EASY PRESSURE COOKER POT ROAST RECIPE | ALLRECIPES
VERY tender and delicious. Using the pressure cooker saves SO much time that this recipe can be used on a weekday and still you can manage to eat dinner at a decent hour.
Provided by ccsoccerbmxmom
Categories Pot Roast
Total Time 1 hours 20 minutes
Prep Time 15 minutes
Cook Time 1 hours 5 minutes
Yield 8 servings
Number Of Ingredients 10
Steps:
- Heat oil in a pressure cooker over medium-high heat. Brown roast on all sides in the hot oil; season with pepper, seasoned salt, and onion powder.
- Pour in beef broth and Worcestershire sauce, add the quartered onion, and seal the lid. Bring the cooker up to full pressure. Reduce heat to low, maintaining full pressure, and cook for 30 minutes.
- Use the quick-release method to lower the pressure. Mix in carrots and potatoes, seal the lid again, and return the pressure cooker to the heat. Bring the cooker up to full pressure and cook for an additional 15 minutes. Use the quick-release method again and transfer the roast and vegetables to a serving dish.
Nutrition Facts : Calories 450.2 calories, CarbohydrateContent 38.3 g, CholesterolContent 77.5 mg, FatContent 21.8 g, FiberContent 5.4 g, ProteinContent 25.1 g, SaturatedFatContent 7.8 g, SodiumContent 310.6 mg, SugarContent 4.3 g
PRESSURE-COOKER MELT-IN-YOUR-MOUTH CHUCK ROAST RECIPE: H…
My husband and I like well-seasoned foods, so this pressure cooker roast is terrific. You'll also love how flavorful and tender this comforting recipe turns out. —Bette McCumber, Schenectady, New York
Provided by Taste of Home
Categories Dinner
Total Time 55 minutes
Prep Time 20 minutes
Cook Time 35 minutes
Yield 6 servings.
Number Of Ingredients 16
Steps:
- In a bowl, mix first 10 ingredients. Place onion, green pepper and celery in a 6-qt. electric pressure cooker; place roast over top. Pour tomato mixture over roast. Lock lid; adjust to pressure-cook on high for 35 minutes. Allow pressure to naturally release for 10 minutes, then quick-release any remaining pressure. , Remove roast and strain cooking juices, reserving vegetables; keep roast and vegetables warm. Skim fat from juices. Return juices to the pressure cooker. Select saute setting and adjust for low heat; bring juices to a boil. In a small bowl, mix cornstarch and water until smooth; stir into cooking juices. Cook and stir until sauce is thickened, 1-2 minutes. , Serve roast and vegetables with gravy.
Nutrition Facts : Calories 365 calories, FatContent 15g fat (6g saturated fat), CholesterolContent 98mg cholesterol, SodiumContent 792mg sodium, CarbohydrateContent 25g carbohydrate (16g sugars, FiberContent 2g fiber), ProteinContent 31g protein.
More about "roast beef in pressure cooker recipe recipes"
PRESSURE-COOKER BEEF STEW RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 05 minutes
Category Dinner
Calories 530 calories per serving
- Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add oil. When oil is hot, brown roast on all sides. Press cancel and remove roast. Place trivet insert and 4 cups water in pressure cooker. Set roast on trivet. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 40 minutes. Let pressure release naturally., Remove roast and keep warm. Remove trivet. Skim fat from cooking juices and stir in remaining 1 cup water. Add potatoes, carrots, onion, garlic, salt, pepper, thyme, bay leaves. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 8 minutes. Quick-release pressure., Remove vegetables with a slotted spoon; keep warm. Remove and discard bay leaves. In a small bowl, mix cornstarch and 1/4 cup cold water until smooth; stir into pressure cooker. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Serve with roast and vegetables.
SLOW COOKER TOPSIDE ROAST BEEF - RECIPE THIS
From recipethis.com
Reviews 5
Total Time 250 minutes
Category Main Course
Cuisine Slow Cooker
Calories 419 kcal per serving
- Serve together your slow cooker roast beef and gravy with your preferred sides.
