WHISKEY SOUR BOURBON RECIPES

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BOURBON-GLAZED PORK BELLY CHUNKS RECIPE - BBC GOOD FOOD



Bourbon-glazed pork belly chunks recipe - BBC Good Food image

Your guests will snap up these cubes of crispy belly pork in sticky, sweet whiskey marinade with soy, anise and honey flavours

Provided by Good Food team

Categories     Buffet, Starter

Total Time 3 hours 45 minutes

Prep Time 15 minutes

Cook Time 3 hours 30 minutes

Yield Serves 6-8 with other canapés

Number Of Ingredients 7

200ml bourbon whiskey
1 star anise
800g pork belly
4 tbsp tomato ketchup
2 tbsp soy sauce
2 tbsp clear honey
chives and soured cream, to serve (optional)

Steps:

  • Heat oven to 160C/140C fan/gas 3. Pour 100ml of the bourbon into a small, shallow roasting tin and add the star anise. Season the pork belly, put in the tin and cover tightly with foil. Bake for 3 hrs. Remove from the oven and leave to cool for at least 1 hr. You can chill the pork for up to 2 days at this stage.
  • Heat oven to 200C/180C fan/gas 6. Remove the pork from the tin. Using a small, sharp knife, pare away the rind from the meat, leaving a small layer of fat. Cut the meat into 2cm chunks and return to the tin. Roast for 20 mins until crisp and sizzling, turning regularly.
  • Meanwhile, tip the ketchup, soy sauce, honey and remaining bourbon into a small pan. Set over a high heat and bubble for 5 mins until thick and syrupy. Pour over the chunks of pork and toss to coat. Roast for 10 mins more until sticky.
  • Snip the chives into the sour cream, if you like, and serve alongside the pork chunks with cocktail sticks.

Nutrition Facts : Calories 273 calories, FatContent 14 grams fat, SaturatedFatContent 5 grams saturated fat, CarbohydrateContent 7 grams carbohydrates, SugarContent 7 grams sugar, ProteinContent 16 grams protein, SodiumContent 1.1 milligram of sodium

BOURBON WHISKEY - WIKIPEDIA
Bourbon (/ b ɜːr b ən /) is a type of American whiskey, a barrel-aged distilled liquor made primarily from corn.The name derives from the French Bourbon dynasty, although the precise inspiration is uncertain; contenders include Bourbon County in Kentucky and Bourbon Street in New Orleans, both of which are named after the dynasty. The name "Bourbon…
From en.m.wikipedia.org
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BEST WHISKEY SOUR RECIPE (FAMILY FAVORITE!) – A COUPLE COOKS
Jun 07, 2019 · The whiskey sour is a perfectly sweet tart, balanced whiskey drink that actually dates back to the 1870’s. This recipe uses bourbon and maple syrup: and man, is it tasty! It’s become a family favorite recipe — you’ll see it often at our …
From acouplecooks.com
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THE BEST WHISKEY SOUR RECIPE (TOP 3)
Jul 28, 2020 · Whiskey Sour: A Brief History. The whiskey sour was first seen in print in Jerry Thomas’ 1862 book The Bartender’s Guide but of course it had been around some time before Jerry’s book. Jerry’s recipe called for a wine glass of bourbon …
From stevethebartender.com.au
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NEW YORK SOUR COCKTAIL RECIPE - LIQUOR.COM
Nov 21, 2020 · The New York Sour updates the Whiskey Sour recipe (whiskey, lemon, sugar, egg white) with a float of dry red wine. The wine lends its aromatic qualities and deep red color to the drink. Reports trace the New York Sour back to the 1870s or 1880s, although it operated under other names during this time, including the Continental Sour.
From liquor.com
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SHOP BOURBON - BUY ONLINE 弄 | DRIZLY
Bourbon whiskey is the most common American version of this spirit. However, what's the difference between whiskey and bourbon? The answer is simple: Bourbon needs to come from America and contain at least 51% corn. Whiskey, instead, can …
From drizly.com
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GOLD RUSH COCKTAIL RECIPE - LIQUOR.COM
Dec 01, 2020 · On paper, the Gold Rush is a very simple drink. Composed of bourbon, honey syrup and fresh lemon juice, it’s essentially a Whiskey Sour with honey in place of sugar (or a bourbon-spiked take on the Bee’s Knees, if you prefer). But that whiskey-honey combination transforms the cocktail’s flavor and mouthfeel, making the Gold Rush …
From liquor.com
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WILD TURKEY BOURBON - BUY ONLINE | DRIZLY
Nov 11, 2021 · Bourbon’s ingredient list is short and sweet (literally): corn, other grains, water and yeast. Barley, wheat and rye grains are often featured in the mash composition alongside the liquor’s signature corn base, but even so, the FDA considers straight bourbon …
From drizly.com
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WHISKEY 101: TYPES OF WHISKEY EXPLAINED - WEBSTAURANTSTORE
Feb 05, 2021 · 1. Bourbon Whiskey. Bourbon whiskey is an American whiskey made with at least 51% corn mash. To be classified as bourbon, the spirit must also be produced in the …
From webstaurantstore.com
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