WHITE RICE SAUCE RECIPE RECIPES
WHITE PIZZA SAUCE RECIPE | ALLRECIPES
Great for vegetable pizza, meat pizza, or pasta. Brush your favorite pizza dough with olive oil, spread sauce, add your favorite toppings, and bake per dough instructions. Also great for calzones or chicken, or chicken and broccoli with fettucine. Makes enough sauce for 2 medium pizzas. Freezes beautifully. Just thaw at room temperature.
Provided by MaggieJo
Categories Pizza Sauce
Total Time 18 minutes
Prep Time 10 minutes
Cook Time 8 minutes
Yield 2 pizzas
Number Of Ingredients 11
Steps:
- Heat butter and olive oil in a small saucepan over medium heat; cook and stir onion and garlic until tender and fragrant, about 1 minute. Add flour and whisk until flour is lightly browned and onion is translucent, 2 to 3 minutes.
- Mix milk, Parmesan cheese, basil, oregano, salt, and black pepper into onion mixture. Cook, whisking continuously, until cheese is melted and sauce has thickened slightly, about 5 minutes. Remove from heat.
Nutrition Facts : Calories 364.7 calories, CarbohydrateContent 18.5 g, CholesterolContent 57.9 mg, FatContent 26.6 g, FiberContent 0.8 g, ProteinContent 13.5 g, SaturatedFatContent 13.3 g, SodiumContent 730.1 mg, SugarContent 6.8 g
BIG BOB GIBSON'S WHITE SAUCE RECIPE - FOOD NETWORK
Provided by Food Network
Categories condiment
Total Time 5 minutes
Prep Time 5 minutes
Yield about 1 cup
Number Of Ingredients 9
Steps:
- Combine all ingredients in bowl and mix well.
More about "white rice sauce recipe recipes"
CLASSIC BECHAMEL: WHITE SAUCE RECIPE | TYLER FLORENCE ...
From foodnetwork.com
Reviews 4.4
Total Time 25 minutes
Cuisine european
Reviews 4.4
Total Time 25 minutes
Cuisine european
- Serve with fish, shellfish, vegetables or egg dishes.
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PASTA WITH WHITE SAUSAGE SAUCE RECIPE - NYT COOKING
Pasta and sausage are a combination that usually suggests a dense, heavy tomato sauce. But it can also mean the very opposite. Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce. In fact, sausage is a gift to the minimalist cook: it comes already seasoned, and its seasoning can be used to flavor whatever goes with it.
The technique is simple. It's easiest to start with bulk sausage, or patties, because then there's no need to remove the meat from a casing. (Though that is easy to do: Just slit the casing with a sharp knife and peel it off.) You crumble the sausage into a little melted butter, which adds smoothness to the final sauce (omit it if you prefer), add water or other liquid and finish with grated Parmesan.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 489 per serving
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 489 per serving
- Drain the pasta, and dress with the sauce, adding a little of the reserved cooking liquid if necessary. Toss with salt, pepper and Parmesan, and serve.
See details
PASTA WITH WHITE SAUSAGE SAUCE RECIPE - NYT COOKING
Pasta and sausage are a combination that usually suggests a dense, heavy tomato sauce. But it can also mean the very opposite. Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce. In fact, sausage is a gift to the minimalist cook: it comes already seasoned, and its seasoning can be used to flavor whatever goes with it.
The technique is simple. It's easiest to start with bulk sausage, or patties, because then there's no need to remove the meat from a casing. (Though that is easy to do: Just slit the casing with a sharp knife and peel it off.) You crumble the sausage into a little melted butter, which adds smoothness to the final sauce (omit it if you prefer), add water or other liquid and finish with grated Parmesan.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 489 per serving
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 489 per serving
- Drain the pasta, and dress with the sauce, adding a little of the reserved cooking liquid if necessary. Toss with salt, pepper and Parmesan, and serve.
See details
ARANCINI BALLS RECIPE | JAMIE OLIVER RICE RECIPES
You can always use leftover risotto – just start the recipe from step 6
From jamieoliver.com
Cuisine https://schema.org/VegetarianDiet
Calories 549 calories per serving
From jamieoliver.com
Cuisine https://schema.org/VegetarianDiet
Calories 549 calories per serving
- Peel and finely chop the onions, finely grate the Parmesan, and zest the lemon.
