CREAMED CHIPPED BEEF RECIPE COOKS COUNTRY RECIPES
CREAMED CHIPPED BEEF ON TOAST RECIPE | ALLRECIPES
My mom used to make this recipe. It can also be made with 3/4 pound browned, drained hamburger. We called it SOS: Same Ole Stuff. Great comfort food! Either recipe is easy to make and tastes great with a cold beer. Serve over toast.
Provided by Lisa
Categories Everyday Cooking
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 4 servings
Number Of Ingredients 5
Steps:
- In a medium saucepan over low heat, melt butter. Whisk in flour all at once to form a roux. Whisk in milk, a little at a time, increase heat to medium-high, and cook, stirring, until thickened. Bring to a boil, stir in beef and cayenne, heat through and serve over toast.
Nutrition Facts : Calories 196.7 calories, CarbohydrateContent 8.8 g, CholesterolContent 66.8 mg, FatContent 8.7 g, FiberContent 0.1 g, ProteinContent 20.9 g, SaturatedFatContent 5.3 g, SodiumContent 1640.9 mg, SugarContent 5.8 g
MOM'S EASY CREAMED CHIPPED BEEF ON TOAST RECIPE | ALLRECIPES
Everyone licks the pot clean every time I make this. It's great for cold winter mornings. Season with salt and pepper to your individual tastes.
Provided by Muffin Mom N Garlic Girl
Categories Everyday Cooking
Total Time 20 minutes
Prep Time 5 minutes
Cook Time 15 minutes
Yield 8 servings
Number Of Ingredients 7
Steps:
- Whisk the milk, flour, salt, and pepper together in a bowl until smooth.
- Melt the butter in a large pot over medium heat. Gradually stir in the milk mixture until thick. Add the beef; cook and stir until heated through, about 5 minutes. Pour over toast to serve.
Nutrition Facts : Calories 402.1 calories, CarbohydrateContent 42 g, CholesterolContent 63.2 mg, FatContent 17.6 g, FiberContent 1.5 g, ProteinContent 18.8 g, SaturatedFatContent 10.1 g, SodiumContent 1061.3 mg, SugarContent 9.5 g
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