MAKE RAGU SAUCE RECIPES
SPAGHETTI SAUCE MIX RECIPE: HOW TO MAKE IT
In Alverton, Pennsylvania, Betty Claycomb keeps this blend of seasonings on hand so she can stir up speedy spaghetti sauce. "It's a snap to add browned ground beef, tomato paste and water to create a mild, pleasantly flavored sauce," she says.
Provided by Taste of Home
Categories Dinner
Total Time 5 minutes
Prep Time 5 minutes
Cook Time 0 minutes
Yield about 3 cups sauce per batch.
Number Of Ingredients 12
Steps:
- Combine the first eight ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (1 cup total)., To prepare spaghetti sauce: In a skillet, brown beef; drain. Stir in 1/4 cup spaghetti sauce mix, water and tomato paste. Bring to a boil; boil and stir for 2 minutes. Reduce heat; cover and simmer for 20 minutes.
Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent
SLOW-COOKED SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
I like to serve this homey dish to company and not just because it’s easy and economical. I’d be lost without my slow cooker!—Shelley McKinney, New Castle, Indiana
Provided by Taste of Home
Categories Dinner
Total Time 07 hours 15 minutes
Prep Time 15 minutes
Cook Time 07 hours 00 minutes
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Transfer to a 3-qt. slow cooker. Add the next 10 ingredients. Cover and cook on low for 7-8 hours or until heated through. Discard bay leaf. Serve with spaghetti.
Nutrition Facts : Calories 142 calories, FatContent 5g fat (2g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 546mg sodium, CarbohydrateContent 13g carbohydrate (8g sugars, FiberContent 3g fiber), ProteinContent 12g protein.
More about "make ragu sauce recipes"
BOLOGNESE SAUCE | RECIPES | JAMIE OLIVER
This richly flavoured sauce is super-forgiving when it comes to mixing up the ingredients, making it great for using up surplus veg. For a vegetarian version, simply swap out the mince for lentils.
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/LowLactoseDiet
Calories 131 calories per serving
From jamieoliver.com
Total Time 1 hours
Cuisine https://schema.org/LowLactoseDiet
Calories 131 calories per serving
- Recipe kindly shared by the Tesco Community Cookery School with Jamie Oliver. The recipe has been written to be flexible and scalable up to 50 portions. Note: all veg weights are for trimmed, prepped vegetables.
- Peel (or trim) the alliums, then roughly chop. Peel and slice the garlic.
- Roughly chop the Mediterranean veg.
- Place a large pan big enough to hold all the ingredients on a medium heat with the olive oil.
- Add the mince, alliums and garlic. Cook for 15 to 20 minutes or until the meat juices have evaporated and the veg is golden and softened, stirring frequently.
- Add the chopped Mediterranean veg and the herbs, and cook for 15 minutes more, or until the vegetables are golden and softened, stirring occasionally.
- Use a potato masher to gently crush the veg, breaking down any bigger lumps.
- Add the tomato base sauce, and bring to the boil – remember to note the liquid level in the pan.
- Add 200ml of water and stock cube (if using) and give everything a good stir. Bring to the boil, then lower the heat and simmer for 40 minutes, or until reduced – the liquid should return to the same level as in step 8.
- Season to taste with sea salt and black pepper. Delicious served with pasta, in a jacket potato, or use as the base for a cottage pie or lasagne.
See details
MARCELLA HAZAN’S BOLOGNESE SAUCE RECIPE - NYT COOKING
After the death in 2013 of Marcella Hazan, the cookbook author who changed the way Americans cook Italian food, The Times asked readers which of her recipes had become staples in their kitchens. Many people answered with one word: “Bolognese.” Ms. Hazan had a few recipes for the classic sauce, and they are all outstanding. This one appeared in her book “The Essentials of Classic Italian Cuisine,” and one reader called it “the gold standard.” Try it and see for yourself.
From cooking.nytimes.com
Reviews 5
Total Time 4 hours
Cuisine italian
From cooking.nytimes.com
Reviews 5
Total Time 4 hours
Cuisine italian
- Toss with cooked drained pasta, adding the tablespoon of butter, and serve with freshly grated Parmesan on the side.
See details
SAVORY SPAGHETTI SAUCE RECIPE: HOW TO MAKE IT
This fresh-tasting spaghetti sauce is a real crowd-pleaser. I rely on this flavorful recipe often. It tastes especially good in the summer made with fresh garden herbs. —Anne Heinonen, Howell, Michigan
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Dinner
Cuisine Europe, Italian
Calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 01 hours 15 minutes
Category Dinner
Cuisine Europe, Italian
Calories per serving
- In a Dutch oven, cook ground beef and onion until meat is no longer pink and onion is tender; drain. Add the next eight ingredients; bring to a boil. , Reduce heat; cover and simmer for 1 hour, stirring occasionally. Remove the bay leaf. Serve with spaghetti. Garnish with oregano if desired.
See details
BEST NEAPOLITAN MEATBALLS WITH RAGù RECIPE - HOW TO MAKE ...
In Naples, meatballs are generously sized, and their texture is ultra-tender from a high ratio of bread to meat. For our version, we opted to use Japanese...