- Place the butter in a large pan over a low heat with a drizzle of olive oil, add the onions and cook for 15 minutes, or until soft but not coloured.
- Turn the heat up to medium, pour in the risotto rice and stir for a few minutes, to ensure every grain is coated, then add the saffron and stir well.
- Pour in the wine and let it bubble away for a couple of minutes, stirring regularly. Start ladling in the stock bit by bit, stirring it through the rice and allowing each ladleful to become absorbed before adding the next. Continue until the rice is cooked through – about 15 to 20 minutes.
- Stir in the grated Parmesan and a squeeze of lemon juice, then leave to cool while you make the filling.
- Place the pistachios in a bowl and cover with boiling water. Set aside for 20 minutes, then drain and remove the skins; this gives your filling a better colour and smoother texture.
- Chop the pistachios, mozzarella, caciocavallo cheese, and the tomatoes, then combine with the oregano and lemon zest. Season to taste with sea salt and black pepper.
- To form the arancini, scoop a portion of the cooled risotto into your hand. Spoon 1 tablespoon of the filling mixture into the centre and wrap the risotto around it to seal completely. Repeat with the remaining risotto and filling.
- For the pane, place the flour, beaten eggs and breadcrumbs into separate shallow bowls. Carefully dip each arancini ball into the flour, shaking off any excess, then the egg, and finally the crumbs, ensuring the rice is completely coated. Set aside.
- To make the arrabbiata sauce, peel and finely slice the garlic, finely slice the chilli and pick the basil, finely chopping the stalks.
- Place the garlic, chilli and basil stalks in a pan over a medium heat with a splash of olive oil and fry for 2 minutes. Pour in the tomatoes, season and cook for 10 minutes over a medium-low heat. Transfer to a blender and blitz until smooth.
- Pour the vegetable oil into a deep, heavy-bottomed saucepan and place over a high heat. To test the oil is ready, drop in a few breadcrumbs – if they sizzle and float, it is ready.
- Carefully lower in the arancini with a slotted spoon, in batches of four, and deep-fry for 8 minutes, or until golden and crispy. Transfer to a double layer of kitchen paper to drain.
- Delicious served with fried capers, fresh oregano and basil leaves, grated Parmesan and the punchy arrabbiata sauce for dunking.
See details
BIG BOB GIBSON'S WHITE SAUCE RECIPE | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 5 minutes
Category condiment
Reviews 4.5
Total Time 5 minutes
Category condiment
- Combine all ingredients in bowl and mix well.
See details
PASTA WITH WHITE SAUSAGE SAUCE RECIPE - NYT COOKING
Pasta and sausage are a combination that usually suggests a dense, heavy tomato sauce. But it can also mean the very opposite. Sausage, used in small amounts, can contribute to a relatively light, almost delicate pasta sauce. In fact, sausage is a gift to the minimalist cook: it comes already seasoned, and its seasoning can be used to flavor whatever goes with it.
The technique is simple. It's easiest to start with bulk sausage, or patties, because then there's no need to remove the meat from a casing. (Though that is easy to do: Just slit the casing with a sharp knife and peel it off.) You crumble the sausage into a little melted butter, which adds smoothness to the final sauce (omit it if you prefer), add water or other liquid and finish with grated Parmesan.
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 489 per serving
From cooking.nytimes.com
Reviews 5
Total Time 20 minutes
Calories 489 per serving
- Drain the pasta, and dress with the sauce, adding a little of the reserved cooking liquid if necessary. Toss with salt, pepper and Parmesan, and serve.
See details
WHITE SAUCE RECIPE | ALLRECIPES
The classic white sauce. Add cheese for a cheese sauce. Other sauces based on this would use tomato puree or lemon or egg yolk. People shouldn't give this a lower rating because it is bland. White sauce …
From allrecipes.com
From allrecipes.com
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SERIOUS EATS' HALAL CART-STYLE CHICKEN AND RICE WITH WHITE ...
