AMERICAN GROUND BEEF RECIPES RECIPES

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CLASSIC AMERICAN BEEF GOULASH - BEEF - IT'S WHAT'S FOR DINNER



Classic American Beef Goulash - Beef - It's What's For Dinner image

Goulash is a stew of beef and vegetables, seasoned with paprika and other spices. Serve with macaroni noodles and you've got a meal the whole family will love.

Provided by BIWFD

Total Time 55 minutes

Yield Makes 4 servings

Number Of Ingredients 13

1 pound Ground Beef (93% lean or leaner)
1-1/2 cups minced onions
1 tablespoon minced garlic
1 can (15 ounces) no-salt-added tomato sauce
1 can (14-1/2 ounces) no-salt-added diced tomatoes
1-1/2 cups water
2 tablespoons reduced-sodium soy sauce
1 tablespoon paprika
2 teaspoons dried Italian seasoning
1 teaspoon seasoned salt
1 bay leaf
1 cup uncooked elbow macaroni
Shredded Parmesan cheese (optional)

Steps:

  • Heat large stock pot over medium heat until hot. Add Ground Beef, onions and garlic; cook 8 to 10 minutes, breaking into 1/2-inch crumbles, stirring occasionally, or until onions are translucent.
  • Stir in tomato sauce, diced tomatoes, water, soy sauce, paprika, Italian seasoning, seasoned salt and bay leaf; bring to a boil. Reduce heat, cover tightly and simmer 20 minutes, stirring occasionally.
  • Stir in macaroni, cover and simmer 20 minutes or until pasta is tender, stirring occasionally. Remove from heat. Discard bay leaf. Garnish with parmesan cheese, if desired.

Nutrition Facts : Calories 360

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