HOW LONG TO GRILL BOILED BRATS RECIPES

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HOW TO COOK BRATWURST IN BEER – BRATS AND BEER



How to Cook Bratwurst in Beer – Brats and Beer image

Delicious meaty brats soaked and cooked in beer and finished off in grill is perfect sight. The meaty, rich flavor infused with beer and onions is a treat for your taste buds.

Provided by BratsNBeerGuy

Categories     Appetizer    Main Course

Total Time 25 minutes

Prep Time 5 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 7

6 Bratwursts
1 ½ Cup Beer
1 Medium Onion (Sliced)
½ tbsp Garlic Powder
1 tbsp Red Chilli Flakes
¼ tbsp Black Pepper
½ tbsp Salt

Steps:

  • Put your brats in a pot that comfortably holds them and add equal parts beer and cold water until the liquid covers the brats completely.
  • Slice your onions into large sections and toss them in, turning the heat on your stove to high to bring the pot to a boil.
  • Don’t let them boil very long, as our goal is to gently simmer your brats in beer. After it begins to boil turn the heat down to a very low boil and let it simmer for about 20 minutes.
  • After they’ve simmered, you’ll have several options as far as how to finish off your brats. You can choose to grill the brats or serve them with sides.
  • You can also finish off your brats in a pan or even put them in a cast iron bratwurst cooker and cook over a fireplace or camp fire!

Nutrition Facts : Calories 382 kcal, ServingSize 1 serving

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