SAUERKRAUT SOUP RECIPE RECIPES

SAUERKRAUT SOUP RECIPE - FOOD.COM

Sauerkraut Soup Recipe - Food.com image

Make and share this Sauerkraut Soup recipe from Food.com.

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 4-6 , 4-6 serving(s)

Number Of Ingredients 10

Ingredients

10 ounces sauerkraut
9 ounces bacon, chopped
1 onion, chopped
1 large garlic clove, crushed
4 1/4 cups cold water
1/2 teaspoon paprika
2 teaspoons chopped fresh dill
5 ounces smoked sausage, sliced (your choice of sausage)
5 ounces sour cream
sea salt & freshly ground black pepper

Steps:

Rinse the sauerkraut in cold water and leave to drain.
Place sauerkraut, onion, garlic and cold water in a large saucepan with seasoning.
Bring to the boil, then simmer for 15 minutes.
Meanwhile, fry the chopped bacon in a deep frying pan until the fat starts to run.
Stir in the paprika and mix into the sauerkraut mixture.
Return to a gentle simmer for another 15 minutes then add the dill and sausage of your choice.
Stir in the cream, check the seasoning and reheat until just on the point of boiling.
Serve with rye bread.

Nutrition Facts : Calories 507.1, FatContent 46.9, SaturatedFatContent 17.4, CholesterolContent 85.8, SodiumContent 1374, CarbohydrateContent 7.8, FiberContent 2.8, SugarContent 4.2, ProteinContent 13.8

SAUSAGE SAUERKRAUT SOUP RECIPE: HOW TO MAKE IT

Sausage Sauerkraut Soup Recipe: How to Make It image

I've taken this satisfying soup to church gatherings and family reunions, and it always receives wonderful compliments. Everyone loves it! —Elizabeth Goetzinger, Lewiston, Idaho

Provided by Taste of Home

Categories Lunch

Total Time 08 hours 25 minutes

Prep Time 25 minutes

Cook Time 08 hours 00 minutes

Yield 6 servings (about 1-3/4 quarts).

Number Of Ingredients 9

Ingredients

6 small red potatoes, quartered
3 medium carrots, cut into 1/4-inch slices
1 medium onion, cut into thin wedges
1 can (14 ounces) sauerkraut, rinsed and well drained
1 tablespoon brown sugar
1 tablespoon spicy brown mustard
1 teaspoon caraway seeds
1 pound smoked kielbasa or Polish sausage, cut into 1-inch slices
2 cans (14-1/2 ounces each) reduced-sodium chicken broth

Steps:

In a 3- or 4-qt. slow cooker, combine the potatoes, carrots and onion. Combine the sauerkraut, brown sugar, mustard and caraway seeds; spoon over vegetables. Top with sausage and broth. Cover and cook on low for 8-9 hours or until vegetables are tender.

Nutrition Facts : Calories 373 calories, FatContent 21g fat (8g saturated fat), CholesterolContent 51mg cholesterol, SodiumContent 1707mg sodium, CarbohydrateContent 31g carbohydrate (8g sugars, FiberContent 5g fiber), ProteinContent 16g protein.

More about "sauerkraut soup recipe recipes"

SAUERKRAUT SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

The medley of tomato, sauerkraut and smoked sausage gives this savory soup old-world flavor. It's enjoyable to make and serve, especially during these cold months. The tangy taste and aroma really warm you up! —Jean Marie Cornelius, Whitesville, New York
From tasteofhome.com
Reviews 4.1
Total Time 01 hours 20 minutes
Category Lunch
Cuisine Europe, German
Calories 257 calories per serving

In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until potatoes are tender. , Add sauerkraut and tomato paste; mix well. Return to a boil. Reduce heat; cover and simmer 30 minutes longer. If a thinner soup is desired, add additional water or chicken broth.

