DATE NUT BARS RECIPE RECIPES
DATE NUT BARS RECIPE: HOW TO MAKE IT - TASTE OF HOME
I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.
Provided by Taste of Home
Categories Desserts
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 5 dozen.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,
Nutrition Facts : Calories 182 calories, FatContent 6g fat (1g saturated fat), CholesterolContent 30mg cholesterol, SodiumContent 63mg sodium, CarbohydrateContent 30g carbohydrate (21g sugars, FiberContent 2g fiber), ProteinContent 4g protein.
DATE NUT BARS RECIPE - FOOD.COM
Make and share this Date Nut Bars recipe from Food.com.
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 4 dozen bars
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Spray a 9 x 13-inch pan with non-stick cooking spray (Pam) or grease pan and then line pan with aluminum foil. Spray Pam over foil or grease foil.
- Sift flour, salt and baking powder in a medium bowl.
- Add all remaining ingredients (except for the powdered sugar) and mix well with a wooden spoon.
- Spoon mixture into pan, spreading evenly.
- Bake for 20-30 minutes or until golden brown.
- Invert onto work surface and carefully remove foil and slice into bars while still warm.
- Transfer bars to a rack to cool and sprinkle with powdered sugar (if desired).
Nutrition Facts : Calories 765.7, FatContent 33.5, SaturatedFatContent 9.9, CholesterolContent 136.2, SodiumContent 432.3, CarbohydrateContent 111.6, FiberContent 6.4, SugarContent 79.3, ProteinContent 12
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DATE NUT BARS RECIPE - BAKING.FOOD.COM
This is a family recipe but I am not sure where it came from. I love dates, so this is a favorite of mine for holidays (and it is easy).
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 113.3 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 113.3 per serving
- Slice into squares and roll bars in confectioner's sugar so they don't stick together when stored.
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DATE BARS RECIPE - BETTYCROCKER.COM - RECIPES & COOKBOOKS
Dessert ready in about an hour! Enjoy classic date filled bars in a new way - a wonderful treat.
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 160 per serving
From bettycrocker.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 160 per serving
- Bake 25 to 30 minutes or until light brown. Cool 5 minutes in pan on cooling rack. Cut into 6 rows by 6 rows while warm.
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DATE BARS RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 3.8
Category dessert
Reviews 3.8
Category dessert
- Preheat the oven to 350 degrees. In a large mixing bowl, combine the oats, flour, brown sugar, cinnamon, baking soda, and salt. Mix together well with a wooden spoon, then drizzle in the melted butter and stir to moisten evenly. Spread 1/2 of this crumb mixture in the base of the pan, then cover with an even layer of the cooled date mixture. Top the date layer with another layer of the crumb mixture and bake for 30 to 35 minutes, or until the top is golden and bubbly, and the edges have begun to caramelize. Cool on a rack, to room temperature. Run a knife around the inside edge of the pan to release, and cut into 12 squares.
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MOM'S DATE NUT BARS | JUST A PINCH RECIPES
These are the bars that I like the best they are so moist and so easy to make - this recipe is often doubled during the holiday as they taste so good and go fast off the cookie and bar tray.
From justapinch.com
Reviews 5
Category Cookies
Cuisine German
From justapinch.com
Reviews 5
Category Cookies
Cuisine German
- Spread mixture(which is thick) into the prepared pan. Bake until firm and delicately brown, bake about 25-30 minutes, so they do not get dry. When just a tad warm and not hot cut into long finger shape bars and roll in powdered sugar.;or place some powdered sugar in a small bag and add a piece or 2 and gently shake to coat evenly, shake off any excess.
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DATE OATMEAL BARS RECIPE: HOW TO MAKE IT
In no time at all, these bars will be ready for your family. They'll be surprised at how light and tasty the treats are. —Helen Cluts, Eden Prairie, Minnesota
From tasteofhome.com
Reviews 4.2
Total Time 40 minutes
Category Desserts
Calories 182 calories per serving
From tasteofhome.com
Reviews 4.2
Total Time 40 minutes
Category Desserts
Calories 182 calories per serving
- Preheat oven to 350°. Place dates, water and sugar in a small saucepan; bring to a boil, stirring constantly. Reduce heat; simmer, uncovered, until thickened, about 5 minutes, stirring constantly., In a large bowl, mix oats, flour, brown sugar, baking soda and salt; stir in melted butter and egg white. Press half the mixture into an 8-in. square baking pan coated with cooking spray. Spread carefully with date mixture; top with remaining oat mixture. , Bake until lightly browned, 20-25 minutes. Cool in pan on a wire rack. Cut into bars.
