WHO MADE NACHOS RECIPES

QUICK POTATO NACHOS RECIPE | ALLRECIPES

Quick Potato Nachos Recipe | Allrecipes image

Healthy and fun for the family. Serve with salsa, guacamole, and sour cream.

Provided by Micaella

Categories Nachos

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 4 servings

Number Of Ingredients 10

Ingredients

1 ½ pounds russet potatoes, cut into 1/2-inch wedges
1 ½ tablespoons vegetable oil
1 teaspoon Mexican-style seasoning blend
½ teaspoon garlic salt
1 cup shredded Mexican cheese blend
¼ cup rinsed and drained canned black beans
¼ cup diced tomatoes
¼ cup sliced black olives
¼ cup sliced green onions
3 tablespoons canned chopped green chiles

Steps:

Preheat oven to 425 degrees F (220 degrees C).
Combine potatoes, oil, Mexican seasoning, and garlic salt together in a bowl; stir to coat potatoes completely. Spread potatoes in a single layer on a baking sheet.
Bake in the preheated oven, stirring occasionally, until potatoes are crisp and golden brown, 25 to 30 minutes.
Transfer potatoes to a plate and top with Mexican cheese blend, black beans, diced tomatoes, black olives, green onions, and green chiles.

Nutrition Facts : Calories 336.3 calories, CarbohydrateContent 35.2 g, CholesterolContent 32.3 mg, FatContent 17 g, FiberContent 5.4 g, ProteinContent 12.3 g, SaturatedFatContent 8.5 g, SodiumContent 780.1 mg, SugarContent 2.1 g

NACHOS GRANDE RECIPE - MCCORMICK

Nachos Grande Recipe - McCormick image

Make cheesy nachos grande the whole crew will love with the help of this easy recipe. This restaurant-inspired appetizer is not only delicious, but it's also quick and easy to prepare. McCormick® Fajitas Seasoning Mix brings savory, citrus flavor for the ultimate supreme nachos recipe.

Provided by McCormick

Prep Time 15 minutes

Cook Time 10 minutes

Yield 12

Number Of Ingredients 7

Ingredients

1 pound ground beef
1 medium onion, chopped
1 cup chopped red or green bell pepper
1 package McCormick® Fajitas Seasoning Mix
1/4 cup water
8 cups restaurant-style tortilla chips (8 ounces)
2 cups shredded Cheddar cheese (8 ounces), divided

Steps:

Preheat oven to 375°F. Cook ground beef, onion and bell pepper in large skillet on medium heat 5 minutes or until cooked through, stirring frequently. Drain, if needed. Stir in Seasoning Mix and water. Simmer 5 minutes, stirring occasionally.
Arrange tortilla chips in single layer on 2 lightly greased foil-lined shallow baking pans, overlapping chips if needed to cover bottom completely. Top each pan of chips with 1/2 each of the meat mixture and the cheese.
Bake 5 minutes or until cheese is melted. Serve immediately with your favorite toppings.

Nutrition Facts : Calories 246 Calories

More about "who made nachos recipes"

BEST LOADED NACHOS RECIPE - HOW TO MAKE LOADED NACHOS

These loaded nachos will be a perfect snack for game day or an appetizer at your next party. Pile these beefy nachos high with your favorite toppings for a true delight.
From thepioneerwoman.com
Total Time 25 minutes
Category appetizers, meat
Cuisine Tex Mex

In a skillet over medium-high heat, add the olive oil and half the onion. Cook it until starting to soften, then add the ground beef. Cook the meat until it's totally browned, then drain the fat. Add the chili powder, paprika, cumin, crushed red pepper, salt, and pepper and stir to combine. Add the beans and hot water and stir. Reduce the heat to low and simmer while you prepare the other ingredients.To make the pico de gallo, combine the other half of the onion with the tomato, jalapeno, cilantro, lime juice, and 1/2 teaspoon salt. Stir it together and set it aside.To build the nachos, place a layer of tortilla chips on a platter or plate. Top with a layer of the beef/bean mixture, then all but 1/4 cup of the cheddar cheese. Add another layer of chips, another layer of the beef/bean mixture, and the Monterey Jack cheese. Add a final small layer of chips, then a small layer of beef and beans, then a final sprinkling of cheddar. Microwave in 45 second increments until the cheese is melted and bubbly. (You may also place the platter into a 325 degree oven if it's heatproof. Just leave it in until the cheese is melted.)Immediately sprinkle on the diced avocado and plenty of pico de gallo.Optional: Add dollops of sour cream here and there!Serve immediately!

