TACO SOUP EASY RECIPES
EASY TACO SOUP | ALLRECIPES
This easy taco soup is a quick meal alternative to Taco Tuesdays or a last-minute potluck invite. Serve with desired taco toppings such as shredded cheese, sour cream, lime wedges, and Fritos® corn chips. The soup freezes and reheats very well. After adding the tomato juice, cool and freeze. Continue on with the recipe once your soup has thawed and been brought to a simmer.
Provided by Mama Fresh
Categories Taco Soup
Total Time 45 minutes
Prep Time 15 minutes
Cook Time 30 minutes
Yield 10 servings
Number Of Ingredients 11
Steps:
- Heat a heavy-bottomed soup pot over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.
- Add onion and garlic. Cook over medium to medium-high heat, stirring often, until onions begin to soften, about 5 minutes. Add taco seasoning; cook and stir until fragrant, 1 to 2 minutes. Stir in black beans, corn, and diced tomatoes. Stir in tomato juice and scrape any browned bits of food off the bottom of the pan with a wooden spoon.
- Bring to a simmer; add cilantro and squeeze juice from lime halves into the pot. Simmer until flavors have melded, 15 to 20 minutes. Season with salt and pepper.
Nutrition Facts : Calories 293.1 calories, CarbohydrateContent 24.6 g, CholesterolContent 54.9 mg, FatContent 12.9 g, FiberContent 4.9 g, ProteinContent 20.4 g, SaturatedFatContent 5 g, SodiumContent 1124.7 mg, SugarContent 5.3 g
EASY TACO SOUP RECIPE - HOW TO MAKE TACO SOUP - DELISH
You won't believe how easy this taco soup from Delish.com is to make.
Provided by Lindsay Funston
Categories nut-free おせち weeknight meals dinner soup
Total Time 15 minutes
Prep Time 15 minutes
Cook Time 0S
Yield 4
Number Of Ingredients 10
Steps:
- In a large Dutch oven or pot over medium heat, heat oil. Add onion and cook onion until soft, 5 minutes, then add ground beef and cook until no longer pink. Add beans, corn, fire-roasted tomatoes, taco seasoning, and water. Bring to a simmer and cook until all ingredients are heated through. Garnish with sour cream and cilantro.
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EASY TACO SOUP RECIPE - HOW TO MAKE TACO SOUP - DELISH
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My family loves Mexican food so I came up with a soup which features all of those wonderful flavors. I serve this soup with tortilla chips on the side.—Roxanne Barone, Billings, Montana
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Reviews 5
Total Time 25 minutes
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Cuisine North America, Mexican
Calories 252 calories per serving
- In a large saucepan, brown beef and onion; drain. Puree the tomatoes in their liquid; add to pan with tomato sauce, water, beans, corn and taco seasoning. Bring to a boil. , Reduce heat and simmer for 5 minutes. Top each serving with cheese, avocado and tomato, and serve with chips if desired.
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Reviews 4.8
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Category main-dish
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Category main-dish
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