HOW TO MAKE BASIL MAYONNAISE RECIPES

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BASIL MAYONNAISE RECIPE - FOOD.COM



Basil Mayonnaise Recipe - Food.com image

Make and share this Basil Mayonnaise recipe from Food.com.

Total Time 10 minutes

Prep Time 10 minutes

Yield 4 serving(s)

Number Of Ingredients 7

1 cup mayonnaise, preferably Hellmans
10 -15 basil leaves, chopped
1 teaspoon kosher salt
1/4 teaspoon black pepper, crushed
1 teaspoon lemon juice, freshly squeezed
1 tablespoon olive oil, good
1 teaspoon garlic, minced

Steps:

  • Whisk together mayonnaise, basil, salt, pepper, lemon juice, olive oil and garlic.

Nutrition Facts : Calories 262.3, FatContent 23, SaturatedFatContent 3.4, CholesterolContent 15.3, SodiumContent 854.2, CarbohydrateContent 14.7, FiberContent 0.3, SugarContent 3.8, ProteinContent 0.8

BASIL MAYONNAISE RECIPE | MYRECIPES



Basil Mayonnaise Recipe | MyRecipes image

Provided by MyRecipes

Total Time 10 minutes

Prep Time 10 minutes

Yield Makes 1 1/2 cups

Number Of Ingredients 4

1 cup light mayonnaise
1 teaspoon grated lemon rind
1 tablespoon fresh lemon juice
1 cup loosely packed fresh basil leaves

Steps:

  • Process all ingredients in food processor or blender until smooth, stopping to scrape down sides. Store in an airtight container in the refrigerator up to 1 week.
  • Garlic-Chili Mayonnaise: Omit lemon rind and basil. Substitute fresh lime juice for lemon juice. Stir together mayonnaise, juice, and 2 Tbsp. Asian garlic-chili sauce. Makes about 1 cup.

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