See details

MARGARITAVILLE VOLCANO NACHOS RECIPE | TOP SECRET RECIPES

Menu Description: “Topped with chili, cheese, guacamole, sour cream, jalapenos, tomato and scallions.” This giant pile of nachos lives up to its name and these are by far the best nachos I have ever had at any casual chain. The secret is in the stacking of the ingredients. You start with a layer of yellow corn tortilla chips and then spoon on some creamy, slightly spicy nacho cheese. I found that Tostitos makes the perfect cheese for this: Tostitos Salsa Con Queso. More chips go on top, then more cheese, then more chips followed by chili and a shredded cheese blend. Use premade chili that can often be found in the deli section of your grocery store where the soups are sold. After the nachos are baked and the cheese is melted, diced tomato, green onion, sour cream, guacamole and jalapeno slices are added on top, and the party can now erupt. Now, how about some Margaritaville Key Lime Pie for dessert? Source: Top Secret Restaurant Recipes 3 by Todd Wilbur.
From topsecretrecipes.com
Total Time 20 minutes0S
Calories 190 calories per serving

See details

BEST NACHOS SUPREME RECIPE - HOW TO MAKE EASY LOADED ...

Is there anything more satisfying than a loaded tray of nachos, still hot from the oven? Here's how to make nachos (with our favorite insanely easy recipe), including how to make it healthy, the best toppings, and what kind of cheese to use on them.
From delish.com
Reviews 4.6
Total Time 50 minutes
Category feed a crowd, Super Bowl, appetizers, dinner, lunch, side dish, snack
Cuisine American, Mexican

Scatter with tomato, avocado, green onions, and cilantro. Drizzle with sour cream and hot sauce and serve immediately.

See details

BEST LOADED NACHOS RECIPE - HOW TO MAKE LOADED NACHOS

In a skillet over medium-high heat, add the olive oil and half the onion. Cook it until starting to soften, then add the ground beef. Cook the meat until it's totally browned, then drain the fat. Add the chili powder, paprika, cumin, crushed red pepper, salt, and pepper and stir to combine. Add the beans and hot water and stir. Reduce the heat to low and simmer while you prepare the other ingredients.To make the pico de gallo, combine the other half of the onion with the tomato, jalapeno, cilantro, lime juice, and 1/2 teaspoon salt. Stir it together and set it aside.To build the nachos, place a layer of tortilla chips on a platter or plate. Top with a layer of the beef/bean mixture, then all but 1/4 cup of the cheddar cheese. Add another layer of chips, another layer of the beef/bean mixture, and the Monterey Jack cheese. Add a final small layer of chips, then a small layer of beef and beans, then a final sprinkling of cheddar. Microwave in 45 second increments until the cheese is melted and bubbly. (You may also place the platter into a 325 degree oven if it's heatproof. Just leave it in until the cheese is melted.)Immediately sprinkle on the diced avocado and plenty of pico de gallo.Optional: Add dollops of sour cream here and there!Serve immediately!

See details

15-MINUTE DINNER NACHOS SUPREME RECIPE | ALLRECIPES

I made some changes though. I hate Tomato Soup, so in place of the Tomato Soup and the Instant Rice, I made a box of Zatarain's Spanish Rice with the can of diced tomatos. I made the rice …
From allrecipes.com

See details

THE BEST NACHOS RECIPE - SIMPLY RECIPES

May 25, 2021 · The Best Nachos These classic Tex-Mex nachos are loaded to the MAX! Avoid soggy nachos by briefly baking them before topping with cheese, seasoned beef, refried beans, …
From simplyrecipes.com

