CILANTRO LIME POPCORN RECIPES

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LIME CILANTRO CAULIFLOWER "RICE" | ALLRECIPES



Lime Cilantro Cauliflower "Rice" | Allrecipes image

Grated cauliflower stands in for rice in this flavorful, grain-free side dish.

Provided by abussone

Categories     Cauliflower Rice

Total Time 25 minutes

Prep Time 15 minutes

Cook Time 10 minutes

Yield 4 servings

Number Of Ingredients 5

1 head cauliflower, cut into florets
1 tablespoon water
1 lime, juiced and zested
½ cup chopped cilantro
2 tablespoons butter

Steps:

  • Grate cauliflower florets or pulse in a food processor until it resembles rice.
  • Place grated cauliflower and water in a microwave-safe covered dish.
  • Cook cauliflower in microwave on high until tender, about 7 minutes.
  • Stir lime zest, lime juice, cilantro, and butter into cooked cauliflower until well blended.

Nutrition Facts : Calories 93.2 calories, CarbohydrateContent 9.6 g, CholesterolContent 15.3 mg, FatContent 6 g, FiberContent 4.2 g, ProteinContent 3.1 g, SaturatedFatContent 3.7 g, SodiumContent 87.1 mg, SugarContent 3.8 g

LIME CILANTRO RICE RECIPE | VALERIE BERTINELLI | FOOD NETWORK



Lime Cilantro Rice Recipe | Valerie Bertinelli | Food Network image

Provided by Valerie Bertinelli

Categories     side-dish

Total Time 35 minutes

Cook Time 15 minutes

Yield 4 to 6 servings

Number Of Ingredients 8

1 teaspoon canola oil
1 cup long grain white rice 
1 cup chicken stock
2 to 3 strips lime peel 
1/2 teaspoon kosher salt 
1 tablespoon lime zest plus 2 tablespoons lime juice 
1/4 cup chopped fresh cilantro leaves, plus more for sprinkling 
2 green onions, green parts only, chopped

Steps:

  • Heat the oil in a large saucepot over medium-high heat. Add the rice and toast until lightly golden, about 1 minute. Add the stock, lime peel, salt and 1 1/2 cups water and bring to a boil. Cover the rice, reduce the heat to low and simmer until all of the liquid is absorbed, about 15 minutes. Let the rice stand, covered, about 5 minutes, then stir in the lime zest, juice and cilantro. Transfer to a serving bowl and top with more cilantro leaves and green onion.

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