CHINESE BLACK BEAN SOUP RECIPES
CHINESE BLACK BEAN SOUP | ASIAN INSPIRATIONS
A perennial favourite amongst Chinese dishes around the world, the Chinese Black Bean Soup is definitely a must try for soup lovers. Recipe by Asian Inspirations.
Provided by AsianInspirations
Total Time 2 minutes30S
Prep Time 10S
Yield 4-5
Number Of Ingredients 6
Steps:
- To Cook Blanch pork ribs pieces in a pot of boiling water for about 5 mins. Remove the pork ribs and set aside. Discard the water. Fill a soup pot with 1.5L of water, along with all ingredients and bring to a boil over high heat. Allow the pot to boil for approximately 10 mins, then turn heat down to the lowest, and allow to simmer for at least 2 hrs, or until the black beans are soft. Add salt to taste and serve hot.
MADAME CHU'S CLAMS IN BLACK BEAN SAUCE RECIPE - NYT COOKING
Grace Zia Chu was a gym teacher in China; in 1950's America, she became Madame Chu, a well-known Chinese-cooking expert whose Manhattan cooking classes and cookbooks initiated a whole generation of Americans in the mysteries of the stir-fry. This recipe, for a classic coastal meal of clams in black bean sauce, is an adaptation of one she wrote for "Madame Chu's Chinese Cooking School," published in 1975: very, very simple, and exceedingly delicious.
Provided by Gish Jen
Total Time 1 hours 30 minutes
Yield 4 servings
Number Of Ingredients 9
Steps:
- Wash and clean clams. Soak in water for about 1 hour, then drain. Heat 2 quarts of water to a boil and add half the clams. As soon as each opens, remove it; then add the remaining clams and repeat the process. Pour cooking liquid into a container and let sand settle to the bottom. Measure out 2 cups of liquid for making sauce.
- Heat oil in a saucepan. Add ginger, garlic and fermented beans. Let them sizzle in the oil for a minute. Add 2 cups clam liquid. Let it boil for 2 minutes. Discard ginger and garlic.
- Add oyster sauce and mix a few times. Thicken with the predissolved cornstarch mixture (stirring again to make sure the water and cornstarch are thoroughly mixed).
- Arrange clams on platter and sprinkle scallions on top. Pour boiling sauce over clams. Serve immediately.
Nutrition Facts : @context http//schema.org, Calories 417, UnsaturatedFatContent 5 grams, CarbohydrateContent 23 grams, FatContent 8 grams, FiberContent 1 gram, ProteinContent 60 grams, SaturatedFatContent 1 gram, SodiumContent 2950 milligrams, SugarContent 1 gram, TransFatContent 0 grams
CHINESE BLACK BEAN SOUP RECIPE ??? - NOOB COOK RECIPES
May 17, 2009 · 1. Blanch pork ribs in boiling water to remove scum. 2. Place blanched pork ribs, and the rest of the ingredients in a pot. 3. Bring into a rapid boil for about 10 minutes, and then simmer on lower fire for approximately 50 minutes. Season with...
From noobcook.com
From noobcook.com
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MUMMY I CAN COOK | CHINESE BLACK BEAN SOUP
Jan 12, 2021 · CHINESE BLACK BEAN SOUP. serves 2-3. Ingredients. 200g pork with bones (my mum prefers pork ribs. I just use any meaty bones that my butcher gives for free) 2/3 cup black beans, soaked and rinsed. 6 red jujube dates, pitted. 3-4 dried scallops. 2 litres of water.
From mummyicancook.com
From mummyicancook.com
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GOODYFOODIES: RECIPE: CHINESE BLACK BEAN SOUP ???
From goodyfoodies.blogspot.com
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CHINESE OXTAIL BLACK BEAN SOUP RECIPE BY MEAL.MATES | IFOOD.TV
Jan 05, 2010 · Directions. Combine oxtails, water, tangerine peel, mushrooms, jujubes, ginger, salt and sugar. Cover, bring to boil, lower heat and simmer 1-1/2 hours. Add beans and cook 30 minutes to 1 hour longer, or until beans are tender but still hold their shape. Remove tangerine peel and adjust seasonings to taste.
From ifood.tv
From ifood.tv
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BLACK BEANS WITH PORK SOUP - FOODELICACY
Aug 22, 2013 · Ingredients ? 300 g pork ribs ? ? cup black beans soaked in water for 30 minutes, washed and drained ? ¼ dried tangerine peel soaked in water for 15 minutes, washed, bitter pith removed ? 1 cm piece of ginger peeled and sliced ? 3 cups chicken stock or water ? salt to taste
From foodelicacy.com
From foodelicacy.com
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BLACK BEAN SOUP RECIPES | ALLRECIPES
Quick and Easy Black Bean Soup. Rating: 4.74 stars. 231. All you need is a couple cans of beans, an onion, some bacon, and spices to whip up this simple but delicious soup. By Chef John. Black Bean and Tomato Soup.
From allrecipes.com
From allrecipes.com
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MUMMY I CAN COOK | CHINESE BLACK BEAN SOUP
Jan 12, 2021 · For the Chinese, soups are not just about taste, they’re more like tasty tonics. For instance, in this soup, the black bean is known to be a rich source of protein, fibre and antioxidants, and in TCM terms, it tonifies the kidney, strengthens the yin, and nourishes the blood.
