APPLE CINNAMON CRESCENT ROLLS RECIPES

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SIMPLY SUPER CRESCENT CINNAMON ROLLS RECIPE - PILLSB…



Simply Super Crescent Cinnamon Rolls Recipe - Pillsb… image

Make some morning memories with crescent cinnamon rolls your family will love helping with. Flavorful cinnamon, sweet brown sugar and crunchy pecans combine in a cinnamon sugar crescent roll made easy with Pillsbury™ Crescent Dough. Once your little ones frost the last Pillsbury™ Crescent cinnamon roll, it's time to dig in and get the day started.

Provided by Pillsbury Kitchens

Total Time 40 minutes

Prep Time 15 minutes

Yield 8

Number Of Ingredients 9

2/3 cup finely chopped pecans
1/3 cup packed brown sugar
1/3 cup powdered sugar
1 teaspoon ground cinnamon
1/4 cup butter or margarine, softened
2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
1 cup powdered sugar
1 tablespoon butter or margarine, softened
2 to 3 tablespoons milk

Steps:

  • Heat oven to 375°F. Grease 13x9-inch pan. In small bowl, mix filling ingredients.
  • If using crescent rolls: Unroll 1 can of the dough into 1 large rectangle; press into 13x7-inch rectangle, firmly pressing perforations to seal. Spread filling over rectangle. If using dough sheets: Unroll 1 can of the dough; press into 13x7-inch rectangle. Spread filling over rectangle.
  • If using crescent rolls: Unroll second can of dough; press into 13x7-inch rectangle, firmly pressing perforations to seal. If using dough sheets: Unroll second can of dough; press into 13x7-inch rectangle.
  • Place over filling; press dough onto filling. Cut stacked dough into 8 (13-inch) strips. Twist each strip 5 or 6 times, pressing extra filling into rolls. Shape each into a coil; place in pan.
  • Bake 20 to 25 minutes or until golden brown. Immediately remove from pan; place on cooling rack.
  • In small bowl, stir glaze ingredients, adding enough milk for desired drizzling consistency; drizzle over warm rolls. Serve warm.

Nutrition Facts : Calories 460 , CarbohydrateContent 53 g, CholesterolContent 20 mg, FatContent 5 , FiberContent 1 g, ProteinContent 5 g, SaturatedFatContent 9 g, ServingSize 1 Roll, SodiumContent 500 mg, SugarContent 33 g, TransFatContent 3 1/2 g

APPLE-CINNAMON MONKEY BREAD RECIPE - PILLSBURY.COM



Apple-Cinnamon Monkey Bread Recipe - Pillsbury.com image

There's nothing like pulling off a piece of Apple-Cinnamon Monkey Bread on a crisp fall morning. Try something new with your Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing by turning them into classic apple monkey bread made with sliced apples flavored with cinnamon sugar. Once this easy apple pull-apart bread is ready, have your kids add the finishing touches by drizzling on the frosting or topping with raisins and chopped nuts.

Provided by Pillsbury Kitchens

Total Time 1 hours 30 minutes

Prep Time 25 minutes

Yield 12

Number Of Ingredients 5

2 cans (17.5 oz) refrigerated Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing (5 Count)
1 medium tart apple, peeled, chopped
1/2 cup sugar
1 1/2 teaspoons ground cinnamon
1/4 cup butter, melted

Steps:

  • Heat oven to 350°F. Grease 12-cup fluted tube cake pan with shortening or cooking spray.
  • Set aside icing tubs from cinnamon rolls. Separate each can of dough into 5 rolls; cut into quarters.
  • Place apple in small bowl. In another small bowl, mix sugar and cinnamon. Add 1/4 cup sugar mixture to apple; toss to coat. Sprinkle half of apple pieces in pan. Roll half of dough pieces in sugar mixture; place on apples in pan.
  • Sprinkle with remaining apple pieces. Roll remaining dough pieces in sugar mixture; place on apples. Pour melted butter over top.
  • Bake 40 to 45 minutes or until golden brown across top. Cool 10 minutes; run knife around edge of pan to loosen. Place heatproof serving plate over pan and turn over; remove pan. Cool 10 minutes longer.
  • Drizzle reserved icing over top of bread, allowing some to drizzle down sides. Pull apart to serve; serve warm.

Nutrition Facts : Calories 390 , CarbohydrateContent 50 g, CholesterolContent 10 mg, FatContent 3 1/2 , FiberContent 1 g, ProteinContent 3 g, SaturatedFatContent 7 g, ServingSize 1 Serving, SodiumContent 570 mg, SugarContent 27 g, TransFatContent 4 1/2 g

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SIMPLY SUPER CRESCENT CINNAMON ROLLS RECIPE - PILLSB…
Make some morning memories with crescent cinnamon rolls your family will love helping with. Flavorful cinnamon, sweet brown sugar and crunchy pecans combine in a cinnamon sugar crescent roll made easy with Pillsbury™ Crescent Dough. Once your little ones frost the last Pillsbury™ Crescent cinnamon roll, it's time to dig in and get the day started.
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Total Time 40 minutes
Calories 460 per serving
  • In small bowl, stir glaze ingredients, adding enough milk for desired drizzling consistency; drizzle over warm rolls. Serve warm.
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There's nothing like pulling off a piece of Apple-Cinnamon Monkey Bread on a crisp fall morning. Try something new with your Pillsbury™ Grands!™ Flaky Cinnamon Rolls with Original Icing by turning them into classic apple monkey bread made with sliced apples flavored with cinnamon sugar. Once this easy apple pull-apart bread is ready, have your kids add the finishing touches by drizzling on the frosting or topping with raisins and chopped nuts.
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