TYPES OF BISCUITS TO BAKE RECIPES
FLUFFY BISCUITS RECIPE: HOW TO MAKE IT - TASTE OF HOME
If you're looking for a flaky basic biscuit, this recipe is the best. These golden brown rolls bake up tall, light and tender. They're good on their own, but taste even better served warm and spread with butter or jam. —Nancy Horsburgh, Everett, Ontario
Provided by Taste of Home
Total Time 30 minutes
Prep Time 20 minutes
Cook Time 10 minutes
Yield about 8 biscuits.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. In a bowl, whisk together first 4 ingredients. Cut in shortening until the mixture resembles coarse crumbs. Whisk together egg and milk. Add to dry ingredients; stir just until moistened. Dough will be wet. , On a well-floured surface, knead dough gently 8-10 times. Roll to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter. Place on a lightly greased baking sheet. , Bake until golden brown, 10-12 minutes. Serve warm.
Nutrition Facts : Calories 249 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 25mg cholesterol, SodiumContent 407mg sodium, CarbohydrateContent 26g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 5g protein.
SAUSAGE CHEESE BISCUITS RECIPE: HOW TO MAKE IT
These breakfast-in-a-biscuit goodies will appeal to the young...and the young at heart. It's one of my favorite recipes because it doesn't require any special ingredients. —Marlene Neideigh, Myrtle Point, Oregon
Provided by Taste of Home
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 10 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 400°. Roll out each biscuit into a 5-in. circle; place each in an ungreased muffin cup. Cut sausages into fourths; brown in a skillet. Drain. Divide sausages among cups., In a small bowl, combine eggs, cheese and onions; spoon into cups. Bake until browned, 13-15 minutes.
Nutrition Facts : Calories 227 calories, FatContent 16g fat (6g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 548mg sodium, CarbohydrateContent 16g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 8g protein.
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DOG BISCUITS RECIPE: HOW TO MAKE IT - TASTE OF HOME
If members of your family are of the furry four-legged kind, treat them to these homemade biscuits. They’re a cinch to make, and your canine pals will go crazy for the peanut butter flavor. —Shannon Roum, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Desserts
Calories 61 calories per serving
From tasteofhome.com
Reviews 4.4
Total Time 45 minutes
Category Desserts
Calories 61 calories per serving
- Preheat oven to 350°. Combine flour, wheat germ and cinnamon. Stir in remaining ingredients. On a floured surface, roll dough to 1/4-in. thickness. Cut with a 3-in. bone-shaped cookie cutter., Place 2 in. apart on ungreased baking sheets. Bake until bottoms are lightly browned (tops may crack), 30-35 minutes. Cool on a wire rack. Store in an airtight container.
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ROLLED BUTTERMILK BISCUITS RECIPE: HOW TO MAKE IT
I scribbled down this recipe when our family visited The Farmers' Museum in Cooperstown, New York, many years ago. I must have gotten it right, because these biscuits turn out wonderful every time. —Patricia Kile, Elizabeth, Pennsylvania
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Calories 162 calories per serving
From tasteofhome.com
Reviews 4.7
Total Time 35 minutes
Calories 162 calories per serving
- Preheat oven to 450°. In a large bowl, combine the flour, baking powder, baking soda and salt; cut in butter until mixture resembles coarse crumbs. Stir in enough buttermilk just to moisten dough. , Turn onto a lightly floured surface; knead 3-4 times. Pat or roll to 3/4-in. thickness. Cut with a floured 2-1/2-in. biscuit cutter. Place in a large ungreased cast-iron or other ovenproof skillet. , Brush with milk. Bake until golden brown, 12-15 minutes.
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MONKEY BREAD BISCUITS RECIPE: HOW TO MAKE IT
I came up with an easy, savory—instead of sweet—dinner version of monkey bread featuring garlic and Italian seasoning. —Dana Johnson, Scottsdale, Arizona
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Calories 159 calories per serving
From tasteofhome.com
Reviews 4.8
Total Time 20 minutes
Calories 159 calories per serving
- Preheat oven to 425°. Separate biscuits; cut each into 6 pieces. In a large bowl, combine butter, garlic and Italian seasoning; add biscuit pieces and toss to coat., Place 4 pieces in each of 12 greased muffin cups. Sprinkle with cheese and additional Italian seasoning. Bake until golden brown, 8-10 minutes. Serve warm.