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DATE-PECAN BARS RECIPE | MARTHA STEWART
These chewy, sweet bars are a great alternative to fruitcake -- but they don't contain any alcohol, making them a kid-friendly holiday treat.
From marthastewart.com
Reviews 3.6
Total Time 1 hours 30 minutes
Category Cookie Recipes
From marthastewart.com
Reviews 3.6
Total Time 1 hours 30 minutes
Category Cookie Recipes
- Spread batter in prepared pan. Bake until golden brown on top and a toothpick inserted in the center comes out clean, 45 minutes to 1 hour. Cool completely on a wire rack. Run a knife around edges to loosen, then cut it into bars using a serrated knife. To cut the baked dough into 18 bars, make 3 cuts horizontally and 6 cuts vertically.
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DATE AND NUT BARS RECIPE | ALLRECIPES
Oct 10, 1999 · Ingredients ? cup boiling water 2 cups dates, pitted and chopped ½ cup shortening 1 cup white sugar ? teaspoon ground cinnamon ¾ teaspoon salt ? teaspoon ground nutmeg 2 eggs 1 cup all-purpose flour ¼ teaspoon baking soda ½ cup chopped walnuts ¼ cup confectioners' sugar
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OLD FASHIONED DATE NUT BARS | CREATIVE CULINARY
Apr 08, 2021 · For the Crust: 1 3/4 cups oatmeal. 1 cup brown sugar. 1 1/2 cups flour. 1/2 tsp salt. 1/2 tsp baking powder. 1 tsp baking soda. 3/4 cup butter, melted.
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From creative-culinary.com
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DATE BAR RECIPE | OLD-FASHIONED HOMEMADE DATE NUT BARS
Apr 07, 2021 · Instructions. Preheat oven to 350°F. Prepare a 9 x 13" baking pan by spraying with cooking spray and/or lightly but thoroughly flouring the bottom (if needed – my pan doesn't need this). In a medium bowl, whisk flour, baking powder, and salt until thoroughly combined.
From twohealthykitchens.com
From twohealthykitchens.com
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DATE-NUT AND BROWN SUGAR BARS RECIPE | ALLRECIPES
Step 1. Preheat oven to 350 degrees F (180 degrees C). Lightly oil an 8-inch square baking pan. Advertisement. Step 2. Combine flour, brown sugar, chopped walnuts, cinnamon, cardamom, salt, baking powder, and dates; mix well. Step 3. Add eggs (see Cook's Note) and stir until dry ingredients are moistened. Step 4.
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From allrecipes.com
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DATE NUT BARS RECIPE | DESSERT RECIPES | PBS FOOD
Date Nut Bars. Enjoy this date nut bars recipe - a treasured Italian dessert from Mary Ann Esposito's mother. Recipe Courtesy of "Ciao Italia Family Classics" - St. Martin's Press.
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DATE BAR RECIPE | OLD-FASHIONED HOMEMADE DATE NUT BARS
Oct 07, 2021 · Let cool completely in the pan on a cooling rack before cutting. Cut into 39 sticks that are 1 inch wide and 3 inches long. Place at least 1/4 cup of powdered sugar in a wide bowl. Roll each bar in the sugar to coat, tapping gently to remove any excess, loose sugar.
From twohealthykitchens.com
From twohealthykitchens.com
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DATE NUT BARS | TASTY KITCHEN: A HAPPY RECIPE COMMUNITY!
Let the mixture cool while you prepare the cookie base. Preheat the oven to 400 F, and lightly grease a 9×13 pan. In the bowl of your stand mixer, beat together the butter and brown sugar until light and fluffy. On low, add the flour, baking soda, cinnamon and oats, and mix until combined. Press half of the oat mixture into the bottom of the ...
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DATE-NUT BARS RECIPE « RECIPECURIO.COM
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From recipecurio.com
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RECIPE: DATE STICKS / DATE NUT BARS (ROLLED IN POWDERED ...
Beat egg whites; add vanilla and combine with sugar and nut mixture. Spread in a greased 13x9-inch baking pan. Bake in a 325 degree F oven for 50 minutes. Set pan on rack to cool. When cool, cut into bars and roll in powdered sugar. DATE NUT BARS (using 2 eggs) 1 cup flour. 1 cup sugar.
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