HAM AND CHEESE CASSEROLE WITH NOODLES RECIPES

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HAM AND NOODLE CASSEROLE RECIPE - FOOD.COM



Ham and Noodle Casserole Recipe - Food.com image

Need a simple casserole sure to please the kids? I served this to friends who later left for Kenya...their girls were pining for it overseas, and you can bet I served it to them again when they returned to the States for a visit! (Talk about easy to please!) Nothing gourmet here, just yummy and great with salad and crispy garlic bread. (Recipe via my sister, who says she got it from Southern Living way back when...)

Total Time 1 hours

Prep Time 30 minutes

Cook Time 30 minutes

Yield 4 serving(s)

Number Of Ingredients 6

8 ounces egg noodles
1 1/2 cups chopped cooked ham
1 cup shredded cheddar cheese
1 (10 1/2 ounce) can cream of chicken soup
1/2 cup low-fat milk
1 tablespoon margarine or 1 tablespoon butter

Steps:

  • Cook noodles according to package directions. Drain.
  • Place half of noodles in buttered 2 quart casserole dish.
  • Combine ham and cheese; sprinkle half of ham mixture over noodles.
  • In small bowl, combine soup and milk.
  • Spoon half of soup mixture over ham layer.
  • Then again: noodles, ham/cheese, soup.
  • Dot with butter.
  • Cover loosely with foil.
  • Bake at 375 for 30 minutes.

Nutrition Facts : Calories 575.3, FatContent 28.2, SaturatedFatContent 11.8, CholesterolContent 132.6, SodiumContent 751.9, CarbohydrateContent 47.9, FiberContent 1.9, SugarContent 3.2, ProteinContent 31.5

32 DELICIOUS LEFTOVER HAM RECIPES – THE KITCHEN COMMU…



32 Delicious Leftover Ham Recipes – The Kitchen Commu… image

These recipes are sure to please. So, gather your family and friends and enjoy. Let us know your thoughts!

Provided by Cassie Marshall

Number Of Ingredients 31

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HAM AND NOODLE CASSEROLE RECIPE - FOOD.COM
Need a simple casserole sure to please the kids? I served this to friends who later left for Kenya...their girls were pining for it overseas, and you can bet I served it to them again when they returned to the States for a visit! (Talk about easy to please!) Nothing gourmet here, just yummy and great with salad and crispy garlic bread. (Recipe via my sister, who says she got it from Southern Living way back when...)
From food.com
Reviews 5.0
Total Time 1 hours
Calories 575.3 per serving
  • Bake at 375 for 30 minutes.
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