BAKED CAULIFLOWER HEAD MAYO RECIPES

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PARMESAN ROASTED CAULIFLOWER RECIPE | ALLRECIPES



Parmesan Roasted Cauliflower Recipe | Allrecipes image

A simple roasted cauliflower recipe that makes a great side. The cauliflower gets precooked in the microwave before roasting.

Provided by Kathy K

Categories     Fruits and Vegetables    Vegetables    Cauliflower    Roasted

Total Time 30 minutes

Prep Time 5 minutes

Cook Time 25 minutes

Yield 12 1/2-cup servings

Number Of Ingredients 6

1 (3 pound) cauliflower
¼ cup water
¾ cup mayonnaise
¼ cup grated Parmesan cheese
2 cloves garlic, minced
1 tablespoon chopped fresh chives

Steps:

  • Cut leaves and bottom core off cauliflower. Place in a shallow microwave-safe baking dish and add about 1 inch of water.
  • Microwave on high for 8 minutes. Drain.
  • Combine mayonnaise, Parmesan cheese, and garlic in a bowl. Spread onto the cauliflower.
  • Bake cauliflower in the preheated oven until tender and golden brown, 15 to 20 minutes. Sprinkle with chives.

Nutrition Facts : Calories 135.1 calories, CarbohydrateContent 6.7 g, CholesterolContent 6.7 mg, FatContent 11.5 g, FiberContent 2.9 g, ProteinContent 3 g, SaturatedFatContent 1.9 g, SodiumContent 137.8 mg, SugarContent 2.9 g

CAULIFLOWER WITH LEMON MAYONNAISE-CHEDDAR CRUST RECIPE ...



Cauliflower With Lemon Mayonnaise-Cheddar Crust Recipe ... image

Make and share this Cauliflower With Lemon Mayonnaise-Cheddar Crust recipe from Food.com.

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 6 serving(s)

Number Of Ingredients 8

1 head cauliflower (about 1 1/2 lb)
1/3 cup mayonnaise
1 teaspoon fresh lemon juice
1/2 teaspoon grated lemon zest
2 teaspoons Dijon mustard
1/8 teaspoon fresh ground white pepper
2 tablespoons minced fresh tarragon
1 cup grated sharp cheddar cheese

Steps:

  • Preheat oven to 350 degrees F.
  • Steam the whole head of cauliflower for 15 minutes, until barely done; cool slightly.
  • Place whole head of cauliflower in baking dish.
  • Combine mayonnaise, lemon juice, lemon zest, mustard, pepper, and tarragon.
  • Spread mayonnaise mixture over cauliflower.
  • Pat cheese onto mayonnaise-coated head of cauliflower and bake in preheated oven for 10 minutes.
  • Cool for a few minutes to let the cheese set, then slice into 6 wedges and serve.

Nutrition Facts : Calories 106.6, FatContent 6.7, SaturatedFatContent 4.1, CholesterolContent 19.8, SodiumContent 166.3, CarbohydrateContent 6.1, FiberContent 2.2, SugarContent 2, ProteinContent 7

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