STUFFING CUPS RECIPES
SKILLET SAUSAGE STUFFING RECIPE: HOW TO MAKE IT
To make this sausage stuffing, I dressed up a package of stuffing mix with pork sausage, mushrooms, celery and onion. It impressed my in-laws at a family gathering and has since become a popular side dish with my husband and children. —Jennifer Lynn Cullen, Taylor, Michigan
Provided by Taste of Home
Categories Side Dishes
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, cook the sausage, celery, onion and mushrooms over medium heat until meat is no longer pink. Add garlic; cook 1 minute longer; drain. Stir in broth and sage. , Bring to a boil. Stir in stuffing mix. Cover and remove from the heat; let stand for 5 minutes. Fluff with a fork.
Nutrition Facts : Calories 219 calories, FatContent 13g fat (4g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 756mg sodium, CarbohydrateContent 18g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 7g protein.
CROCK POT CHICKEN BREASTS WITH STOVE TOP STUFFING RECIPE ...
This is such an easy recipe that the whole family will love! I usually have all the ingredients on hand. The seasoning in the Stove Top cooks right into the chicken and your home will smell amazing! My 2 year old and picky husband leave their plates clean every time I make this dish!
Total Time 6 hours 10 minutes
Prep Time 10 minutes
Cook Time 6 hours
Yield 4 breasts, 4 serving(s)
Number Of Ingredients 9
Steps:
- Place chicken breasts in crock pot. Pour chicken broth over chicken breasts. Season chicken with salt and pepper. Put one slice of swiss cheese on each breast.
- In a separate bowl, combine both cans of soup and milk. Pour soup mixture evenly over chicken breasts. Sprinkle stuffing over entire top of dish. Drizzle melted butter on top of stuffing. Cook on low for 6-8 hours or on high for 4 hours.
Nutrition Facts : Calories 594, FatContent 43.4, SaturatedFatContent 23, CholesterolContent 170.4, SodiumContent 1631.6, CarbohydrateContent 12.8, FiberContent 0, SugarContent 2, ProteinContent 37.5
More about "stuffing cups recipes"
CORNBREAD STUFFING RECIPE | KATIE LEE BIEGEL | FOOD NETWORK
"My grandma made homemade cornbread every night for dinner, so this stuffing is a nod to her tradition. I eat so much of it!"
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 25 minutes
Category side-dish
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 25 minutes
Category side-dish
- Preheat the oven to 375 degree F. Combine the cooked onions and celery with the cornbread, egg, chicken broth, milk and 3/4 teaspoon each salt and pepper in a large bowl; mix well. Place in a buttered 9-by-13-inch baking dish. Cover with foil and bake 30 minutes; remove the foil and bake until golden brown, about 20 more minutes.
See details
CROCK POT CHICKEN BREASTS WITH STOVE TOP STUFFING RECIPE ...
This is such an easy recipe that the whole family will love! I usually have all the ingredients on hand. The seasoning in the Stove Top cooks right into the chicken and your home will smell amazing! My 2 year old and picky husband leave their plates clean every time I make this dish!
From food.com
Reviews 4.5
Total Time 6 hours 10 minutes
Calories 594 per serving
From food.com
Reviews 4.5
Total Time 6 hours 10 minutes
Calories 594 per serving
- In a separate bowl, combine both cans of soup and milk. Pour soup mixture evenly over chicken breasts. Sprinkle stuffing over entire top of dish. Drizzle melted butter on top of stuffing. Cook on low for 6-8 hours or on high for 4 hours.
See details
CHICKEN AND SWISS STUFFING BAKE RECIPE: HOW TO MAKE IT
I love to cook but just don't have much time. This casserole is both comforting and fast, which makes it my favorite kind of recipe. I serve it with a green salad. —Jena Coffey, Sunset Hills, Missouri
From tasteofhome.com
Reviews 4.6
Total Time 45 minutes
Category Dinner
Calories 247 calories per serving
From tasteofhome.com
Reviews 4.6
Total Time 45 minutes
Category Dinner
Calories 247 calories per serving
- In a large bowl, combine soup and milk until blended. Add the stuffing mix with contents of seasoning packet, chicken, broccoli, celery and 1 cup cheese. Transfer to a greased 13x9-in. baking dish. , Bake, uncovered, at 375° for 20 minutes or until heated through. Sprinkle with remaining cheese; bake 5 minutes longer or until cheese is melted.
