SNOWBALL JUICE RECIPES

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SNOWBALL COCKTAIL - MAKE THIS CLASSIC CHRISTMAS COCKTAIL ...



Snowball cocktail - Make this classic Christmas cocktail ... image

The snowball cocktail is typically enjoyed at Christmas. Advocat, lime, lemonade and ice make for a retro beverage of dreams. Not a fan of advocat? Why not opt for our dulce de leche cocktail for a drink that’s guaranteed to keep guests sweet.

Provided by Jen Bedloe & Jess Meyer

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 5

Ice
60ml advocaat – we used Warninks
Juice of ¼-½ lime to taste
Lemonade to top up
3 cocktail cherries to serve

Steps:

  • Fill a shaker with ice (or a jug for a batch). Pour over the advocaat and lime juice, stir, then strain into a coupe glass. Top up with lemonade, then thread the cherries onto a cocktail stick and balance on top of the glass. Or, fill a highball (tall) glass with ice, then add the advocaat and lime.
  • Stir with a long-handled spoon, then top up with lemonade and garnish with the cherries.

Nutrition Facts : Calories 194kcals, FatContent 3.8g (1.2g saturated), ProteinContent 2.9g, CarbohydrateContent 23.5g (23.5g sugars), FiberContent 0.1g

KOURAMBIETHES RECIPE: HOW TO MAKE IT - TASTE OF HOME



Kourambiethes Recipe: How to Make It - Taste of Home image

My daughter-in-law gave me this recipe. Her grandmother was born in Greece and bakes these cookies for special occasions, including Christmas.—Carol Dale, Greenville, Texas

Provided by Taste of Home

Categories     Desserts

Total Time 55 minutes

Prep Time 40 minutes

Cook Time 15 minutes

Yield 5 dozen.

Number Of Ingredients 9

1 cup blanched almonds
2 cups butter, softened
2-1/2 cups confectioners' sugar, divided
1 large egg yolk, room temperature
3 tablespoons whiskey or orange juice
2 teaspoons vanilla extract
5 cups all-purpose flour
1 teaspoon baking powder
Additional confectioners' sugar

Steps:

  • Place almonds in an ungreased 9-in. square baking pan. Bake at 350° until lightly browned, 5-10 minutes, stirring several times. When cool, process in a food processor until finely chopped; set aside. , In a large bowl, cream butter and 3/4 cup confectioners' sugar until light and fluffy. Add the egg yolk, whiskey or juice and vanilla; mix well. Combine the flour, baking powder and reserved almonds; gradually beat into creamed mixture., Shape tablespoonfuls of dough into 3-in. logs. Place 1 in. apart on ungreased baking sheets; shape into crescents. Bake at 350° until set and bottoms are lightly browned, 14-18 minutes. , Carefully roll warm cookies in remaining confectioners' sugar. Cool on wire racks. Sprinkle with additional confectioners' sugar.

Nutrition Facts : Calories 128 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 51mg sodium, CarbohydrateContent 13g carbohydrate (5g sugars, FiberContent 1g fiber), ProteinContent 2g protein.

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