CHINESE PEPPER OIL RECIPES
HOW TO MAKE CHINESE RED OIL FROM SCRATCH | CHINA SICHUAN FOOD
Homemade Chinese spicy red oil. This is a Composited Sichusn style chilli oil.
Provided by Elaine
Categories sauce
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 32
Number Of Ingredients 11
Steps:
- Make the pepper flakes
- Prepare the oil
- Mix oil with pepper
Nutrition Facts : Calories 27 kcal, CarbohydrateContent 3 g, ProteinContent 1 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 3 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving
CHINESE CHILI OIL - CHINA SICHUAN FOOD | CHINESE RECIPES ...
A perfect Chinese chili oil combines strong aroma and bright red color
Provided by Elaine
Categories Sauce and paste
Total Time 20 minutes
Prep Time 10 minutes
Cook Time 10 minutes
Yield 20
Number Of Ingredients 15
Steps:
- Heat the spices in oil over the slowest fire for around 5 minutes until the scallion white becomes slightly brown and you can smell the strong aroma. Filter all the spices out and leave the oil in the pot.
- Place around 5 tablespoons of red pepper powder in a bowl.
- Re-heat the oil in the pot until slightly smoky and then pour half of the hot oil over the red pepper powder. Rest the left oil for 5 minutes.
- Add another 2 tablespoons of red pepper powder, 1 tablespoon of toasted sesame seed and 1/4 teaspoon Sichuan peppercorn in the bowl. Pour the left half oil again.
Nutrition Facts : Calories 22 kcal, CarbohydrateContent 2 g, ProteinContent 1 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 47 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving
More about "chinese pepper oil recipes"
SHREDDED POTATOES WITH PEPPER OIL RECIPE - SIMPLE CHINESE FOOD
In the scorching summer, family members have no appetite, so let's try cold dishes!
From simplechinesefood.com
Reviews 4.7
Total Time 5 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.7
Total Time 5 minutes
Cuisine Chinese
- Mix well and enjoy
See details
SHREDDED POTATOES WITH PEPPER OIL RECIPE - SIMPLE CHINESE FOOD
In the scorching summer, family members have no appetite, so let's try cold dishes!
From simplechinesefood.com
Reviews 4.7
Total Time 5 minutes
Cuisine Chinese
From simplechinesefood.com
Reviews 4.7
Total Time 5 minutes
Cuisine Chinese
- Mix well and enjoy
See details
CHINESE PEPPER CHICKEN - MARION'S KITCHEN
A celebration of Chinese flavours and with serious comfort factor, this speedy stir-fry is ready to dive into in well under half an hour – with plenty of minutes to spare! I love how the savoury, peppery flavours are king in this dish – so satisfying.
From marionskitchen.com
From marionskitchen.com
- Combine the chicken with the marinade ingredients. Set aside for later. Place the Sichuan peppercorns in a dry frying pan over high heat. Cook, shaking the pan, for 2 minutes or until the peppercorns are fragrant and just starting to smoke. Transfer to a mortar along with the black peppercorns. Grind to a fine powder. Mix 1 tbsp of the peppercorn powder with the oyster sauce, Shaoxing wine and sweet dark soy sauce. Keep the remaining peppercorn powder in an air-tight container and use to season anything from pan-fried chicken to grilled prawns. Add about a centimetre of oil to the base of a wok or frying pan over high heat. When the oil is hot, toss half the marinated chicken in the corn flour and cook in the oil for 3-4 minutes or until golden and cooked through. Drain on paper towel. Repeat with the remaining chicken and flour. Heat the 1 tablespoon of oil in a large wok or frying pan over high heat. Add the onion and capsicum and stir-fry for a minute. Add the chicken and the peppercorn sauce and stir-fry until well combined. Serve immediately.
See details
SZECHUAN PEPPERCORN OIL RECIPE - THE SPRUCE EATS
Dec 03, 2021 · Steps to Make It Gather the ingredients. Heat a heavy skillet over medium heat. Reduce the heat to low or medium-low and add the Szechuan peppercorns. Brown the peppercorns, shaking the pan occasionally until they are aromatic. Remove from the heat and cool the pepper... Crush the peppercorns with a ...
From thespruceeats.com
From thespruceeats.com
See details
HOW TO MAKE CHILI OIL: THE PERFECT RECIPE! - THE WOKS OF LIFE
Aug 02, 2020 · Instructions Gather all the aromatics you plan to use. Place oil and selected aromatics into a pot with at least two inches of... Set it over medium heat to start, then progressively lower it to medium low or low heat as the oil comes to temperature. While the oil is infusing, prepare your Sichuan ...
From thewoksoflife.com
From thewoksoflife.com
See details
CHINESE HOT CHILI OIL RECIPE - THE SPRUCE EATS
Dec 13, 2016 · Wait 3 minutes, or until the oil has cooled to 225 to 240 F (107 to 123 C) and add the chili flakes. The Spruce. Cool and strain the oil. If you want to make the oil spicier and stronger, leave in the chili flakes and store in the fridge for one or two days before straining.
From thespruceeats.com
From thespruceeats.com
See details
HOT PEPPER OIL - RECIPE - FINECOOKING
Aug 29, 2013 · Put the chile flakes, peanut oil, and sesame oil in a large glass jar and stir well. Tightly close the jar and set in a cool, dark place for 24 hours before using. The longer the oil sits, the more intense its flavor will be.
