 min
Yield: 1 loaf, 10 serving(s)
Ingredients: 2 lbs ground ham; 1 lb ground beef; 2 eggs; 2 cups crushed saltine crackers; 1/3 cup milk; 8 ounces tomato sauce; 3 tablespoons brown sugar; 2 teaspoons prepared mustard (not powder)

GRANDMOTHER'S HAM LOAF RECIPE - FOOD.COM

Grandmother's Ham Loaf Recipe - Food.com image

This is a meat loaf made with ham that features a mustard glaze instead of the usual ketchup type on beef meat loaves. It makes a lot and leftovers make great sandwiches. If you want a ham loaf that really goes bang, substitute the recipe for Pirate's Pantry Hot Mustard Sauce (posted separately) for the glaze in this recipe.

Total Time 1 hours 50 minutes

Prep Time 20 minutes

Cook Time 1 hours 30 minutes

Yield 1 loaf, 10 serving(s)

Number Of Ingredients 8

Ingredients

2 lbs ground ham
1 lb ground beef
2 eggs
2 cups crushed saltine crackers
1/3 cup milk
8 ounces tomato sauce
3 tablespoons brown sugar
2 teaspoons prepared mustard (not powder)

Steps:

Combine all ingredients except glaze. I use a stand mixer.
Make a loaf and place in a glass 9"x13" baking dish.
Add 2 TBSP water to bottom of baking dish.
Cover loaf with glaze.
Bake at 325 for 11/2 hours or until 165 degrees.
Allow to sit 15 minute before slicing.
Au Gratin potatoes are an excellent accompaniment.

Nutrition Facts : Calories 436.9, FatContent 28.2, SaturatedFatContent 10, CholesterolContent 132.8, SodiumContent 1468.1, CarbohydrateContent 17.9, FiberContent 0.8, SugarContent 5.3, ProteinContent 26.4

HAM LOAF I RECIPE | ALLRECIPES

Ham Loaf I Recipe | Allrecipes image

This was a favorite recipe of our Mom's for Sunday dinner. We all loved it, and I'm sure you will too. Ground ham is formed into a meatloaf and baked in the oven.

Provided by Pam

Categories Main Dishes Pork Ham Brown Sugar

Total Time 1 hours 40 minutes

Prep Time 10 minutes

Cook Time 1 hours 30 minutes

Yield 8 servings

Number Of Ingredients 10

Ingredients

2 pounds ground ham
1?½ pounds ground pork
2 eggs
1 cup dried bread crumbs
1 cup evaporated milk
? teaspoon salt
? teaspoon ground black pepper
1 cup brown sugar
1 tablespoon mustard powder
¼ cup cider vinegar

Steps:

Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the ham, pork, eggs, bread crumbs, evaporated milk, salt and ground black pepper. Mix all together well and form into a loaf. Place loaf into a lightly greased 9x13 inch baking dish.
Bake at 350 degrees F (175 degrees C) for 90 minutes.
While the loaf is baking, combine the brown sugar, mustard powder and vinegar. Mix well and pour over the loaf in the final 15 minutes of baking.

Nutrition Facts : Calories 759.9 calories, CarbohydrateContent 40.5 g, CholesterolContent 223.6 mg, FatContent 42.8 g, FiberContent 0.8 g, ProteinContent 50.7 g, SaturatedFatContent 16.1 g, SodiumContent 310 mg, SugarContent 30.9 g

HAM GLAZE KETCHUP - RECIPES | COOKS.COM

From cooks.com

See details

10 BEST HAM LOAF GLAZE RECIPES | YUMMLY

Dec 25, 2021 · Ham Loaf with Pineapple Sauce 918 Plate. corn starch, butter, ham, lemon juice, eggs, dry mustard, crushed pineapple and 9 more.
From yummly.com

See details

HAM LOAF RECIPE {WITH BROWN SUGAR PINEAPPLE GLAZE ...

Aug 01, 2018 · This ham loaf is basted with an easy 4-ingredient glaze. Crushed pineapple (with the juice!), brown sugar, vinegar and a touch of mustard. Cook it together on the stovetop and allow it to boil for 1 minute. The sweet flavor pairs so well with ham.
From tastesoflizzyt.com

See details

FARMHOUSE HAM LOAF - PLOWING THROUGH LIFE

Mar 04, 2020 · Ham Loaf 2 pounds ground ham 1 pound ground pork 2 eggs 2 tablespoons mustard 1/2 cup ketchup 2/3 cup onion finely chopped 1 ½ cups graham cracker crumbs 1 ½ cups milk 1 teaspoon smoked paprika
From plowingthroughlife.com

See details

AMISH HAM LOAF RECIPE | RENEE'S KITCHEN ADVENTURES

instructions: Preheat oven to 350 degrees F. Prepare a broiler pan by covering the bottom portion in foil. Replace the slotted top and... In large bowl, with hands, combine the ground ham, ground pork, and 2 cups soft bread crumbs. In medium bowl, whisk together the eggs, sour cream, onion, lemon ...
From reneeskitchenadventures.com

See details

HAM LOAF WITH BROWN SUGAR GLAZE - GRANDMA HONEY'S HOUSE

Feb 23, 2020 · Combine mixture with hands, and form into a loaf. Place in parchment lined baking pan. In a small bowl, stir together the brown sugar, vinegar, and dry mustard. Place on top of ham loaf. Top with pineapple slices and cherries. Bake @ 350 degrees for 1 hr 15 minutes. Remove from the oven and allow to set 5-10 minutes.
From grandmahoneyshouse.com

See details

HAM LOAF GLAZE KETCHUP - ALL INFORMATION ABOUT HEALTHY ...

