SLOW-COOKED PORK CHOPS & SCALLOPED POTATOES RECIPE: HO…
Here’s a meal that feels homey and Sunday-special. When my sister gave me this recipe, it was for a casserole baked in the oven, but I’ve adapted it to the slow cooker as well as the stovetop. Everyone who tastes it seems to love it. —Elizabeth Johnston, Glendale, Arizona
Provided by Taste of Home
Categories Dinner
Total Time 08 hours 30 minutes
Prep Time 30 minutes
Cook Time 08 hours 00 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- Place potatoes in a 5- or 6-qt. slow cooker coated with cooking spray. In a large nonstick skillet, brown pork chops in oil in batches., Place chops over potatoes. Saute onions in drippings until tender; place over chops. Melt butter in skillet. Combine the flour, salt, pepper and broth until smooth. Stir into pan. Add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. , Pour sauce over onions. Cover and cook on low for 8-10 hours or until pork is tender. Skim fat and thicken cooking juices if desired.
Nutrition Facts : Calories 372 calories, FatContent 12g fat (4g saturated fat), CholesterolContent 90mg cholesterol, SodiumContent 389mg sodium, CarbohydrateContent 29g carbohydrate (6g sugars, FiberContent 2g fiber), ProteinContent 35g protein. Diabetic Exchanges 4 lean meat
SLOW-COOKED CHERRY PORK CHOPS RECIPE: HOW TO MAKE IT
I mixed and matched several recipes to come up with this one. I'm always happy to adapt recipes for my slow cooker. It's so easy to prepare a meal that way. —Mildred Sherrer, Fort Worth, Texas
Provided by Taste of Home
Categories Dinner
Total Time 03 hours 10 minutes
Prep Time 10 minutes
Cook Time 03 hours 00 minutes
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large skillet coated with cooking spray, brown the pork chops over medium heat on both sides. Season with salt and pepper., In a 3-qt. slow cooker, combine pie filling, lemon juice, bouillon and mace. Add pork chops. Cover and cook on low until meat is no longer pink, 3-4 hours. Serve with additional pie filling if desired.
Nutrition Facts : Calories 371 calories, FatContent 18g fat (7g saturated fat), CholesterolContent 111mg cholesterol, SodiumContent 203mg sodium, CarbohydrateContent 13g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 36g protein.
More about "slow cooked pork chops recipes"
SLOW COOKER PORK CHOPS II RECIPE | ALLRECIPES
From allrecipes.com
Reviews 4.1
Total Time 4 hours 10 minutes
Category Boneless Pork Chops
Calories 275.2 calories per serving
- In a large bowl, whisk together the olive oil, chicken broth, garlic, paprika, garlic powder, poultry seasoning, oregano, and basil. Pour into the slow cooker. Cut small slits in each pork chop with the tip of a knife, and season lightly with salt and pepper. Place pork chops into the slow cooker, cover, and cook on High for 4 hours. Baste periodically with the sauce.
SLOW COOKED PORK RECIPES - LOVE PORK
From lovepork.co.uk
Calories per serving
SLOW COOKER PORK CHOPS - HOW TO MAKE PORK CHOPS IN THE ...
From thepioneerwoman.com
Reviews 5
Total Time 3 hours 15 minutes
Category winter, comfort food, dinner, main dish, meat
Cuisine American
- In a pie plate, whisk together the flour, salt, pepper, cayenne and thyme leaves. Dredge each side of the pork chops in the flour mixture, then set aside on a plate. Heat the oil and butter in a large skillet over medium-high heat. Add the pork chops to the pan (work in two batches if the need be) and cook for 3 minutes on each side. Remove them to a plate. Add the onions to the skillet and cook for about 5 minutes, until lightly golden and slightly softened. Remove from the heat. Add the cream of mushroom soup, chicken broth and Worcestershire sauce to the base of a 6- to 8-quart slow cooker. Whisk everything to combine. Add the onions and thyme sprigs, the nestle the pork chops into the broth mixture. Cover and cook over high heat for 1 hour, then reduce to low heat for 2 more hours, until tender. Serve the pork chops with some of the gravy, onions, and a sprinkle of fresh thyme leaves, over cooked egg noodles or mashed potatoes, if you like.
SLOW COOKED PORK RECIPES - LOVE PORK
From lovepork.co.uk
Calories per serving
SLOW COOKER PORK CHOPS - HOW TO MAKE PORK CHOPS IN THE ...
From thepioneerwoman.com
Reviews 5
Total Time 3 hours 15 minutes
Category winter, comfort food, dinner, main dish, meat
Cuisine American
- In a pie plate, whisk together the flour, salt, pepper, cayenne and thyme leaves. Dredge each side of the pork chops in the flour mixture, then set aside on a plate. Heat the oil and butter in a large skillet over medium-high heat. Add the pork chops to the pan (work in two batches if the need be) and cook for 3 minutes on each side. Remove them to a plate. Add the onions to the skillet and cook for about 5 minutes, until lightly golden and slightly softened. Remove from the heat. Add the cream of mushroom soup, chicken broth and Worcestershire sauce to the base of a 6- to 8-quart slow cooker. Whisk everything to combine. Add the onions and thyme sprigs, the nestle the pork chops into the broth mixture. Cover and cook over high heat for 1 hour, then reduce to low heat for 2 more hours, until tender. Serve the pork chops with some of the gravy, onions, and a sprinkle of fresh thyme leaves, over cooked egg noodles or mashed potatoes, if you like.
10 BEST SLOW COOKER PORK CHOPS RECIPES | YUMMLY
From yummly.com
SLOW COOKER PORK CHOP RECIPES | ALLRECIPES
From allrecipes.com
LOW AND SLOW PORK CHOPS OVEN RECIPES
From tfrecipes.com
SLOW COOKER BROWN SUGAR GARLIC PORK CHOPS RECIPE - DIN…
From dinnerthendessert.com
SLOW COOKER PORK CHOPS WITH STUFFING | EASY DINNER IDEAS
From easydinnerideas.com
SLOW COOKER PORK CHOPS WITH STUFFING | EASY DINNER IDEAS
From easydinnerideas.com
SAUCY SLOW COOKER PORK CHOPS RECIPE | ALLRECIPES
From allrecipes.com
SLOW COOKER PORK CHOPS {5 INGREDIENTS} RECIPE (EASY)
From sixsistersstuff.com
JUICY INSTANT POT PORK CHOPS | EASY WEEKNIGHT RECIPES
From easyweeknightrecipes.com