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CORNBREAD STUFFING RECIPE | KATIE LEE BIEGEL | FOOD NETWORK
"My grandma made homemade cornbread every night for dinner, so this stuffing is a nod to her tradition. I eat so much of it!"
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 25 minutes
Category side-dish
From foodnetwork.com
Reviews 4.9
Total Time 1 hours 25 minutes
Category side-dish
- Preheat the oven to 375 degree F. Combine the cooked onions and celery with the cornbread, egg, chicken broth, milk and 3/4 teaspoon each salt and pepper in a large bowl; mix well. Place in a buttered 9-by-13-inch baking dish. Cover with foil and bake 30 minutes; remove the foil and bake until golden brown, about 20 more minutes.
See details
CROCK POT PORK CHOP STUFFING - RECIPES THAT CROCK!
Feb 07, 2016 · 2 Cups Chicken Broth (If you like drier stuffing reduce the broth to at least 1.5 cups) How to Make Pork Chop Stuffing in a Crock Pot. In a bowl mix stuffing and broth together and set aside. Place your pork chops in the bottom of your 6 qt slow cooker. Pour soup over your chops and spread evenly. Once stuffing …
From recipesthatcrock.com
From recipesthatcrock.com
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OYSTER DRESSING (STUFFING) RECIPE | ALLRECIPES
This is a pretty good recipe, but for 8 cups of bread crumbs (I used herb flavored), I added about 2 cups of chicken broth besides the oyster juice from 3 - 8 oz cans of oysters. You'll want to add enough liquid so that the stuffing …
From allrecipes.com
From allrecipes.com
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CHICKEN STUFFING CASSEROLE (EASY STOVE TOP STUFFING ...
Nov 26, 2021 · Make stuffing. To make your stuffing, start by heating 1 ¼ cups of water until boiling (on the stovetop, using an electric kettle, or using a microwave on high power for about 2 minutes). Then, combine 6 ounces of stuffing …
From bakeitwithlove.com
From bakeitwithlove.com
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18 PERFECTLY CREATIVE LEFTOVER CORNBREAD RECIPES IN 2022
Mar 03, 2022 · Another way to use leftover cornbread is to make chicken chili cornbread cups stuffed with cornbread, chicken, and many other ingredients to form a full-flavored filling. It takes you about 20 minutes to get these cornbread cups cooked well. To get the best flavor, just top the cups …
From lacademie.com
From lacademie.com
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CHICKEN STUFFING CASSEROLE (EASY STOVE TOP STUFFING ...
Nov 26, 2021 · Make stuffing. To make your stuffing, start by heating 1 ¼ cups of water until boiling (on the stovetop, using an electric kettle, or using a microwave on high power for about 2 minutes). Then, combine 6 ounces of stuffing …
From bakeitwithlove.com
From bakeitwithlove.com
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ONE-DISH CHICKEN & STUFFING BAKE - CAMPBELL SOUP COMPANY
Jul 23, 2020 · 3 cups dry Pepperidge Farm® Herb Seasoned Stuffing (about 6 ounces) 1 3/4 pounds boneless, skinless chicken breast (6 small or 3 large cut in half lengthwise for thinner pieces) 1 …
From campbells.com
From campbells.com
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ONE-DISH CHICKEN & STUFFING BAKE - CAMPBELL SOUP COMPANY
Jul 23, 2020 · 3 cups dry Pepperidge Farm® Herb Seasoned Stuffing (about 6 ounces) 1 3/4 pounds boneless, skinless chicken breast (6 small or 3 large cut in half lengthwise for thinner pieces) 1 …
From campbells.com
From campbells.com
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