SPINACH MUSHROOM SANDWICH RECIPES
MUSHROOM, ONION, AND SPINACH SANDWICH RECIPE - FOOD.COM
We love this recipe. It's fast, easy, tastes good, and is healthy. I found it on one of my favorite blogs, CuisineNie (aka nieniedialogues.blogspot.com), but, since CuisineNie is now closed, I thought I'd put this recipe back out there. The amounts of onion, mushrooms, garlic, spinach, vinegar, and cheese are all approximate and should be altered according to your tastes. The recipe is pretty flexible; you can use different types of mustard, cheese, etc.. We like this served with canned Progresso lentil soup.
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 3 sandwiches, 3 serving(s)
Number Of Ingredients 11
Steps:
- 1. Chop onion and mince garlic.
- 2. Heat oil in large frying pan and add onion, garlic, and mushrooms. Season with salt and pepper to taste. Sauté until soft.
- 3. Meanwhile, toast bread and spread mayonnaise and mustard on toasted bread slices.
- 4. Remove pan from heat and add spinach and balsamic vinegar to pan. Stir until spinach wilts.
- 5. Divide sautéed mixture evenly onto three slices of bread. Evenly divide cheese onto each of these slices of bread (on top of mushroom mixture). Top with the remaining slices of bread.
Nutrition Facts : Calories 418.6, FatContent 22.1, SaturatedFatContent 8.9, CholesterolContent 44.2, SodiumContent 673.5, CarbohydrateContent 37.1, FiberContent 6.3, SugarContent 7.8, ProteinContent 22.6
SPINACH & MUSHROOM SANDWICH RECIPE - NISHAMADHULIKA.COM
Highly nutritious and super tempting crispy spinach mushroom sandwich will surely be liked by everyone.
Provided by NishaMadhulika
Number Of Ingredients 1
Steps:
- Prepare the ingredients
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