SQUARE WAFFLES RECIPES
BISQUICK™ WAFFLES RECIPE - BETTYCROCKER.COM
Picture this: butter melting on a pile of waffles right out of the waffle iron, with rich syrup filling every square. Yum! That's exactly what you'll get with this waffle recipe. You'll find that Bisquick™ Waffles are an absolute breeze, making them a perfect menu item for breakfast or brunch. Honestly, we'd never say no to breakfast for dinner, either! Break out the waffle iron and get ready to whip up a delicious batch of waffles.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Heat waffle iron; grease with vegetable oil or shortening.
- Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle.
Nutrition Facts : Calories 170 , CarbohydrateContent 23 g, CholesterolContent 25 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 2 g, ServingSize 1 Square, SodiumContent 310 mg, SugarContent 4 g, TransFatContent 0 g
BISQUICK™ WAFFLES RECIPE - BETTYCROCKER.COM
Picture this: butter melting on a pile of waffles right out of the waffle iron, with rich syrup filling every square. Yum! That's exactly what you'll get with this waffle recipe. You'll find that Bisquick™ Waffles are an absolute breeze, making them a perfect menu item for breakfast or brunch. Honestly, we'd never say no to breakfast for dinner, either! Break out the waffle iron and get ready to whip up a delicious batch of waffles.
Provided by Betty Crocker Kitchens
Total Time 20 minutes
Prep Time 15 minutes
Yield 8
Number Of Ingredients 4
Steps:
- Heat waffle iron; grease with vegetable oil or shortening.
- Stir ingredients until blended. Pour onto center of hot waffle iron. Close lid of waffle iron.
- Bake about 5 minutes or until steaming stops. Carefully remove waffle.
Nutrition Facts : Calories 170 , CarbohydrateContent 23 g, CholesterolContent 25 mg, FatContent 1 1/2 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 2 g, ServingSize 1 Square, SodiumContent 310 mg, SugarContent 4 g, TransFatContent 0 g
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