EASY BAKE OVEN RECIPES CHOCOLATE CHIP COOKIES RECIPES

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EASY BAKE OVEN RAISIN CHOCOLATE CHIP COOKIES RECIPE - FOOD.COM



Easy Bake Oven Raisin Chocolate Chip Cookies Recipe - Food.com image

Make and share this Easy Bake Oven Raisin Chocolate Chip Cookies recipe from Food.com.

Total Time 17 minutes

Prep Time 5 minutes

Cook Time 12 minutes

Yield 9 cookies

Number Of Ingredients 5

1 (4 7/8 ounce) package easy bake cookie mix
2 teaspoons water
1 tablespoon raisins
1 tablespoon miniature semisweet chocolate chips
sugar

Steps:

  • Preheat easybake oven for 15 minutes.
  • In a small bowl, combine cookie mix, water, raisins and chocolate chips. Stir with a spoon until mixture holds together in one big ball. Shape a small amount of dough at a time into a ball. Arrange on an ungreased cookie sheet.
  • Butter bottom of small drinking glass. Dip buttered glass bottom in sugar. Flatten each ball by pressing with sugar-coated glass.
  • Bake 10 to 12 minutes in Easybake oven. Remove from oven. Cool on a rack.
  • Each package of mix makes about 9 cookies.

Nutrition Facts : Calories 9.1, FatContent 0.4, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 0.3, CarbohydrateContent 1.6, FiberContent 0.1, SugarContent 1.3, ProteinContent 0.1

BEST CHOCOLATE CHIP COOKIES | ALLRECIPES



Best Chocolate Chip Cookies | Allrecipes image

Crisp edges, chewy middles.

Provided by Dora

Categories     Desserts    Cookies    Drop Cookie Recipes

Total Time 1 hours 0 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 4 dozen

Number Of Ingredients 11

1 cup butter, softened
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 teaspoons vanilla extract
1 teaspoon baking soda
2 teaspoons hot water
½ teaspoon salt
3 cups all-purpose flour
2 cups semisweet chocolate chips
1 cup chopped walnuts

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans.
  • Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

Nutrition Facts : Calories 297.8 calories, CarbohydrateContent 38.9 g, CholesterolContent 35.8 mg, FatContent 15.6 g, FiberContent 1.6 g, ProteinContent 3.6 g, SaturatedFatContent 7.8 g, SodiumContent 165.8 mg, SugarContent 25.1 g

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