FRESH CHERRY BAR RECIPES RECIPES
CHERRY BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Whip up a pan of these festive bars in just 20 minutes with staple ingredients and cherry pie filling. Between the easy preparation and the pretty colors, they're destined to become a holiday classic. —Jane Kamp, Grand Rapids, Michigan
Provided by Taste of Home
Categories Desserts
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 5 dozen.
Number Of Ingredients 13
Steps:
- Preheat oven to 350°. In a large bowl, cream butter, sugar and salt until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in extracts. Gradually add flour., Spread 3 cups dough into a greased 15x10x1-in. baking pan. Spread with pie filling. Drop remaining dough by teaspoonfuls over filling. Bake 35-40 minutes or until golden brown. Cool completely in pan on a wire rack., In a small bowl, mix confectioners' sugar, extracts and enough milk to reach desired consistency; drizzle over top.
Nutrition Facts : Calories 112 calories, FatContent 3g fat (2g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 72mg sodium, CarbohydrateContent 19g carbohydrate (9g sugars, FiberContent 0 fiber), ProteinContent 1g protein.
QUICK AND EASY CHERRY BARS RECIPE | ALLRECIPES
With a busy family and no one knowing just who might be over to eat, this is a quick and easy great tasting bar dessert
Provided by tntcook
Categories Desserts Cookies Bar Cookie Recipes
Total Time 1 hours 0 minutes
Prep Time 10 minutes
Cook Time 40 minutes
Yield 1 - 9x13 inch pan
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the egg and vanilla. Combine the flour, baking powder and salt; stir into the creamed mixture. Reserve 1 1/2 cups of the dough and spread the rest into the bottom of the prepared pan. Cover this layer evenly with cherry pie filling. Drop the rest of the dough by spoonfuls on top of the cherry layer and spread to cover the best you can.
- Bake for 35 to 40 minutes in the preheated oven, until top is golden. Frost with a confectioners' glaze when cool for sweeter bars. Let cool completely before cutting into bars.
Nutrition Facts : Calories 212.7 calories, CarbohydrateContent 31.6 g, CholesterolContent 51.3 mg, FatContent 8.6 g, FiberContent 0.5 g, ProteinContent 2.6 g, SaturatedFatContent 5.1 g, SodiumContent 99.8 mg, SugarContent 14.7 g
More about "fresh cherry bar recipes recipes"
CHERRY BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
Whip up a pan of these festive bars in just 20 minutes with staple ingredients and cherry pie filling. Between the easy preparation and the pretty colors, they're destined to become a holiday classic. —Jane Kamp, Grand Rapids, Michigan
From tasteofhome.com
Reviews 4.5
Total Time 55 minutes
Category Desserts
Calories 112 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 55 minutes
Category Desserts
Calories 112 calories per serving
- Preheat oven to 350°. In a large bowl, cream butter, sugar and salt until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in extracts. Gradually add flour., Spread 3 cups dough into a greased 15x10x1-in. baking pan. Spread with pie filling. Drop remaining dough by teaspoonfuls over filling. Bake 35-40 minutes or until golden brown. Cool completely in pan on a wire rack., In a small bowl, mix confectioners' sugar, extracts and enough milk to reach desired consistency; drizzle over top.
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QUICK AND EASY CHERRY BARS RECIPE | ALLRECIPES
Jun 19, 2020 · Ingredients 1 cup butter, softened 1?¾ cups white sugar 4 eggs 1 teaspoon vanilla extract 2?½ cups all-purpose flour 1?½ teaspoons baking powder 1 pinch salt 1 (21 ounce) can cherry pie filling
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EASY CHERRY BARS RECIPE (GREAT FOR A CROWD!) - DINNER ...
Jul 01, 2020 · Cherry Bars: ? 1 cup butter , softened ? 2 cups sugar ? 1 teaspoon salt ? 4 large eggs , room temperature ? 1 teaspoon vanilla extract ? 1/4 teaspoon almond extract ? 3 cups flour ? 2 cans cherry pie filling , 21 ounces each
From dinnerthendessert.com
From dinnerthendessert.com
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CHERRY BARS • JUST ONE COOKBOOK
Jun 09, 2013 · Gather all the ingredients. Preheat oven to 375ºF (190ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). Line a 13 x 9-inch (33 x 23 cm) baking dish with parchment paper. Pit cherries and toss them with 2 tsp flour. In the bowl of an electric mixer, combine melted butter, vanilla and sugar.
From justonecookbook.com
From justonecookbook.com
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CHERRY PIE CRUMB BARS RECIPE - CRUNCHY CREAMY SWEET
Jul 10, 2017 · Preheat oven to 375 degrees F. Line a square 8" baking pan with parchment paper. Butter the sides and bottom of lined pan. Set aside. In a medium mixing bowl, stir together cherries, cornstarch and lemon juice. In a large mixing bowl, stir together melted butter and sugar. Add flour, baking soda, ...
From crunchycreamysweet.com
From crunchycreamysweet.com
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CHERRY BARS RECIPES - ALL INFORMATION ABOUT HEALTHY ...
Cherry Bars Recipe: How to Make It - Taste of Home best www.tasteofhome.com. Directions Preheat oven to 350°. In a large bowl, cream butter, sugar and salt until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in extracts. Gradually add flour. Spread 3 cups dough into a greased 15x10x1-in. baking pan.
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CHOCOLATE CHIP CHERRY BARS (EASY CHERRY DESSERT!) - AVERIE ...
Jun 19, 2020 · Bake for 27 to 32 minutes, or until edges begin to slightly pull away from sides of pan and center is set.**. Allow bars to cool for at least 1 hour before slicing and serving. Blondies can be stored in an airtight container at room temperature or in the refrigerator for up to 1 week or frozen for up to 3 months.