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50 EASY WHITE RICE RECIPES | MYRECIPES
Feb 13, 2020 · One-Pan Hot Honey Chicken and Rice Recipe. Another winner, winner, chicken dinner! You can’t miss when budget-friendly chicken thighs are cooked to golden brown, nestled into a bed of rice and vegetables, and dressed with a honey-chile sauce. This is truly a one-pan recipe…
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WHITE SAUCE PASTA - DASSANA'S VEG RECIPES
May 12, 2021 · About this recipe. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce – also known as Béchamel sauce. Simply prepare the white sauce – a …
From vegrecipesofindia.com
From vegrecipesofindia.com
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WHITE PASTA RECIPE WITH CREAMY WHITE PASTA SAUCE PREPARED ...
Jun 10, 2017 · For preparing white pasta in large quantity for party, follow the given steps. Make sauce, boiled pasta, and stir-fried veggies in advance. Then at the time of serving, re-heat the sauce (if sauce …
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BASIC WHITE SAUCE RECIPE (BéCHAMEL) - THE SPRUCE EATS
Jul 10, 2021 · Standard béchamel sauce: Add the milk to the medium white sauce recipe alongside 1 small onion studded with 3 cloves, a bay leaf, and a grating of nutmeg. Cheese sauce: Add 1/2 to 1 cup of shredded cheese to the sauce …
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RECIPE: 3-INGREDIENT BUTTERY WHITE WINE PASTA SAUCE | KITC…
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EASY SALMON RECIPE WITH CREAMY WHITE WINE SAUCE - NI…
Jun 11, 2020 · Full recipe with detailed steps in the recipe card at the end of this post. Cook the salmon fillets for 2 minutes, skin-side-down over a high heat with a little oil. Flip, cook for 2 further minutes until lightly browned, then flip again. Add garlic, white …
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HOW TO MAKE BASIC FLUFFY WHITE RICE - RECIPE - FINECOOKING
If you find making a perfect pot of white rice a challenge, you're not alone. Fluffy and tender rice is something that can elude even seasoned chefs. Here's a tip: Be sure not to skip the resting step at the end: as the rice sits off the heat, the moisture in the rice redistributes itself for a more uniform texture throughout the pot. For more help achieving perfect rice …
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EASY YELLOW RICE RECIPE | FAVORITE FAMILY RECIPES
Jan 13, 2022 · My “Mexican” rice . 1.5 cups long grain white rice 3-4 TBS tomato sauce (plain tomato sauce canned) 3 TBS oil Garlic powder (to taste) Onion powder (to taste) Knorr Pollo bouillon 3-4 TBS it’s SALTY though so it’s to taste 3 cups of water . Lightly brown the rice …
From favfamilyrecipes.com
From favfamilyrecipes.com
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STEAMED MUSSELS IN WHITE WINE RECIPE
Sep 22, 2021 · The mussels' natural juices combine with the white wine and butter to make its own sauce, and it really is a heavenly, golden elixir of which you'll want to savor every last drop. To that end, I like to serve the mussels in wide bowls with crusty bread (like this classic French baguette) for soaking up the sauce, but you can serve them with pasta or even rice.
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From thespruceeats.com
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JASMINE WHITE RICE | MAHATMA® RICE
However, using Mahatma® Rice, you can use it anywhere classic white rice is used whether you’re making an easy coconut lime rice side dish to top with meats and vegetables, a restaurant-style meal at home, rice salad, Mexican Chicken and Rice recipe, Spanish rice, Indian or Thai curry or any other Asian-inspired dishes like fried rice.
From mahatmarice.com
From mahatmarice.com
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WHITE SAUCE RECIPE | ALLRECIPES
The classic white sauce. Add cheese for a cheese sauce. Other sauces based on this would use tomato puree or lemon or egg yolk. People shouldn't give this a lower rating because it is bland. White sauce is by definition bland because it is used as a base or …
From allrecipes.com
From allrecipes.com
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WHITE PIZZA SAUCE RECIPE | ALLRECIPES
White pizza sauce, made with milk, Parmesan cheese, and garlic, is a great alternative to a red sauce on pizza or pasta or even chicken.
From allrecipes.com
From allrecipes.com
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SERIOUS EATS' HALAL CART-STYLE CHICKEN AND RICE WITH WHITE ...
