TATER TOT CASSEROLE RECIPE - TASTE OF SOUTHERN
Delicious Tater Tot Casserole. Great main dish for lunch or supper. Uses Cream of Mushroom, Cream of Celery, and Cream of Chicken Soup for added flavor.
Provided by Steve Gordon
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Lightly butter a 13x9x2 Casserole baking dish.
- Add a single layer of the tater tots. Set aside.
- Place ground beef in skillet over Medium heat on stove top.
- Add the diced onion.
- Add garlic powder.
- Add thyme.
- Add oregano.
- Add black pepper.
- Stir well and let beef brown until completely done.
- Spread beef over tater tots in baking dish.
- Place all three soups in a medium sized mixing bowl.
- Stir well until fully combined.
- Spread soup mixture over top of ground beef.
- Spread layer of grated cheese over top of soup mixture.
- Garnish with remaining tater tots.
- Bake at 350F degrees for 30-35 minutes.
- Dish is ready when cheese is melted and soup is bubbly hot.
- Remove from oven when done. Place on folded towel to cool slightly.
- Serve warm.
- Enjoy!
TATER TOT CASSEROLE RECIPE - TASTE OF SOUTHERN
Delicious Tater Tot Casserole. Great main dish for lunch or supper. Uses Cream of Mushroom, Cream of Celery, and Cream of Chicken Soup for added flavor.
Provided by Steve Gordon
Total Time 1 hours
Prep Time 30 minutes
Cook Time 30 minutes
Yield 8
Number Of Ingredients 11
Steps:
- Lightly butter a 13x9x2 Casserole baking dish.
- Add a single layer of the tater tots. Set aside.
- Place ground beef in skillet over Medium heat on stove top.
- Add the diced onion.
- Add garlic powder.
- Add thyme.
- Add oregano.
- Add black pepper.
- Stir well and let beef brown until completely done.
- Spread beef over tater tots in baking dish.
- Place all three soups in a medium sized mixing bowl.
- Stir well until fully combined.
- Spread soup mixture over top of ground beef.
- Spread layer of grated cheese over top of soup mixture.
- Garnish with remaining tater tots.
- Bake at 350F degrees for 30-35 minutes.
- Dish is ready when cheese is melted and soup is bubbly hot.
- Remove from oven when done. Place on folded towel to cool slightly.
- Serve warm.
- Enjoy!
TATER TOT CASSEROLE II RECIPE | ALLRECIPES
I used only 8oz of sour cream and used 1 can of cream of chicken and 1 can of cream of celery. I used 2 cups of shredded cheese and put the tater tots on the bottom and on top. (loved how the tots at the bottom form a hashbrown type layer and the top …
From allrecipes.com
From allrecipes.com
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EASY TATER TOT® CASSEROLE RECIPE | ALLRECIPES
Cooked up the tater tots nice and crispy while I was browning 2 pounds of ground beef. Added the ground beef to the chili and beef stew and then added a couple of handfuls of egg noodles and simmered it until the noodles were al dente. leveled out the mixture in a casserole dish and covered the top with the tater …
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From allrecipes.com
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From tasteofhome.com
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From wellplated.com
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From damndelicious.net
From damndelicious.net
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From insanelygoodrecipes.com
From insanelygoodrecipes.com
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From myrecipes.com
See details
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Sep 25, 2021 · This tater tot-chili mash-up is Woody and Buzz Lightyear-approved! Tater tots and chili are both fantastic on their own. Put those two together, and you’ll have a mouth-watering dish. Tater …
From insanelygoodrecipes.com
From insanelygoodrecipes.com
See details
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From tasteofhome.com
From tasteofhome.com
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