From 177milkstreet.com
Total Time 50 minutes
From 177milkstreet.com
Total Time 50 minutes
See details
RAGù NAPOLETANO RECIPE - GREAT ITALIAN CHEFS
Ragù Napoletano is one of the great dishes of Campania, and perhaps encapsulates the spirit of Italian cooking better than any other.It takes time and love to prepare, with various cuts of meat carefully prepared in different ways before cooking in a rich tomato sauce …
From greatitalianchefs.com
From greatitalianchefs.com
See details
ITALIAN RECIPES : FOOD NETWORK | FOOD NETWORK
Find crowd-pleasing and easy-to-prepare Italian dishes like pasta, pizza, bruschetta and more.
From foodnetwork.com
From foodnetwork.com
See details
10 BEST SPAGHETTI WITHOUT TOMATO SAUCE RECIPES | YUM…
Jan 19, 2022 · Spaghetti without Tomato Sauce Recipes 69,171 Recipes. Last updated Jan 19, 2022. This search takes into account your taste preferences. 69,171 suggested recipes. Spaghetti …
From yummly.com
From yummly.com
See details
TOMATO PASTA SAUCE RECIPES | ALLRECIPES
20 Best New Breakfast Recipes of 2021 It was a big year for breakfast! The most important meal of the day got even more innovative in 2021. Convenience worked its way into a lot of our new breakfast recipes, especially with air fryer breakfast recipes.
From allrecipes.com
From allrecipes.com
See details
30 EASY HEALTHY PASTA RECIPES - LOW CALORIE PASTA DISHES
Apr 01, 2020 · Sometimes pasta is just the canvas for a truly, beautiful sauce. Here, rigatoni is smothered with a fresh, no-cook topping that celebrates the best of summer. Get the recipe for …
From goodhousekeeping.com
From goodhousekeeping.com
See details
THE BEST STORE-BOUGHT MARINARA SAUCES, ACCORDING TO OUR ...
Jan 31, 2020 · Our old favorite, Rao's Marinara Sauce, was victorious, as well as Ragu Marinara Sauce ($2.79, amazon.com) and Victoria Marinara Sauce ($6.29, target.com). Our food …
From marthastewart.com
From marthastewart.com
See details
SAUCES RECIPES - BBC FOOD
A simple sauce can make a meal. We have sauce recipes for chicken, fish, steak, pork and lamb. We also have plenty of pasta sauce recipes, as well as sauces for stir-fries and BBQ's.
From bbc.co.uk
From bbc.co.uk
See details
RAGù (BOLOGNESE SAUCE): THE PERFECT ITALIAN RECIPE - THE ...
Jul 14, 2019 · The real secret of a perfect ragù sauce, what makes it so good, is time, or the several hours spent on the stove simmering slowly over low heat. Bolognese sauce is traditionally served with egg tagliatelle or pappardelle preferably home-made, but it’s also the protagonist of many other Italian recipes …
From theitaliansauce.com
From theitaliansauce.com
See details
RAGÚ® - SAUCES, RECIPES & MORE
Discover RAGÚ® for amazing spaghetti sauces and pasta recipes. Our selection includes delicious smooth, chunky, organic, cheese, and pizza sauces.
From ragu.com
From ragu.com
See details
70 RECIPES USING PASTA SAUCE TO MAKE FOR DINNER TONIGHT ...
Jan 04, 2021 · This is the ultimate meat lovers sauce and is my copycat version of The Cheesecake Factory's pasta. Rich and hearty, with tremendous flavors, this pasta Napolitana will disappear quickly. I always make extra sauce, as it freezes very well. —J ohn Pittman, …
From tasteofhome.com
From tasteofhome.com
See details
ITALIAN SAUCE RECIPES - GREAT ITALIAN CHEFS
Italian sauce recipes Italian sauce info Be it a thick, slow-cooked ragù for pasta, a pesto bashed together in a pestle and mortar or something more refined to dress a more complex dish, sauces are integral to …
From greatitalianchefs.com
From greatitalianchefs.com
See details
PAPPARDELLE WITH LAMB RAGU | NIGELLA'S RECIPES | NIGELLA ...
MAKE AHEAD / STORE: Cover and refrigerate cooked ragu sauce within 2 hours of cooking. Will keep in fridge for up to 3 days or freeze in a resealable container for up to 3 months. Thaw overnight in the fridge. Reheat in a saucepan until piping hot, adding …
From nigella.com
From nigella.com
See details
MARCELLA HAZAN'S BOLOGNESE SAUCE RECIPE | LEITE'S CULINARIA
Oct 18, 2020 · Marcella Hazan's Bolognese sauce is easy and authentic and made with beef, pork, tomatoes, milk, and wine. A classic Italian ragu.
From leitesculinaria.com
From leitesculinaria.com
See details
PAPPARDELLE PASTA WITH PORTOBELLO MUSHROOM RAGU ...
A meaty portobello mushroom sauce combined with ribbons of pasta noodles make this a very satisfying plate, and you can make it on the fly. The sauce is much like a traditional ragu or Italian meat sauce, except it’s meatless.. It’s perfect with dishes like …
From familystylefood.com
From familystylefood.com
See details