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DIFFERENT FLOUR TYPES AND USES : FLOUR 101 : FOOD NETWORK ...
From bread to biscuits, cookies to cakes, baking is the art of turning flour into (delicious) food. Flour — finely milled wheat or other grains — lends structure to baked goods, but different ...
From foodnetwork.com
From foodnetwork.com
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SELF-RISING BUTTERMILK BISCUITS - PILLSBURY BAKING
Step 1. HEAT oven to 450°F. Place flour in medium bowl. Cut in shortening with pastry blender or fork until mixture resembles coarse crumbs. Stirring with fork, add enough buttermilk until …
From pillsburybaking.com
From pillsburybaking.com
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SHORTENING - CRISCO
Shortening There are a lot of reasons to love our all-vegetable shortening. Our tops are: It makes your pie crust flaky, your cakes and cookies soft, …
From crisco.com
From crisco.com
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13 HOMEMADE EASY-BAKE OVEN RECIPES - DELISHABLY
Grease the pan and add the biscuits to it. Bake for 10 minutes. Mix the butter, garlic, and parsley together. Brush it on top of the biscuits. For cheesy biscuits, add the following items to the mix: 2 …
From delishably.com
From delishably.com
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MUM'S COCONUT BISCUITS | RECIPES FOR FOOD LOVERS INCLUD…
Yes 100% agree this recipe for “mums coconut biscuits” is so out off wack its laughable. – add vanilla ( not listed in the ingredients. – butter quantity should be cut by half/ not needed at all, hence why biscuits …
From foodlovers.co.nz
From foodlovers.co.nz
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QUICK CHEDDAR GARLIC BISCUITS RECIPE | ALLRECIPES
I changed a few other things based on other similar recipes on this site too: I added 1/2 tsp of Old Bay Seasoning, 1/2 tsp onion powder, and 1 tsp of parsley. I mixed all of the seasonings and herbs into the mix. Cut the butter down to 2 Tbsp, but still brushed it on top. Baked the biscuits …
From allrecipes.com
From allrecipes.com
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COOKING SPRAY - CRISCO
No-Stick Cooking Spray Keep your favorite foods from sticking—so there’s more on your plate, and less in your pan. All of our cooking sprays are alcohol-free, and they let the full flavor of the food …
From crisco.com
From crisco.com
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BUTTER BISCUITS RECIPE (EXTRA EASY) | KITCHN
Oct 14, 2021 · Bake until the top is golden-brown and the biscuits have puffed up significantly, 25 to 27 minutes. Immediately cut along the scores again to separate the biscuits. Let cool for at …
From thekitchn.com
From thekitchn.com
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CHEWY CHOCOLATE CHIP BISCUIT RECIPE | CHELSEA SUGAR
Preheat oven to 180°C bake and grease or line two large baking trays with baking paper. Melt Tararua Butter, then add Chelsea White Sugar and Chelsea Soft Brown Sugar and cream these …
From chelsea.co.nz
From chelsea.co.nz
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PILLSBURY™ BISCUITS - PILLSBURY.COM
Home-baked biscuits in minutes. What's Trending. Country Apple Coffee Cake; Instant Pot® Spaghetti Bolognese
From pillsbury.com
From pillsbury.com
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EASY CHICKEN POT PIE WITH BISCUITS | I HEART RECIPES
Oct 08, 2017 · Easy chicken pot pie made with biscuits instead of a traditional crust. This budget meal is definitely a family favorite! I just love a good old fashioned chicken pot pie, especially …
From iheartrecipes.com
From iheartrecipes.com
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10 BEST DOG BISCUIT RECIPES - COMEHEREBOY!
Aug 25, 2014 · Bake for 40 minutes on a greased cookie sheet for 40 minutes or until dry and brown. For extra crispiness, leave in the oven overnight to cool. Otherwise, let cool on a wire rack. A nice smorgasbord of dog biscuit recipes …
From servicedogs.comehereboy.com
From servicedogs.comehereboy.com
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