GUACAMOLE RECIPE WITH MAYO RECIPES

Name: Guacamole With Mayonnaise
Prep time: 20 min
Total time: 20 min
Yield: 4 cups, 10-12 serving(s)
Ingredients: 4 medium avocados; 1 (4 ounce) can green chilies; 3 roma tomatoes, diced; salt and pepper; 2 tablespoons mayonnaise; 3 tablespoons lemon juice; 3 teaspoons garlic powder; 3 teaspoons onion powder

GUACAMOLE WITH MAYONNAISE RECIPE - FOOD.COM

Guacamole With Mayonnaise Recipe - Food.com image

If you love guacamole, this is a must try! So easy and deliciuos. I get rave reviews from our party going friends.

Total Time 20 minutes

Prep Time 20 minutes

Yield 4 cups, 10-12 serving(s)

Number Of Ingredients 8

Ingredients

4 medium avocados
1 (4 ounce) can green chilies
3 roma tomatoes, diced
salt and pepper
2 tablespoons mayonnaise
3 tablespoons lemon juice
3 teaspoons garlic powder
3 teaspoons onion powder

Steps:

Slice avacados in half, remove seed, scoop our flesh using a spoon into a medium size bowl.
Mash avacados using fork until smooth.
Add remaining ingredients, saving tomatoes.
Stir well, taste for seasoning and adjust to your liking.
Add tomatoes and stir well.
Chill or serve immediately.
Will keep in sealed container for 24 hours in refrigorator.

Nutrition Facts : Calories 143.1, FatContent 11.9, SaturatedFatContent 1.7, CholesterolContent 0, SodiumContent 8.5, CarbohydrateContent 10.2, FiberContent 6, SugarContent 1.8, ProteinContent 2.2

CINCO DE MAYO GUACAMOLE RECIPE | ALLRECIPES

Cinco de Mayo Guacamole Recipe | Allrecipes image

I combined two of my friends' guacamole recipes for Cinco de Mayo and woah! What a tasty guacamole it made! My friends and family raved! It's now on my list of potluck recipes. It's absolutely delicious as a fajita topping too! Enjoy! This recipe makes a medium-sized bowl of guac, so use more or less avocados for your party.

Provided by imma0308

Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Yield 12 servings

Number Of Ingredients 9

Ingredients

6 ripe avocados, halved and pitted
¼ red onion, finely diced
2 tablespoons lime juice
5 chopped leaves cilantro, or to taste
1 clove garlic, minced
1 teaspoon salt, or to taste
¼ teaspoon ground black pepper
½ cup reduced-fat sour cream, or as needed
½ tomato, chopped

Steps:

Scoop 5 avocados into a large bowl. Add red onion, lime juice, cilantro, garlic, salt, pepper, and 2 dollops of sour cream. Mash with a fork until desired texture is reached. Cut remaining avocado into chunks and stir into guacamole with tomato. Cover and refrigerate for 1 hour before serving.

Nutrition Facts : Calories 177.7 calories, CarbohydrateContent 9.8 g, CholesterolContent 3.9 mg, FatContent 16 g, FiberContent 6.9 g, ProteinContent 2.4 g, SaturatedFatContent 2.9 g, SodiumContent 205.7 mg, SugarContent 1 g

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