HERSHEYS CHOCOLATE BROWNIE RECIPE RECIPES

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HERSHEY'S CHEWY CHOCOLATE COOKIES RECIPE - BAKING.FOOD.…



Hershey's Chewy Chocolate Cookies Recipe - Baking.Food.… image

These are really good chewy chocolate cookies! This recipe came from on the container of Hershey's baking cocoa.

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 1/2 dozen cookies

Number Of Ingredients 8

1 1/4 cups butter, softened
2 cups sugar
2 large eggs
2 teaspoons vanilla
2 cups flour
3/4 cup hershey cocoa
1 teaspoon baking soda
1/2 teaspoon salt

Steps:

  • Cream butter and sugar in large bowl.
  • Add eggs and vanilla; blend well.
  • Combine flour, cocoa, baking soda and salt.
  • Blend into creamed mixture drop by teaspoonful onto ungreased cookie sheet bake at 350° for 10 minutes (Do not over bake. Cookies will be soft. They will puff during baking, flatten upon cooling.) cool on cookie sheet until set, about 1 minute remove to wire rack to cool.

Nutrition Facts : Calories 1088.8, FatContent 55.1, SaturatedFatContent 33.2, CholesterolContent 218.2, SodiumContent 1022, CarbohydrateContent 139.7, FiberContent 4.2, SugarContent 89.2, ProteinContent 11.7

HERSHEY'S BEST BROWNIES RECIPE - FOOD.COM



Hershey's Best Brownies Recipe - Food.com image

Make and share this Hershey's Best Brownies recipe from Food.com.

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 36 brownies

Number Of Ingredients 9

1 cup butter or 1 cup margarine
2 cups sugar
2 teaspoons vanilla
4 eggs
3/4 cup cocoa
1 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1 cup chopped nuts (optional)

Steps:

  • Heat oven to 350 degrees.
  • Grease 13x9x2 inch baking pan.
  • Melt butter in microwave.
  • Stir in sugar and vanilla.
  • Beat in eggs, one at a time.
  • Add cocoa, flour, baking powder and salt; beat until well blended.
  • Stir in nuts, if desired.
  • Pour batter into pan.
  • Bake 30-35 minutes or until brownies begin to pull away from sides.
  • Cool completely.

Nutrition Facts : Calories 116.2, FatContent 5.8, SaturatedFatContent 3.4, CholesterolContent 34.2, SodiumContent 74.3, CarbohydrateContent 14.8, FiberContent 0.4, SugarContent 11.2, ProteinContent 1.4

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