YAM PIE RECIPE RECIPES
YAM PIE - SIMPLY TRINI COOKING
Provided by Felix (Simply Trini Cooking)
Categories Vegetarian
Total Time 85 minutes
Prep Time 20 minutes
Cook Time 65 minutes
Yield 1
Number Of Ingredients 10
Steps:
- Wash and boil the yam until tender. Remove the skin and place the yam in a separate bowl. Mash the yam until it is slightly smooth, it is okay to have a little bit of lumps in it.
- Add the chopped onion, chopped herbs, paprika, and parsley to the yam. Make the white sauce for the yam. Melt the butter in a sauce pan, add the onion and pimiento.
- Mix in the flour and pour the milk. Stir and allow to cook until slightly thicken. Add the grated 3/4 of the grated cheese and grated nutmeg. Mix well. Pour into the yam and mix well.
- Pour in a greased baking dish. Sprinkle cheese and a little finely chopped parsley over and bake in a preheated oven for about 45 minutes and bake at about 250 degrees Fahrenheit.
SWEET POTATO PIE - BRUCE'S YAMS
Sweet potato pie is a traditional dessert, originating in the South. It is often served during the holiday season, especially at Thanksgiving.
Provided by Bruce's Yams
Prep Time 15 minutes
Yield 6-8 slices
Number Of Ingredients 11
Steps:
- Heat oven to 400°F.
- In the bowl of a mixer, combine the Bruce’s Yams, eggs , egg yolk and evaporated milk and beat smooth.
- Add sugar, vanilla, salt, butter, corn starch and spices; continue to mix until creamy.
- Scoop mixture into the pie shell (spread evenly with the back of a spoon) and place on a baking sheet.
- Bake for 15 minutes then lower heat to 325?F and continue to bake for an additional 30-35 minutes (or until center has set).
- Serve with whipped cream, if desired.
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