See details

LOADED VEGGIE NACHOS RECIPE - COOKIE AND KATE

Apr 29, 2018 · While the nachos are baking, make the avocado sauce and prepare the garnishes. Once the nachos are out of the oven, drizzle avocado sauce on top as shown—any extra can be served on the side. (If using guacamole instead, dollop the guacamole over the nachos like polka dots.) Sprinkle the nachos …
From cookieandkate.com

See details

LOADED SHEET PAN NACHOS RECIPE - SIMPLY RECIPES

Jan 30, 2022 · While the nachos bake, place the sour cream, lime, cilantro, and salt into the bowl of a food processor fitted with the blade. Process until the ingredients become smooth and there …
From simplyrecipes.com

See details

25 BEST NACHO RECIPE IDEAS | RECIPES, DINNERS AND EASY ...

The salsa can be made earlier in the day and refrigerated; add the avocado just before serving. Get the Recipe: Loaded Barbecue Chicken Nachos Nacho Bake
From foodnetwork.com

See details

ITALIAN NACHOS RESTAURANT-STYLE RECIPE | ALLRECIPES

Made Exquisite Pizza Sauce from this site & mixed in with the crumbled,cooked sausauge (used mild) until the meat was moist and not too "saucey". Spread tortilla chips over large baking sheet …
From allrecipes.com

See details

THE BEST EASY NACHOS RECIPE - LOVE FROM THE OVEN

Jun 01, 2019 · While nachos have always made a great appetizer, don’t hesitate to turn them into a full meal! This recipe works perfectly for dinner, be it for a party of one or for the entire family. One of the best things about nachos…
From lovefromtheoven.com

See details

SHEET PAN NACHOS - DAMN DELICIOUS

Sep 06, 2016 · These were so easy and delicious! My husband thought they tasted just like restaurant nachos. This recipe is definitely replacing my old one. My only recommendation is to use a really big sheet pan. This recipe made a lot of nachos …
From damndelicious.net

See details

RIPPER BEEF NACHOS - RECIPETIN EATS

Jan 22, 2016 · The nachos cheese sauce takes 5 minutes to make and will take your nachos to the next level, ensuring even coverage of cheese goodness over every chip! You can substitute the homemade Nachos …
From recipetineats.com

See details

29 SLOW-COOKER SUPER BOWL RECIPES THAT ARE DELICIOUS ...

Feb 02, 2021 · As with any party, hosting is much easier if you pick a few recipes that can be made ahead of time. Luckily, there’s no shortage of easy and delicious slow-cooker Super Bowl recipes.
From stylecaster.com

See details

SUPER BOWL RECIPES AND FOOD: CHICKEN WINGS, DIPS, NACHOS ...

Layer nachos with Eddie's spicy green salsa for a kick before kickoff. ... 73 Epic Game-Day Party Recipes 101 Crowd-Pleasing Super Bowl Snacks ... Made …
From foodnetwork.com

See details

SUPER BOWL PARTY RECIPES FOR DIPS, WINGS, CHILI, NACHOS ...

Feb 07, 2022 · ) recently made this and mixed a little ground beef in with the onions, browning them together. “We made nachos with tortilla chips, dip spooned on top, lots of Mexican …
From washingtonpost.com

See details

BEST NACHOS OF ALL TIME RECIPE - ANDREW ZIMMERN - FOOD & …

Make the queso fundido: Preheat a large skillet over medium-high heat. Crumble the chorizo into the skillet and cook, breaking the meat up with a spoon, until the meat is browned, 5 to 7 minutes.
From foodandwine.com

See details

LOADED VEGGIE NACHOS RECIPE - COOKIE AND KATE

See details

THE BEST EASY NACHOS RECIPE - LOVE FROM THE OVEN

See details

SHEET PAN NACHOS - DAMN DELICIOUS

See details

HOW TO MAKE NACHOS - BETTYCROCKER.COM

Apr 16, 2018 · Traditionally, nachos are made with corn chips. Any kind will do: yellow is most common, but everything from white to blue corn chips are tasty options. When buying chips for nachos, make sure to select thick chips so they’re less likely to break while you assemble and eat your nachos.
From bettycrocker.com

See details