TAPICA PUDDING RECIPES

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CHOCOLATE TAPIOCA PUDDING RECIPE | ALLRECIPES

Chocolate Tapioca Pudding Recipe | Allrecipes image

Chocoholic? After eating this rich chocolate pudding you'll question the integrity of box puddings! Use dark, semisweet, or milk chocolate, whatever suits your taste buds! You may want to use a bigger saucepan, I think its easier to mix in. A whisk would beat a spoon by far (no pun intended). If this dish isn't rich enough for you, you could try using chocolate milk, but any milk is fine: skim, 1%, 2%, whole, even soy milk. Same thing with the chocolate; use whatever suits your taste buds: dark, semisweet, or milk chocolate.

Provided by Chelleypears

Categories Chocolate Pudding

Total Time 40 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 6 servings

Number Of Ingredients 7

Ingredients

3 cups milk
3 tablespoons quick-cooking tapioca
1 egg, beaten
½ cup white sugar
½ cup chopped chocolate
3 tablespoons unsweetened cocoa powder
1 teaspoon vanilla extract

Steps:

Milk the milk, tapioca, egg, and sugar together in a saucepan until the sugar has dissolved; allow to stand for 5 minutes.
Whisk in the chocolate and cocoa powder.
Place over medium heat, bring to a boil, whisking constantly, and let boil for 2 minutes.
Remove from heat and whisk in the vanilla extract. Allow to cool for 20 minutes. Serve warm or chilled.

Nutrition Facts : Calories 236 calories, CarbohydrateContent 36 g, CholesterolContent 41.5 mg, FatContent 8.3 g, FiberContent 1.8 g, ProteinContent 6.4 g, SaturatedFatContent 2.8 g, SodiumContent 63.3 mg, SugarContent 29.4 g

CHOCOLATE TAPIOCA PUDDING RECIPE | ALLRECIPES

Make a richly flavored chocolate tapioca pudding by mixing milk and instant tapioca with chopped dark chocolate. You can make it more chocolately by using chocolate milk, if you like. It's …
From allrecipes.com

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