See details

SAUERKRAUT SOUP WITH SAUSAGE RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 4.3
Total Time 1 hours 20 minutes
Category main-dish

Heat a large soup pot over medium-high heat and add the sausage. Cook until the sausage is caramelized and the fat is rendered, 4 to 6 minutes. Add the onions and celery and cook, stirring occasionally, until vegetables are soft and lightly browned, about 4 minutes. Add the garlic and cook, stirring, for 1 minute. Add the cider and cook until almost completely reduced. Add the sauerkraut, broth, potatoes, thyme and pepper and bring to a boil. Reduce the heat to a low simmer and cook, stirring occasionally, until potatoes and sauerkraut are very tender and the broth is flavorful, 45 minutes to 1 hour. Taste and adjust the seasoning, if necessary. Serve immediately, with hot, crusty bread on the side.

See details

SAUERKRAUT SOUP WITH SAUSAGE RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 4.3
Total Time 1 hours 20 minutes
Category main-dish

Heat a large soup pot over medium-high heat and add the sausage. Cook until the sausage is caramelized and the fat is rendered, 4 to 6 minutes. Add the onions and celery and cook, stirring occasionally, until vegetables are soft and lightly browned, about 4 minutes. Add the garlic and cook, stirring, for 1 minute. Add the cider and cook until almost completely reduced. Add the sauerkraut, broth, potatoes, thyme and pepper and bring to a boil. Reduce the heat to a low simmer and cook, stirring occasionally, until potatoes and sauerkraut are very tender and the broth is flavorful, 45 minutes to 1 hour. Taste and adjust the seasoning, if necessary. Serve immediately, with hot, crusty bread on the side.

See details

SAUERKRAUT RECIPE | ALTON BROWN | FOOD NETWORK

From foodnetwork.com
Reviews 4.2
Category side-dish
Cuisine european

Check cabbage every other day for approximately 2 weeks and skim the surface of scum, if necessary. Let stand for 4 weeks. Transfer to an airtight container and store in the refrigerator for up to 6 months.

See details

BRATWURST WITH SAUERKRAUT AND POTATOES RECIPE - NYT COOKING

From cooking.nytimes.com
Reviews 5
Total Time 1 hours
Cuisine german
Calories 740 per serving

To serve, put the sauerkraut and potatoes on a heated platter and arrange the bratwurst over the top.

See details

SAUERKRAUT SOUP RECIPE - FOOD.COM

Make and share this Sauerkraut Soup recipe from Food.com.
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 507.1 per serving

Serve with rye bread.

See details

SAUSAGE SAUERKRAUT SOUP RECIPE: HOW TO MAKE IT

I've taken this satisfying soup to church gatherings and family reunions, and it always receives wonderful compliments. Everyone loves it! —Elizabeth Goetzinger, Lewiston, Idaho
From tasteofhome.com
Reviews 5
Total Time 08 hours 25 minutes
Category Lunch
Cuisine Europe, German
Calories 373 calories per serving

In a 3- or 4-qt. slow cooker, combine the potatoes, carrots and onion. Combine the sauerkraut, brown sugar, mustard and caraway seeds; spoon over vegetables. Top with sausage and broth. Cover and cook on low for 8-9 hours or until vegetables are tender.

See details

SAUERKRAUT SOUP RECIPE: HOW TO MAKE IT - TASTE OF HOME

In a large saucepan or Dutch oven, combine sausage, potatoes, onions, carrots and chicken broth; bring to a boil. Reduce heat; cover and simmer for 30 minutes or until potatoes are tender. , Add sauerkraut and tomato paste; mix well. Return to a boil. Reduce heat; cover and simmer 30 minutes longer. If a thinner soup is desired, add additional water or chicken broth.

See details

SAUERKRAUT SOUP WITH SAUSAGE RECIPE | FOOD NETWORK

From foodnetwork.com
Reviews 4.3
Total Time 1 hours 20 minutes
Category main-dish

Heat a large soup pot over medium-high heat and add the sausage. Cook until the sausage is caramelized and the fat is rendered, 4 to 6 minutes. Add the onions and celery and cook, stirring occasionally, until vegetables are soft and lightly browned, about 4 minutes. Add the garlic and cook, stirring, for 1 minute. Add the cider and cook until almost completely reduced. Add the sauerkraut, broth, potatoes, thyme and pepper and bring to a boil. Reduce the heat to a low simmer and cook, stirring occasionally, until potatoes and sauerkraut are very tender and the broth is flavorful, 45 minutes to 1 hour. Taste and adjust the seasoning, if necessary. Serve immediately, with hot, crusty bread on the side.