From finecooking.com
From finecooking.com
See details
MAKE YOUR OWN CHINESE CHILLI OIL (????) - RED HOUSE SPICE
Jan 24, 2017 · Here are a list of recipes that call for Chinese chilli oil: Mouth-watering chicken (Kou Shui Ji, ???) Hot and sour glass noodle soup (???) Dan Dan Noodles(???) Beef dumplings in hot & sour soup (????) Lanzhou beef noodle soup (?????) Another piece of advice: take your time to choose the right type of chilli flakes.
From redhousespice.com
From redhousespice.com
See details
HOT PEPPER OIL - RECIPE - FINECOOKING
Recipe Hot Pepper Oil. By Eileen Yin-Fei Lo Fine Cooking Issue 125. Scott Phillips. Yield: Yields about 1-1/2 cups. There are many Chinese hot pepper oils on the market; some are adequate and others are far too weak or made with inferior oils. Making your own is easy and takes just minutes.
From finecooking.com
From finecooking.com
See details
CHINESE HOT CHILI OIL RECIPE - THE SPRUCE EATS
Jul 26, 2019 · This recipe for Chinese hot chili oil makes an excellent accompaniment to hot dishes such as noodles, dumplings, and stir-fries, or chilled specialties like Sichuan bang bang chicken. The measurements below will produce about 1/2 cup of chili oil which can be stored in a dry, clean, and air-tight jar in the refrigerator for up to 1 month.
From thespruceeats.com
From thespruceeats.com
See details
MAKE IT YOURSELF - CHINESE HOT OIL RECIPE
Place pepper flakes and onion or garlic powders, if using, in the bottom of a wide mouth jar, at least 1 1/2 cups capacity. Make sure the jar is at least room temperature, NOT cold. Let oil cool down to about 130 and carefully pour over the pepper flakes. DO NOT pour with your face right over the jar. Let cool then add the jar's lid.
From grouprecipes.com
From grouprecipes.com
See details
NEXT LEVEL CHILI OIL RECIPE | CHINESE SMOKEY RED FLAVOURED ...
From m.youtube.com
See details
HOW TO MAKE PROPER CHILI OIL (CHINESE STYLE) - YOUTUBE
From m.youtube.com
See details
HOW TO MAKE CHILI OIL RECIPE (??? - LÀ JIAO YÓU) - CRISPY ...
Add the chili pepper flakes, sesame seeds, dried scallops, Sichuan pepper, and five-spice powder to a bowl and stir to combine. Add the soy sauce to the pepper mixture and stir to distribute evenly. Add the oil to a saucepan over medium heat and heat preheat until hot. Add the garlic and ginger and fry until golden brown and not sizzling as ...
From norecipes.com
From norecipes.com
See details
RECIPES WITH SZECHUAN PEPPERS | ALLRECIPES
May 17, 2021 · Szechuan peppercorns and garlic create a tasty spice rub for simple broiled salmon. "This simple and delicious marinade is great!" says Frances Fraser. "I used a little extra garlic and pepper to taste and added sesame seeds too. I combined my spices with the oil to marinade instead of applying separately." 1 of 14.
From allrecipes.com
From allrecipes.com
See details
HOW TO MAKE SICHUAN CHILI OIL RECIPE | BON APPÉTIT
Jan 31, 2014 · This is the most important step: Infusing the oil. In a heavy-bottomed saucepan, simmer 1 1/2 quarts canola oil with a whole head of garlic, a 3-inch nub of ginger, and a host of dried spices ...
From bonappetit.com
From bonappetit.com
See details
HOW TO MAKE HOMEMADE CHIU CHOW CHILI SAUCE - THE WOKS OF LIFE
Mar 02, 2016 · As you’ve undoubtedly seen, we’ve returned, friends, to the mystical realm of Chinese condiments—i.e. SAUCE. Now that we’ve conquered the elusive Homemade Chili Oil and Ginger Scallion Oil (I believe the terms “elixir of life” and “condiment of the gods” were bandied about by some…), we can move on to more complicated and lesser known sauces.
From thewoksoflife.com
From thewoksoflife.com
See details
10 BEST HOT CHILI OIL COOKING RECIPES | YUMMLY
Dec 20, 2021 · chili flakes, scallions, oil, salt, hot pepper, garlic cloves and 4 more. Burrata, Mango, Arugula Pizza with Hot Chili Oil and Overnight Beer Pizza Crust The Beeroness. ... Hot Chili Oil Chinese recipes. red pepper flakes, peanut oil. Homemade Hot Chili Oil Street Smart Kitchen. Goya Extra Virgin Olive Oil, chili pepper flakes.
From yummly.com
From yummly.com
See details
HOW TO MAKE CHILI OIL (???) - OMNIVORE'S COOKBOOK
Apr 23, 2017 · However, if the oil is too hot, it will burn the pepper flakes and sesame seeds, and the resulting chili oil will be bitter in taste. The best way is to use an instant thermometer to monitor the oil. If you do not have a thermometer, I also introduce a “ginger method” in the recipe below, which is a good indicator of the oil temperature.
From omnivorescookbook.com
From omnivorescookbook.com
See details
CHILI CRISP RECIPE: SPICY CHILI OIL WITH CRISPY BITS ...
Feb 03, 2020 · First, add the oil to a small pot along with the serrano peppers, shallot, garlic, peppercorns. Add the cinnamon stick and star anise pods, if using. Heat the oil to medium-low and simmer for 20-30 minutes, or until the ingredients in the pot brown. Look at how crispy and golden brown the ingredients are becoming.
From chilipeppermadness.com
From chilipeppermadness.com
See details
