BAKING BABYBACK RIBS RECIPES
THE ULTIMATE BARBECUED RIBS RECIPE | TYLER FLORENCE | FOOD ...
Provided by Tyler Florence
Categories main-dish
Total Time 1 hours 40 minutes
Prep Time 10 minutes
Cook Time 1 hours 30 minutes
Yield 4 to 6 servings
Number Of Ingredients 15
Steps:
- Special equipment: Kitchen twine
- Preheat the oven to 250 degrees F. Put the ribs on a baking sheet, season with salt and pepper and drizzle with olive oil. Stick them in the oven, and let the ribs bake, low and slow for 1 1/2 hours.
- Meanwhile, make the sauce. Wrap the bacon around the middle of the thyme sprigs and tie with kitchen twine so you have a nice bundle. Heat 2 tablespoons oil in a large saucepan over medium heat. Add the thyme bundle and cook slowly for 3 to 4 minutes to render the bacon fat and give the sauce a nice smoky taste. Add the onion and garlic and cook slowly, without coloring, for 5 minutes. Add all of the rest of the sauce ingredients, give the sauce a stir, and turn the heat down to low. Cook slowly for 20 minutes to meld the flavors. Put some sauce in a separate bowl for basting, reserving the remaining sauce for serving.
- Baste the ribs with the sauce and let them continue cooking, basting twice more, for 30 more minutes. When the ribs are cooked, take them out of the oven. You can let them hang out like this until you're ready to eat.
- When ready to eat, preheat the broiler for 5 minutes and broil the ribs, basting with the sauce. They should become crisp and charred, about 5 minutes on each side. Pick the onion and garlic out of the sauce and serve with ribs.
BABY BACK PORK RIBS – INSTANT POT RECIPES
Provided by Chop Secrets
Prep Time 10 minutes
Cook Time 35 minutes
Yield 4 servings
Number Of Ingredients 16
Steps:
- Combine the Rub ingredients in a small dish. Rub on the front and back of the ribs.
- Pour Rib Pot ingredients in the bottom of the pot and then place the trivet in the pot.
- Place the ribs inside the pot, standing on their side, wrapping around the inside of the pot.
- Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 25 minutes.
- When the time is up, let the pressure naturally release for 10 minutes, then quick-release the remaining pressure.
- Carefully remove the ribs from the pressure cooker and set on a foil lined baking sheet. Brush with BBQ sauce and set under the broiler until sauce begins to caramelize, about 5 minutes.
- While the ribs are under the broiler, clean the Instant Pot and refill with 1 cup of water, the trivet and the corn. Do not overfill the pot.
- Using the display panel select the MANUAL function*. Use the +/- keys and program the Instant Pot for 3 minutes.
- When the time is up, quick-release the pressure.
BAKED BBQ BABY BACK RIBS | ALLRECIPES
Therefore, I followed with only 2 10-min. sauce sessions. The recipe calls for 4 more times of brushing on the sauce, back in the oven for 10 minutes, etc. so that adds potentially another 40 minutes of baking. With a smaller rack of ribs …
From allrecipes.com
From allrecipes.com
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ULTIMATE BBQ BABY BACK RIBS RECIPE | OVEN & GRILL BABY ...
6/5/2019 · Season both sides of ribs with homemade spice rub and place in a roasting pan or 13″x9″ baking dish. Add cubed onion and 3 garlic cloves to the pan as well as 1 cup of water. Cover pan with tin foil and bake for 3 hours. Remove from oven and place ribs …
From joyfulhealthyeats.com
From joyfulhealthyeats.com
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BABY BACK RIBS RECIPE SLOW COOKED IN THE OVEN - MYFOODC…
1/6/2020 · Wrap the ribs tightly in aluminum foil and place bone side up on a baking pan. Slide the ribs into the oven at 250 degrees and let them cook for 2½ hours. After 2½ hours, remove the ribs from the oven. Raise oven temperature to 350 degrees F. Carefully remove the foil from the ribs …
From myfoodchannel.com
From myfoodchannel.com
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PORK RIBS - WIKIPEDIA
Pork ribs are a cut of pork popular in Western and Asian cuisines. The ribcage of a domestic pig, meat and bones together, is cut into usable pieces, prepared by smoking, grilling, or baking …
From en.m.wikipedia.org
From en.m.wikipedia.org
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EASY INSTANT POT BBQ RIBS - DAMN DELICIOUS
22/7/2018 · Place ribs, meat side up, in a single layer onto the prepared baking sheet; brush with barbecue sauce. ... time making ribs in the instant pot and they turned out perfect! The meat was so tender! I never looked for any more recipes for ribs after I tried this one because it was so good. ... I had 3lbs of pre-dryrubbed babyback ribs.
