CAN SALSA RECIPES
SALSA RECIPES - BBC GOOD FOOD
Our best salsas make perfect additions to any Mexican feast. Including healthy, vegetarian and gluten-free recipes like tomato salsa and salsa verde.
Provided by Good Food team
Number Of Ingredients 1
PINEAPPLE SALSA RECIPE: HOW TO MAKE IT
This mouthwatering salsa features fresh pineapple and a handful of seasonings. Serve it with tortilla chips or atop grilled chicken or fish for a jazzed-up meal.—Suzi LaPar, Wahiawa, Hawaii
Provided by Taste of Home
Categories Appetizers
Total Time 20 minutes
Prep Time 20 minutes
Cook Time 0 minutes
Yield 3-1/2 cups.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the first 10 ingredients. Cover and refrigerate until serving. Serve with tortilla chips.
Nutrition Facts : Calories 29 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 87mg sodium, CarbohydrateContent 5g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 0 protein.
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You won't be able to stop eating this easy homemade roasted tomato salsa.
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Reviews 5
Total Time 40 minutes
Category dairy-free, gluten-free, healthy, heart-healthy, low-fat, low sugar, vegan, vegetarian, feed a crowd, Fourth of July, Super Bowl, tailgate, appetizers, snack
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From delish.com
Reviews 5
Total Time 40 minutes
Category dairy-free, gluten-free, healthy, heart-healthy, low-fat, low sugar, vegan, vegetarian, feed a crowd, Fourth of July, Super Bowl, tailgate, appetizers, snack
Cuisine American, Mexican, Tex Mex
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TOMATILLO SALSA RECIPE | DAISY MARTINEZ | FOOD NETWORK
This is a standard Mexican salsa that you find everywhere in Mexico. Tomatillos have a natural acidic and fresh note that gives them a little sparkle. (They keep that sparkle even after they're cooked.) Tomatillo salsa is a natural with the flavors of grilled meat, but it is a great do-ahead, have-on-hand salsa to freshen up anything off the grill or out of a skillet.
From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Category condiment
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From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Category condiment
Cuisine mexican
- Scrape the mixture into a small saucepan. Season lightly with salt and bring to a boil over medium heat. Cook, stirring occasionally, until most of the liquid is boiled off and the salsa looks relish-y, about 15 minutes. Cool before using. The sauce can be refrigerated for up to 1 week. If refrigerated, you may want to add a little salt and/or lime juice to the salsa before serving.
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TOMATILLO SALSA RECIPE | DAISY MARTINEZ | FOOD NETWORK
This is a standard Mexican salsa that you find everywhere in Mexico. Tomatillos have a natural acidic and fresh note that gives them a little sparkle. (They keep that sparkle even after they're cooked.) Tomatillo salsa is a natural with the flavors of grilled meat, but it is a great do-ahead, have-on-hand salsa to freshen up anything off the grill or out of a skillet.
From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Category condiment
Cuisine mexican
From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Category condiment
Cuisine mexican
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