HOMEMADE PRETZELS EASY RECIPES

SOFT HOMEMADE PRETZELS RECIPE | ALLRECIPES

Soft Homemade Pretzels Recipe | Allrecipes image

Fun to make.

Provided by Pam English

Categories Pretzels

Total Time 1 hours 40 minutes

Prep Time 20 minutes

Cook Time 15 minutes

Yield 1 dozen pretzels

Number Of Ingredients 9

Ingredients

2 (.25 ounce) packages active dry yeast
1 cup warm water (110 degrees F (43 degrees C))
3 ½ cups all-purpose flour
2 tablespoons white sugar
1 tablespoon shortening, melted
1 teaspoon salt
1 egg yolk
1 tablespoon water
coarse salt, or to taste

Steps:

Stir yeast into 1 cup warm water in a large bowl; beat in flour, sugar, shortening, and salt to make a dough. Turn dough onto a floured surface and knead for 5 minutes.
Place dough into a greased bowl and let rise in a warm place until doubled, about 1 hour. Punch down dough and divide into 12 equal-size pieces. Roll each piece into a rope 18 to 20 inches long.
Preheat oven to 375 degrees F (190 degrees C). Grease a baking sheet.
Shape each rope of dough into a pretzel on the prepared baking sheet; let pretzels rest for 5 minutes. Beat egg yolk with 1 tablespoon water in a small bowl and brush yolk mixture over each pretzel; sprinkle each with coarse salt.
Bake in the preheated oven until pretzels are golden brown, about 15 minutes.

Nutrition Facts : Calories 158 calories, CarbohydrateContent 30.4 g, CholesterolContent 17.1 mg, FatContent 1.8 g, FiberContent 1.2 g, ProteinContent 4.4 g, SaturatedFatContent 0.5 g, SodiumContent 676.4 mg, SugarContent 2.2 g

31 EASY HOMEMADE CANDY RECIPES – THE KITCHEN COMMU…

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For most of us, some of our favorite holiday memories involve homemade candy. Maybe you even helped your mom or grandmother with their homemade candy recipes. Every family has their favorites! While homemade candy is great for the holidays, any day can be special when it has candy that has been made with love. Homemade

Provided by Cassie Marshall

Ingredients

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