COLORED SUGARS RECIPES

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SIMPLE HOLIDAY SUGAR COOKIES RECIPE - PILLSBURY.COM



Simple Holiday Sugar Cookies Recipe - Pillsbury.com image

Not sure what to bring to a holiday get-together? Want to make dessert all the more festive? You can never, ever go wrong with simple Christmas sugar cookies. This easy recipe for Christmas cookies is as simple to make as it is fun to customize! Start with Pillsbury™ Ready-to-Bake!™ sugar cookies, then break out the sprinkles for a decorating party. Pop them in the oven, and there you have it: the easiest holiday cookies you'll make this year.

Provided by Pillsbury Kitchens

Total Time 1 hours 0 minutes

Prep Time 1 hours 0 minutes

Yield 24

Number Of Ingredients 3

1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Sugar Cookie Dough (24 Count)
Candy sprinkles
Colored sugars

Steps:

  • Heat oven to 350°F. Using a variety of candy sprinkles and colored sugars, pour one type each into muffin pan cups. Dip cookie dough rounds in sprinkles or sugar before baking. On ungreased cookie sheet, place cookie dough rounds about 2 inches apart.
  • Bake 12 to 16 minutes or until golden brown. Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely.

Nutrition Facts : Calories 80 , CarbohydrateContent 12 g, CholesterolContent 0 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cookie, SodiumContent 50 mg, SugarContent 7 g, TransFatContent 0 g

EASY SPRITZ COOKIES RECIPE - BETTYCROCKER.COM



Easy Spritz Cookies Recipe - BettyCrocker.com image

Celebrate a rich and buttery classic cookie using a shortcut cookie mix.

Provided by Betty Crocker Kitchens

Total Time 45 minutes

Prep Time 45 minutes

Yield 48

Number Of Ingredients 7

1 pouch (1 lb. 1.5 oz.) Betty Crocker™ sugar cookie mix
1/2 cup Gold Medal™ all-purpose flour
1/2 cup butter, melted*
1 teaspoon almond extract
1 egg
Betty Crocker™ decorating decors and colored sugars, if desired
Betty Crocker™ decorating sprinkles and sugars

Steps:

  • Heat oven to 375°F. In large bowl, stir cookie mix, flour, melted butter, almond extract and egg until soft forms.
  • Fit desired template in cookie press; fill cookie press with dough. Force dough through template onto ungreased cookie sheets. Sprinkle with decors or colored sugars. Sprinkle with sugar crystals.
  • Bake 6 to 8 minutes or until set but not brown. Cool 1 minute; remove from cookie sheets to cooling rack.

Nutrition Facts : Calories 70 , CarbohydrateContent 9 g, CholesterolContent 10 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Cookie, SodiumContent 45 mg, SugarContent 5 g, TransFatContent 0 g

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