HOW TO MAKE ICED COFFEE WITH INSTANT COFFEE AND MILK RECIPES

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ICED COFFEE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Iced Coffee Recipe: How to Make It - Taste of Home image

When my sister introduced me to iced coffee, I didn't think I'd like it. Not only did I like it, I decided I could learn how to make an iced coffee recipe of my own. My fast-to-fix version is a refreshing alternative to hot java. —Jenny Reece, Lowry, Minnesota

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 2 servings.

Number Of Ingredients 7

4 teaspoons instant coffee granules
1 cup boiling water
Sugar substitute equivalent to 4 teaspoons sugar, optional
1 cup fat-free milk
4 teaspoons chocolate syrup
1/8 teaspoon vanilla extract
Ice cubes

Steps:

  • In a large bowl, dissolve coffee in water. Add sweetener if desired. Stir in the milk, chocolate syrup and vanilla; mix well. Serve over ice.

Nutrition Facts : Calories 83 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 2mg cholesterol, SodiumContent 57mg sodium, CarbohydrateContent 16g carbohydrate (13g sugars, FiberContent 0 fiber), ProteinContent 5g protein. Diabetic Exchanges 1/2 starch

HOW TO PREPARE INSTANT COFFEE | NESCAFÉ AU



How to prepare instant coffee | NESCAFÉ AU image

How to make an Instant Coffee

Provided by NESCAFE.COM

Number Of Ingredients 4

1 rounded teaspoon (3g) NESCAFÉ Gold Instant Coffee
Water that has just boiled and cooled for 30 secs
Milk - full cream, light, or plant based
Sugar to taste (optional)

Steps:

  • Add a teaspoon of NESCAFÉ Gold Instant Coffee to your cup. If you like sugar you can add it now. 
  • Carefully pour the hot boiled water over the cup contents almost to the top. Stir to ensure coffee and sugar are fully dissolved.
  • Add your milk, cold from the fridge and stir. 
  • Taste your coffee. For a stronger  taste add more coffee next time,  for milder add less.
  • Remember to take care with hot liquids and they must always be kept away from children.

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