KATHY'S SOUTHERN CORN PUDDING RECIPE | ALLRECIPES
This is a wonderful side dish that goes great with ham or pork. It's wonderful for that big crowd at Thanksgiving and Christmas, and very quick and easy to make.
Provided by Jacquita
Categories Corn Pudding
Total Time 1 hours 45 minutes
Prep Time 15 minutes
Cook Time 1 hours 30 minutes
Yield 8 servings
Number Of Ingredients 8
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 baking dish; set aside.
- Beat eggs until fluffy in a large bowl. Stirring constantly, pour in melted margarine. Stir in sugar, whole kernel corn, and cream-style corn until well combined. Dissolve the cornstarch in the milk; combine with the corn mixture. Stir in vanilla. Pour the mixture into the prepared baking dish.
- Bake in the preheated oven until the pudding is puffed and golden, and a knife inserted into the center comes out clean; about 1 1/2 hours.
Nutrition Facts : Calories 319.2 calories, CarbohydrateContent 46.5 g, CholesterolContent 71 mg, FatContent 14.4 g, FiberContent 2.5 g, ProteinContent 6.6 g, SaturatedFatContent 2.9 g, SodiumContent 674.3 mg, SugarContent 19.1 g
CLASSIC SLOW COOKER CORN CHOWDER RECIPE | ALLRECIPES
This is a classic corn chowder with a kick. My family likes a little spice, and this sure does it. Of course, you can make it without the spicy stuff and still get a really good chowder. Play with the flavors and create your own version.
Provided by Michelle Kline
Categories Corn Chowder
Total Time 4 hours 15 minutes
Prep Time 15 minutes
Cook Time 4 hours 0 minutes
Yield 8 servings
Number Of Ingredients 13
Steps:
- Stir milk, cream-style corn, cream of mushroom soup, chopped green chiles, frozen corn, hash brown potatoes, ham, onion, butter, hot sauce, parsley, and chili powder in a slow cooker. Season with salt and black pepper. Cover and cook on High for 4 hours or on Low and for 6 hours.
Nutrition Facts : Calories 375.8 calories, CarbohydrateContent 47.1 g, CholesterolContent 33.9 mg, FatContent 18.7 g, FiberContent 3.6 g, ProteinContent 14.9 g, SaturatedFatContent 7.3 g, SodiumContent 1735.8 mg, SugarContent 11.9 g
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