From mummyicancook.com
From mummyicancook.com
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CHINESE OXTAIL BLACK BEAN SOUP RECIPE BY MEAL.MATES | IFOOD.TV
Jan 05, 2010 · Directions. Combine oxtails, water, tangerine peel, mushrooms, jujubes, ginger, salt and sugar. Cover, bring to boil, lower heat and simmer 1-1/2 hours. Add beans and cook 30 minutes to 1 hour longer, or until beans are tender but still hold their shape. Remove tangerine peel and adjust seasonings to taste.
From ifood.tv
From ifood.tv
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CHINESE BLACK BEAN SOUP RECIPE ??? | RECIPE | BLACK BEAN ...
Sep 24, 2016 - Easy Chinese black bean soup recipe (???) that is an invaluable tonic for both young and old.
From pinterest.com
From pinterest.com
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| BLACK BEANSTHE CHINESE SOUP LADY & CHINESE SOUP RECIPES
Apr 14, 2009 · The Chinese Soup Lady & Chinese Soup Recipes » Blog Archive » Black Bean Cuttlefish Soup says: July 10, 2009 at 7:42 am […] pound fresh pork bones 1 cup of black beans 1 dried cuttlefish 10 red dates 2 – 3 L of […]
From thechinesesouplady.com
From thechinesesouplady.com
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CHINESE BLACK BEAN SOUP RECIPE ??? | RECIPE | BLACK BEAN ...
Dec 28, 2015 - Easy Chinese black bean soup recipe (???) that is an invaluable tonic for both young and old.
From pinterest.com
From pinterest.com
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BLACK BEAN CATFISH SOUP RECIPE | MY CHINESE RECIPES
Feb 04, 2020 · Black Bean Catfish Soup Recipe. Features: Cuisine: China. Catfish soup is fresh with no fishy smell in this recipe. Adding dried tangerine peel can improve overall taste - with a little sweet and sour flavor. Black bean and red dates also improve the healthy functions of the soup. 160 minutes.
From mychineserecipes.com
From mychineserecipes.com
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BLACK BEAN AND PIG'S TAIL SOUP RECIPE | CHINESE CUISINE
Recipe. Scald the pig tail: put the pig tail in a heat proof bowl, add in boiling water, drain. Soak black beans in cold water for 30 minutes. Drain. Add 5 cups of water in a big sauce pan, bring to boil. Reduce to low heat, and cook for 60 minutes. Add salt. Serve. This soup help to prevent osteoporosis.
From asianhealthrecipe.com
From asianhealthrecipe.com
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SARA'S KITCHEN: OXTAIL AND BLACK BEAN SOUP (?????)
Jul 01, 2013 · Place the black beans, oxtail, tangerine peel, ginger, jujubes and shiitake mushrooms into a slow cooker. Add the mushroom-soaking water, then add 6 bowls of water until all of the ingredients are covered. Switch on the slow cooker and cook on low for 8-10 hours. After cooking, skim any oil from the surface, taste the soup and add salt to taste.
From sarasrecipenotes.blogspot.com
From sarasrecipenotes.blogspot.com
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| BLACK EYE BEANSTHE CHINESE SOUP LADY & CHINESE SOUP RECIPES
Jan 19, 2010 · The Chinese Soup Lady & Chinese Soup Recipes » Blog Archive » Pork Broth with Black Eye Beans and Black Moss says: January 19, 2010 at 8:20 pm […] of fresh pork bones 10 g black moss or fat choy 30 g Euryale Ferox (or fox nuts) 50 g peanuts 50 g black eye beans 4 honey dates 2 slices of fresh ginger 2-3 L of […]
From thechinesesouplady.com
From thechinesesouplady.com
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CHINESE CHICKEN AND BLACK EYED PEAS SOUP | HEALTHY GF ASIAN
Jump to recipe. Black eyed peas or black eyed beans soup is another Chinese home cooking soup that is not only popular, so easy to make and packed full of nutritional values. Soup has always been a one pot comfort food for the whole family and is at the top of the list for my home cooking menu all year round.
From healthygfasian.com
From healthygfasian.com
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CHINESE BLACK BEAN SOUP ??? - GOURMET GURUS, SALADS, SOUPS ...
Directions. Place black beans in a bowl and cover with cold water. Leave to soak for 1 hour. Drain and set aside. In a large pot, place water, black beans, dried oysters, dried scallops, onions and chicken carcass. Bring to the boil over medium high heat. Once boiling, lower to low heat and simmer for 2-3 hours.
From pulses.org
From pulses.org
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THERMOS | BLACK BEAN PEANUT SOUP WITH LOTUS ROOT
Serves 3 to 4 Ingredients:Black Beans, 4 tablespoons* Peanuts, 4 tablespoons* Red Dates, 4 (pitted) Dried Chinese Yam Root (?? Huai Shan), 3 pieces Lotus Root, 1 (cut into chunk slices) Chicken Feet, 10 pieces Meat Collagen Broth, 350ml *about 4 Chinese soup spoons amountInstructions:In a 3.0L Thermos® Shuttle Chef® inner pot, add all ingredients and top up with water till inner rim.
From thermos.com.sg
From thermos.com.sg
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CHICKEN BLACK BEAN SOUP RECIPE - ALL INFORMATION ABOUT ...
Chicken, Black Bean and Rice Soup Recipe - Food.com hot www.food.com 1 tablespoon olive oil 3 (14 1/2 ounce) cans chicken broth 2 (15 ounce) cans black beans, rinsed and drained 1 (16 ounce) jar salsa 1 cup cubed cooked chicken breast 1 cup cooked brown rice 1 teaspoon ground cumin DIRECTIONS Saute onion and garlic in oil until tender.
From therecipes.info
From therecipes.info
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