FROZEN MALT RECIPES

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FROZEN CHOCOLATE MALTED RECIPE | MARTHA STEWART



Frozen Chocolate Malted Recipe | Martha Stewart image

This dessert was inspired by the Frozen Hot Chocolate at Serendipity, a restaurant in New York City.

Provided by Martha Stewart

Categories     Drink Recipes

Yield Makes two 1 1/2-cup servings

Number Of Ingredients 7

1 1/4 cups heavy cream
1/4 cup milk
7 tablespoons sugar
6 tablespoons cocoa powder
1 tablespoon malted-milk powder
3 cups ice cubes
Chocolate shavings, for garnish (optional)

Steps:

  • Whip 1/2 cup cream, and set aside.
  • Place the milk, remaining 3/4 cup cream, sugar, cocoa, and malted-milk powder in the jar of a blender, and blend until smooth and frothy.
  • With the motor running, add ice cubes, a few at a time, until the mixture is thick and smooth. Pour the mixture into tall glasses, and top with whipped cream and chocolate shavings, if desired.

OLD-FASHIONED CHOCOLATE OR VANILLA MALTED RECIPE - FOOD.COM



Old-Fashioned Chocolate or Vanilla Malted Recipe - Food.com image

The Walgreen drugstore chain popularized this soda-fountain drink in the 1930s under the name "Horlick's Malted Milk". You can make this warm-weather favorite with either whole milk and ice cream or low-fat milk and frozen yogurt. For adults, toss a shot of Kahlua or brandy into the blender for a tasty treat.

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 4

1 cup milk
1/4 cup malt drink powder (or unsweetened malted milk powder)
1 tablespoon chocolate syrup or 1 tablespoon vanilla-flavored syrup
1 scoop chocolate ice cream or 1 scoop vanilla ice cream

Steps:

  • Combine all the ingredients in a blender.
  • Whip for 20 seconds and pour into a tall glass.

Nutrition Facts : Calories 573.5, FatContent 14.7, SaturatedFatContent 8.3, CholesterolContent 35.4, SodiumContent 346.8, CarbohydrateContent 97.5, FiberContent 4.6, SugarContent 67.4, ProteinContent 13.2

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