PRESSURE-COOKER BEEF STEW RECIPE: HOW TO MAKE IT
From tasteofhome.com
Reviews 4.8
Total Time 01 hours 05 minutes
Category Dinner
Calories 530 calories per serving
- Select saute or browning setting on a 6-qt. electric pressure cooker. Adjust for medium heat; add oil. When oil is hot, brown roast on all sides. Press cancel and remove roast. Place trivet insert and 4 cups water in pressure cooker. Set roast on trivet. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 40 minutes. Let pressure release naturally., Remove roast and keep warm. Remove trivet. Skim fat from cooking juices and stir in remaining 1 cup water. Add potatoes, carrots, onion, garlic, salt, pepper, thyme, bay leaves. Lock lid; close pressure-release valve. Adjust to pressure-cook on high for 8 minutes. Quick-release pressure., Remove vegetables with a slotted spoon; keep warm. Remove and discard bay leaves. In a small bowl, mix cornstarch and 1/4 cup cold water until smooth; stir into pressure cooker. Select saute setting and adjust for low heat. Simmer, stirring constantly, until thickened, 1-2 minutes. Serve with roast and vegetables.
SLOW COOKER TOPSIDE ROAST BEEF - RECIPE THIS
From recipethis.com
Reviews 5
Total Time 250 minutes
Category Main Course
Cuisine Slow Cooker
Calories 419 kcal per serving
- Serve together your slow cooker roast beef and gravy with your preferred sides.
PRESSURE COOKER BEEF BRISKET RECIPE - MEALTHY.COM
Our pressure cooker recipe for tender, juicy beef brisket is prepared with a flavorful homemade rub. What would traditionally take hours to tenderize and cook is ready in just over an hour in the MultiPot Pressure Cooker. Black pepper, salt, paprika, chili powder, garlic salt and onion powder come together in the brisket rub. If you have a favorite blend, give that a try instead! You can even turn this succulent dish into brisket sliders by serving them on top of small buns with a store-bought or homemade coleslaw for crunch.
From mealthy.com
Reviews 4.5
Total Time 1 hours 25 minutes
- Mix pepper, salt, paprika, chili powder, garlic salt, and onion powder together in a bowl; rub onto brisket pieces to coat. Lay brisket in pressure cooker. Pour water and Worcestershire sauce over the meat. Lock pressure cooker lid in place and set steam vent to Sealing. Select Pressure Cook (Manual) and cook for 60 minutes on High pressure. Once the cooking cycle has completed allow pressure to release naturally for 15 minutes, then set steam vent to Venting to quick-release remaining pressure. Remove brisket to a cutting board. Drain liquid from the pot through a fine-mesh strainer; discard fat and solids. Slice brisket 1-inch thick. Drizzle pan liquid over brisket to serve.
FALL-APART PRESSURE COOKER POT ROAST - HEALING GOURMET
From healinggourmet.com
Reviews 4.6
Total Time 90 minutes
Category Instant Pot Recipes, Keto Recipes, Pressure Cooker Recipes
- You may do quick release or natural release.
FALL-APART PRESSURE COOKER POT ROAST - HEALING GOURMET
From healinggourmet.com
Reviews 4.6
Total Time 90 minutes
Category Instant Pot Recipes, Keto Recipes, Pressure Cooker Recipes
- You may do quick release or natural release.
SLOW COOKER BEEF ROAST RECIPE | ALLRECIPES
From allrecipes.com
PRESSURE COOKER BEEF STEW RECIPE | TESTED BY AMY + JACKY
From pressurecookrecipes.com
PRESSURE COOKER BEEF AND VEGETABLE STEW RECIPE
From seriouseats.com
PRESSURE COOKER POT ROAST | PRESSURE COOKING TODAY
From pressurecookingtoday.com
INSTANT POT ROAST BEEF - PRESSURE COOK RECIPES
From pressurecookrecipes.com
PRESSURE COOKER PORK LOIN ROAST RECIPE - LOW CARB YUM
From lowcarbyum.com
PRESSURE COOKER BEEF STEW RECIPE | TESTED BY AMY + JACKY
From pressurecookrecipes.com
PRESSURE COOKER BEEF AND VEGETABLE STEW RECIPE
From seriouseats.com
PRESSURE COOKER POT ROAST | PRESSURE COOKING TODAY
From pressurecookingtoday.com
INSTANT POT ROAST BEEF - PRESSURE COOK RECIPES
From pressurecookrecipes.com
PRESSURE COOKER PORK LOIN ROAST RECIPE - LOW CARB YUM
From lowcarbyum.com
INSTANT POT PORK ROAST RECIPE, GRAVY PRESSURE COOKER ...
From bestrecipebox.com
PERFECT INSTANT POT POT ROAST RECIPE - THE RECIPE REBEL
From thereciperebel.com
INSTANT POT PORK ROAST RECIPE, GRAVY PRESSURE COOKER ...
From bestrecipebox.com