From damndelicious.net
From damndelicious.net
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BUBBA'S BEST BBQ SAUCE RECIPE | ALLRECIPES
This is an awesome recipe. I made ribs for my husbands birthday party and even people that said they didn't like beef ribs loved mine. I used the "Dry rub for ribs…
From allrecipes.com
From allrecipes.com
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SMOKED MAC & CHEESE RECIPE - HOWTOBBQRIGHT-BARBECUE RE…
5/6/2015 · Smoked Mac & Cheese Recipe – 2 Tablespoons Butter – 2 Tablespoons Flour – 2 Cups Heavy Cream – 1LB. Extra Sharp Cheddar (shredded) …
From howtobbqright.com
From howtobbqright.com
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BEST HAPPY HOURS ST. PETERSBURG FL UPDATED NOVEMBER 2021
1/11/2021 · Rub spice mix evenly all over the ribs.Wrap seasoned ribs in foil completely, place on a baking sheet and bake for 2-2 1/2 hours. Remove ribs from the oven, unwrap. Coat ribs all over in barbeque sauce of choice. Increase heat to 425 F. Place ribs …
From stpetersburgfoodies.com
From stpetersburgfoodies.com
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HORMEL | PRODUCTS | HORMEL® LLOYDS®
1. Heat oven to 375°F. Remove ribs from package and place on sheet of heavy-duty aluminum foil large enough to extend 3 to 4 inches beyond each end of ribs. Spread all the sauce over ribs, or save for later. 2. Spoon 1 tablespoon water over ribs if desired. Wrap foil tightly around ribs. 3. Place foil-packed ribs in baking …
From hormel.com
From hormel.com
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BARBECUE RIBS RECIPE | ALLRECIPES
Absolutely loved this recipe. I went with babyback ribs because that's all the butcher had. They probably did not need to be cooked a full 1.5 hours, but lacking a meat thermometer, I erred on the side of caution. We used a spicy, homemade red chile sauce, and the ribs …
From allrecipes.com
From allrecipes.com
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TEXAS PORK RIBS RECIPE | ALLRECIPES
This is a multiple prize-winning master recipe. It has several steps that can be used on pork spareribs, country-style ribs, or pretty much any other type of pork rib; simply adjust oven time up for meatier cuts. Use some soaked wood chips on the barbecue. The smokier the grill, the better the ribs …
From allrecipes.com
From allrecipes.com
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ULTIMATE BBQ BABY BACK RIBS RECIPE | OVEN & GRILL BABY ...
6/5/2019 · Season both sides of ribs with homemade spice rub and place in a roasting pan or 13″x9″ baking dish. Add cubed onion and 3 garlic cloves to the pan as well as 1 cup of water. Cover pan with tin foil and bake for 3 hours. Remove from oven and place ribs …
From joyfulhealthyeats.com
From joyfulhealthyeats.com
See details
PORK RIBS - WIKIPEDIA
Pork ribs are a cut of pork popular in Western and Asian cuisines. The ribcage of a domestic pig, meat and bones together, is cut into usable pieces, prepared by smoking, grilling, or baking …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
SMOKED MAC & CHEESE RECIPE - HOWTOBBQRIGHT-BARBECUE RE…
5/6/2015 · Smoked Mac & Cheese Recipe – 2 Tablespoons Butter – 2 Tablespoons Flour – 2 Cups Heavy Cream – 1LB. Extra Sharp Cheddar (shredded) …
From howtobbqright.com
From howtobbqright.com
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INSTANT POT BABY BACK RIBS - THE MILLENNIAL STAY-AT-HOME M…
1/4/2019 · Place the steam rack inside on the Instant and put the ribs on top. Place lid on Instant Pot in the sealing position, press manual, and cook for 25 minutes. Do a 10 minute natural release and then quick release. Remove the ribs from the Instant Pot and place them on a clean foil lined baking …
From themillennialsahm.com
From themillennialsahm.com
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BARBECUE RIBS RECIPE | ALLRECIPES
Absolutely loved this recipe. I went with babyback ribs because that's all the butcher had. They probably did not need to be cooked a full 1.5 hours, but lacking a meat thermometer, I erred on the side of caution. We used a spicy, homemade red chile sauce, and the ribs …
From allrecipes.com
From allrecipes.com
See details
HONEY GARLIC RIBS RECIPE | ALLRECIPES
The ribs need to be simmered for an hour to remove surface fat. I cooked these low and slow at 300 for two hours in a dutch oven, basting every half hour. I stayed as close to the ingredient list as possible, subbing garlic powder for the garlic salt. This method produces ribs …
From allrecipes.com
From allrecipes.com
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45+ BEST BACKYARD BARBECUE RECIPES | BBQ RECIPES ...
You don’t need to be a pro pit master to cook up some crave-worthy ‘cue. With these doable recipes from Food Network, you’ll be making everything from ribs …
From foodnetwork.com
From foodnetwork.com
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PORK "DARK MEAT" - WHAT CUT?? - HOME COOKING - CHOWHOUND
8/3/2008 · So, you know in a pork loin roast there's two parts: 1/ the big lump that is "white meat" with no fat and 2/ "dark meat" that is the smaller lump …
From chowhound.com
From chowhound.com
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SMOKED MAC & CHEESE RECIPE - HOWTOBBQRIGHT-BARBECUE RE…
5/6/2015 · Smoked Mac & Cheese Recipe – 2 Tablespoons Butter – 2 Tablespoons Flour – 2 Cups Heavy Cream – 1LB. Extra Sharp Cheddar (shredded) …
From howtobbqright.com
From howtobbqright.com
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