See details

SAUERKRAUT SOUP RECIPE MADE JUST LIKE OMA

Oma's Sauerkraut Soup Recipe by Oma Gerhild Fulson. Cold days are upon us once again, which means it's soup season. I just love this time of year because there's nothing like a warm bowl of soup on a cold winter day, and this Sauerkraut Soup recipe…
From quick-german-recipes.com

See details

SAUERKRAUT SOUP II RECIPE | ALLRECIPES

This Sauerkraut Soup II is fantastic! It s a simple recipe that demands attention because it is so unusual! Everyone at my office was asking for some when they smelt it warming up in the break room. I made a few changes.I left out the cream of chicken soup …
From allrecipes.com

See details

SAUERKRAUT SOUP RECIPE | ALLRECIPES

Gradually stir in milk, followed by half-and-half. Raise heat to medium, and simmer the soup until thick, about 5 minutes. Stir in thyme. Mix sauerkraut and its juice into the soup and cook just until sauerkraut is …
From allrecipes.com

See details

POLISH SAUERKRAUT SOUP (KAPUSNIAK) RECIPE

12/12/2021 · This Polish sauerkraut soup, or kapusniak (kapusta means cabbage in Polish) is hearty, delicious, and easy to make on a lazy Sunday afternoon—and easy to customize to your liking. Smoked ham hocks or a meaty ham bone adds another layer to this sauerkraut soup.
From thespruceeats.com

See details

KAPUSTNICA (SLOVAKIAN SAUERKRAUT & SAUSAGE SOUP) RECIPE BY ...

3/8/2015 · Great recipe for Kapustnica (Slovakian Sauerkraut & Sausage Soup). I learned how to make this delicious soup when visiting a friend in Slovakia! This soup is usually made around Christmas and winter time in Slovakia but is great for any day if you ask me. It's made with sauerkraut…
From cookpad.com

See details

POLISH CABBAGE AND SAUERKRAUT (KAPUŚNIAK) SOUP RECIPE

11/8/2019 · This recipe for Polish kapuśniak is made with fresh cabbage, sauerkraut, and vegetables in a beefy-tomato broth. Make this soup one day in advance so it can be defatted before serving. Many kapuśniaks are made with either fresh cabbage or sauerkraut, but this recipe …
From thespruceeats.com

See details

OMA'S GERMAN RECIPE FOR SAUERKRAUT

Oma's German Recipe for Sauerkraut by Oma Gerhild Fulson As an Amazon Associate, I earn from qualifying purchases. This easy recipe for sauerkraut is a staple in our German menu. It's delicious with almost anything. Yes, sauerkraut …
From quick-german-recipes.com

See details

CREAMY GERMAN SAUSAGE, POTATO AND SAUERKRAUT SOUP R…

2/11/2015 · Since sausage and sauerkraut go so well together, I decided to try them in a soup. This Creamy Sausage, Potato and Sauerkraut Soup is absolutely fantastic and perfect for any fall or Oktoberfest meal! It's creamy and cheesy and I used Hillshire Farm® Polska Kielbasa along with the potatoes and sauerkraut in this soup.
From hoteatsandcoolreads.com

See details

GERMAN SAUERKRAUT RECIPE (HOW TO COOK SAUEKRAUT)

28/3/2020 · Sauerkraut soup is always delicious and super healthy. Add some other vegetables like bell peppers and potatoes, some tomato puree or passata, and some sausage slices, if you don’t want to leave the soup vegetarian. Slow Cooked Pork Hocks with sauerkraut…
From whereismyspoon.co

See details

SAUERKRAUT SOUP RECIPE MADE JUST LIKE OMA

See details

SAUERKRAUT SOUP II RECIPE | ALLRECIPES

See details

SAUERKRAUT SOUP RECIPE | ALLRECIPES

See details

POLISH SAUERKRAUT SOUP (KAPUSNIAK) RECIPE

12/12/2021 · Smoked ham hocks or a meaty ham bone adds another layer to this sauerkraut soup. Some people thicken the soup with a roux or add …
From thespruceeats.com

See details