Jul 22, 2021 · Cook over medium-high heat, stirring occasionally, until heated through. To serve, divide the rice, lettuce, tomato, and toasted pita bread evenly among four to six plates. Pile the chicken on top of the rice. Top with the white sauce and hot sauce. Serve immediately, passing extra sauce …
From seriouseats.com
From seriouseats.com
See details
50 EASY WHITE RICE RECIPES | MYRECIPES
Feb 13, 2020 · One-Pan Hot Honey Chicken and Rice Recipe. Another winner, winner, chicken dinner! You can’t miss when budget-friendly chicken thighs are cooked to golden brown, nestled into a bed of rice and vegetables, and dressed with a honey-chile sauce. This is truly a one-pan recipe…
From myrecipes.com
From myrecipes.com
See details
WHITE SAUCE PASTA - DASSANA'S VEG RECIPES
May 12, 2021 · About this recipe. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce – also known as Béchamel sauce. Simply prepare the white sauce – a mixture of butter, milk, flour and spices and pour it over your cooked pasta. …
From vegrecipesofindia.com
From vegrecipesofindia.com
See details
WHITE PASTA RECIPE WITH CREAMY WHITE PASTA SAUCE PREPARED ...
Jun 10, 2017 · For preparing white pasta in large quantity for party, follow the given steps. Make sauce, boiled pasta, and stir-fried veggies in advance. Then at the time of serving, re-heat the sauce (if sauce is too thick, add little water or milk in it), add boiled pasta …
From foodviva.com
From foodviva.com
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CLASSIC BECHAMEL: WHITE SAUCE RECIPE | TYLER FLORENCE ...
Check seasoning; add salt, white pepper, garlic and the remaining bay leaf. To prevent a skin from forming as the sauce cools, lay a piece of plastic wrap directly on the surface. Serve with fish ...
From foodnetwork.com
From foodnetwork.com
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BASIC WHITE SAUCE RECIPE (BéCHAMEL) - THE SPRUCE EATS
Jul 10, 2021 · Standard béchamel sauce: Add the milk to the medium white sauce recipe alongside 1 small onion studded with 3 cloves, a bay leaf, and a grating of nutmeg. Cheese sauce: Add 1/2 to 1 cup of shredded cheese to the sauce as soon as you take it off the …
From thespruceeats.com
From thespruceeats.com
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RECIPE: 3-INGREDIENT BUTTERY WHITE WINE PASTA SAUCE | KITCHN
Jan 29, 2020 · Dry white wine, a pat of butter, and nutty Parmesan come together for a light summery sauce for any pasta you’re cooking up. It’s a no-fuss homemade sauce you can call on any night of the week, and it doesn’t need much more time or effort than it …
From thekitchn.com
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EASY SALMON RECIPE WITH CREAMY WHITE WINE SAUCE - NICKY'S ...
Jun 11, 2020 · Full recipe with detailed steps in the recipe card at the end of this post. Cook the salmon fillets for 2 minutes, skin-side-down over a high heat with a little oil. Flip, cook for 2 further minutes until lightly browned, then flip again. Add garlic, white …
From kitchensanctuary.com
From kitchensanctuary.com
See details
HOW TO MAKE BASIC FLUFFY WHITE RICE - RECIPE - FINECOOKING
If you find making a perfect pot of white rice a challenge, you're not alone. Fluffy and tender rice is something that can elude even seasoned chefs. Here's a tip: Be sure not to skip the resting step at the end: as the rice sits off the heat, the moisture in the rice redistributes itself for a more uniform texture throughout the pot. For more help achieving perfect rice …
From finecooking.com
From finecooking.com
See details
EASY YELLOW RICE RECIPE | FAVORITE FAMILY RECIPES
Jan 13, 2022 · My “Mexican” rice . 1.5 cups long grain white rice 3-4 TBS tomato sauce (plain tomato sauce canned) 3 TBS oil Garlic powder (to taste) Onion powder (to taste) Knorr Pollo bouillon 3-4 TBS it’s SALTY though so it’s to taste 3 cups of water . Lightly brown the rice …
From favfamilyrecipes.com
From favfamilyrecipes.com
See details
