CUP OF CUP OF CUP OF RECIPE RECIPES

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CUPA CUPA CUP RECIPE - FOOD.COM - FOOD.COM - RECIPES, FOOD ...



Cupa Cupa Cup Recipe - Food.com - Food.com - Recipes, Food ... image

Make and share this Cupa Cupa Cup recipe from Food.com.

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 30 minutes

Yield 6 serving(s)

Number Of Ingredients 3

1 cup self-rising flour
1 cup sugar
15 ounces fruit cocktail (do not drain)

Steps:

  • Mix flour and sugar.
  • Gently mix in fruit cocktail.
  • Bake in small casserole dish at 350 degrees for about 30 minutes, till bubbly and golden brown.
  • Mixture will double in size while baking.
  • Can be served warm or room temperature.
  • Top with vanilla ice cream or whipped cream.

Nutrition Facts : Calories 243.5, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 268.9, CarbohydrateContent 59.5, FiberContent 1.3, SugarContent 43.3, ProteinContent 2.4

CUP OF EVERYTHING COOKIES RECIPE | ALLRECIPES



Cup of Everything Cookies Recipe | Allrecipes image

These are one of my family's favorites. There's something for everyone in these. I have worked in the school cafeteria for 8 years and we have used this recipe a lot. The kids love them.

Provided by Peggy C.

Categories     Desserts    Cookies    Drop Cookie Recipes

Yield 2 dozen - large

Number Of Ingredients 15

3?½ cups all-purpose flour
1 cup white sugar
1 cup packed brown sugar
1 cup butter
1 cup vegetable oil
1 cup rolled oats
1 cup crisp rice cereal
1 cup flaked coconut
1 cup ground walnuts
1 teaspoon vanilla extract
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon cream of tartar
2 eggs
1 cup semisweet chocolate chips

Steps:

  • Cream together the butter and the sugars. Mix in the oil and the flour. Add in oatmeal, crispy rice cereal, coconut, nuts, vanilla, salt, baking soda, cream of tartar, eggs and chocolate chips. Mix until well blended.
  • Drop by teaspoons or tablespoons on a greased cookie sheet. Bake at 350 degrees F (175 degrees C) for 10 - 15 minutes.

Nutrition Facts : Calories 375.5 calories, CarbohydrateContent 41.1 g, CholesterolContent 35.8 mg, FatContent 22.8 g, FiberContent 1.8 g, ProteinContent 3.9 g, SaturatedFatContent 8.5 g, SodiumContent 231.4 mg, SugarContent 22.5 g

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