From averiecooks.com
From averiecooks.com
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CHERRY BARS • JUST ONE COOKBOOK
Jun 09, 2013 · Gather all the ingredients. Preheat oven to 375ºF (190ºC). For a convection oven, reduce cooking temperature by 25ºF (15ºC). Line a 13 x 9-inch (33 x 23 cm) baking dish with parchment paper. Pit cherries and toss them with 2 tsp flour. In the bowl of an electric mixer, combine melted butter, vanilla and sugar.
From justonecookbook.com
From justonecookbook.com
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CHERRY BARS RECIPES - ALL INFORMATION ABOUT HEALTHY ...
Cherry Bars Recipe: How to Make It - Taste of Home best www.tasteofhome.com. Directions Preheat oven to 350°. In a large bowl, cream butter, sugar and salt until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in extracts. Gradually add flour. Spread 3 cups dough into a greased 15x10x1-in. baking pan.
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From therecipes.info
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BAKE - A - HOLIC: FRESH CHERRY CRUMB BARS
Jul 10, 2012 · Fresh Cherry Crumb Bars Yield: 30 1 1/2 inch Bars Crust and Topping 1/2 cup brown, packed 1/2 cup white 1 teaspoon baking powder 3 cups all-purpose flour 1 cup cold unsalted butter (2 sticks or 8 ounces) 1 egg 1/4 teaspoon salt Zest of one orange Cherry Filling 4 cups cherries, pitted and roughly chopped 1/2 cup white sugar 4 teaspoons cornstarch
From beachbakeaholic.blogspot.com
From beachbakeaholic.blogspot.com
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CHOCOLATE CHIP CHERRY BARS (EASY CHERRY DESSERT!) - AVERIE ...
Jun 10, 2019 · Preheat oven to 350F. Line an 8-by-8-inch pan with aluminum foil, spray with cooking spray; set aside. In a medium microwave-safe bowl, melt the butter, about 60 seconds. To the melted butter, add the brown sugar and stir to combine. Add the egg, vanilla, and stir to combine.
From averiecooks.com
From averiecooks.com
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EASY HOMEMADE CHERRY PIE BARS RECIPE - KICKASS BAKER
Aug 27, 2020 · Remove from the oven and allow to cool at least 10 minutes before adding the filling. Prepare the Filling: In a large bowl, whisk together the sugar, flour, and salt. Add the eggs and sour cream and whisk until smooth. Gently fold in the cherries, mixing with as few strokes as possible.
From kickassbaker.com
From kickassbaker.com
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CHERRY OAT BARS (STARBUCKS COPYCAT) - TASTE OF ARTISAN
May 14, 2019 · Line a 9 x 12 inch baking pan with parchment paper and set aside. Next prepare the base and the top dry layers. In a large bowl, stir together the oats, flour, brown sugar, baking powder and salt. Cut in the butter to form a crumbly mixture. Spread 2/3 of the oat mixture and pat firmly and evenly into the bottom of the baking pan.
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From tasteofartisan.com
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CHERRY BAR DESSERT - ALL FOOD RECIPES BEST RECIPES ...
Dec 07, 2013 · Directions. Preheat oven to 350°. In a large bowl, cream butter, sugar and. salt until light and fluffy. Add eggs, one at a time, beating well. after each addition. Beat in extracts. Gradually add flour. Spread 3 cups batter into a greased 15x10x1-in. baking pan.
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From allfood.recipes
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CHERRY CRISP BARS MASHUP - OH SWEET BASIL
Jul 07, 2016 · Preheat the oven to 375 degrees. Prepare a 9x13" baking dish with parchment paper or spray lightly with a nonstick spray. In a medium bowl, prepare the tart crust. Add the flour, sugar, baking powder, and salt, whisk to combine. Cut the butter into small cubes and add to the dry ingredients.
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From ohsweetbasil.com
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ALMOND CHERRY BARS | RECIPE | CHERRY DESSERTS, DESSERTS ...
Cherry Pie Crumb Bars Recipe - quick and easy crumb bars with fresh cherry filling. Buttery crumb topping and sweet fruit filling make this a perfect summer dessert! Crunchy Creamy Sweet. Bloggers' Best Baking Recipes. Keto Cheesecake. 3 Ingredient Cheesecake. Cheesecake Brownies.
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From pinterest.com
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FRESH BLUEBERRY AND CHERRY CAKE BARS - SIP BITE GO
Jul 31, 2019 · Once the cake bars are done, let them cool for 15 minutes. Remove the dessert from the tray, let it cool for another 15 minutes. Then slice into bars. Two cuts in each direction will yield 9 bars. Store the fresh blueberry and cherry cake bars in the refrigerator for up to 3 days. (They taste great cold, too!)
From sipbitego.com
From sipbitego.com
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CHERRY PIE COOKIE BARS RECIPE | MEL'S KITCHEN CAFE
Sep 02, 2021 · Preheat the oven to 350 degrees F. For easier cleanup, line a 9X13-inch baking pan with aluminum foil. Lightly grease the foil with nonstick cooking spray and set aside. In a medium bowl, stir together the cherries, sugar, cornstarch, and almond extract. Let sit while making the crust.
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From melskitchencafe.com
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FRESH SOUR CHERRY CRISP RECIPE - SHARE-RECIPES.NET
1.Preheat oven to 375 degrees F. Coat an 8-inch-square baking dish (or similar 1 1/2- to 2-quart dish) with cooking spray. 2.To prepare filling, combine cherries, raspberries, granulated sugar, cornstarch, lemon juice and kirsch (or brandy), if using, in a large bowl; toss to coat.
From share-recipes.net
From share-recipes.net
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