The Best Ham Loaf Glaze Recipes on Yummly | Ham Loaf, Pennsylvania Dutch Ham Loaf, Glazed Ham Loaf ... olive oil, thyme, ketchup, brown sugar, cumin, gluten-free rolled oats and 14 more. Annie Glenn's Ham Loaf The Midnight Baker. milk, smoked ham, minced onion, brown sugar, ground beef, vinegar and 6 more.
From therecipes.info

See details

MEAT LOAF WITH BROWN SUGAR KETCHUP GLAZE RECIPE ...

Sep 28, 2015 · For glaze: mix ketchup, brown sugar, vinegar, set aside. For meatloaf: 1. Heat oven to 350 degrees. 2. Heat oil in medium skillet. Add onion and garlic; saute until softened, about 5 min. Set ...
From epicurious.com

See details

HAM LOAF RECIPE {WITH BROWN SUGAR PINEAPPLE GLAZE ...

Aug 01, 2018 · Make the Ham Loaf: Preheat the oven to 350 degrees Fahrenheit. In a large bowl, mix together the ground ham, pork, eggs, mustard, ketchup, onion, graham crackers and milk. Mix well. Spray a 9x13 baking pan with cooking spray. Shape the ham mixture into a loaf, packing the meat firmly. Sprinkle the top of the ham loaf with paprika.
From tastesoflizzyt.com

See details

GLAZED HAM LOAF {JUICY & TENDER} - SPEND WITH PENNIES

Jan 29, 2020 · How Long To Cook Ham Loaf. A ham loaf should take approximately an hour, this can vary a bit. Ensure the loaf reaches an internal temperature of 160°F using a meat thermometer.. For a shorter cook time, separating the loaf into two smaller loaves or even into cupcakes and bake like meatloaf cupcakes.Or try making ham loaf balls, similar to meatballs, for an easy appetizer idea!
From spendwithpennies.com

See details

HAM LOAF WITH BROWN SUGAR GLAZE RECIPE - RECIPETIPS.COM

Add remaining ham loaf ingredients and mix together with your hands. Shape into a loaf in prepared pan. Place ham loaf in oven and bake for 1 1/2 hours or until meat thermometer reads 155Âº F. Brown Sugar Glaze: In a small sauce pan, combine glaze ingredients. Simmer for 3-4 minutes. Baste ham loaf 2 to 3 times while baking. Serve ham loaf warm.
From recipetips.com

See details

GLAZED HAM LOAF - THE FARMWIFE FEEDS

Dec 19, 2018 · Instructions. Combine all Ham Loaf ingredients in a bowl, mix together by hand throughly. Form into 2 loaves and place in a 9x13 casserole dish. Whisk glaze ingredients together and entire mixture over ham loaves. Bake in a pre-heated 350 degree oven for an hour and a half, basting every 20 minutes. Linked to Weekend Potluck!
From farmwifefeeds.com

See details

HAM LOAF WITH BROWN SUGAR GLAZE - MR. FARMER'S DAUGHTER

Mar 25, 2016 · For the Ham Loaf: Mix the meats together with the other ingredients. Form into two equal sized loaves. Bake at 350° for about 30 minutes. Pour prepared glaze overtop and baste often. Bake for another 30 minutes. For the Glaze: Combine all the ingredients in a saucepan. Bring to boil and cook for 15 minutes.
From mrfarmersdaughter.com

See details

HAM LOAF WITH BROWN SUGAR GLAZE RECIPES

Preheat oven to 350°. Pulse ham in batches in a food processor until finely ground. Combine with the next 7 ingredients just until mixed. Shape into 1-in. balls; place in a single layer on greased 15x10x1-in. baking pans., For glaze, cook and stir all ingredients in a small saucepan over medium heat until sugar is dissolved.
From tfrecipes.com

See details

IOWA HAM BALLS - FOOD & SWINE

Dec 04, 2015 · The recipe I’ll share with you today is what I was brought up on. Slightly sweet, with a mix of ground beef and ham loaf, glazed with a tangy slightly BBQ mixture of ketchup, brown sugar and vinegar, these coveted meat ‘balls’ grace every holiday table in my home. Pretty much the best thing you’ll ever eat. The Bach even approves.
From foodandswine.com

See details

GLAZE FOR HAM LOAF RECIPE - SHARE-RECIPES.NET

Grease a 9-by-5-by-3-inch loaf pan. Combine ground ham, mustard, chopped onion, parsley, oats, milk, and egg; mix well to blend and form into a loaf in the prepared loaf pan. Combine the brown sugar and vinegar in a small saucepan. Place the saucepan over medium heat and cook until the sugar has dissolved.
From share-recipes.net

See details

CHEESY HAM LOAF RECIPE | LAND O’LAKES

Combine breadcrumbs, ketchup, onion, egg, dry mustard and pepper in bowl. Add ham, pork and cheese; mix lightly. Shape mixture into 7x3 1/2-inch loaf. Place loaf in prepared baking dish. Bake 55-60 minutes or until thoroughly cooked and juices run clear. Combine all glaze ingredients in 1-quart saucepan.
From landolakes.com

See details

IOWA HAM BALLS - HOUSE OF NASH EATS

Apr 13, 2020 · Finish baking with the glaze: While the ham balls are baking, whisk together the sauce in a medium bowl by combining the ketchup, brown sugar, cider vinegar and dried mustard. Pour over the ham balls and continue to cook for a final 15 minutes until the glaze is hot and the ham balls are cooked through (60 minutes in total). Eat up!
From houseofnasheats.com

See details